53 Ecology & Global Ecology Flashcards

1
Q

Primary producer

A

i.e. autotroph; any organism that creates its own food by photosynthesis or from reduced inorganic compounds and that is a food source for other species in its ecosystem; only transfers energy

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2
Q

Primary consumer

A

a herbivore; an organism that eats plants, algae, or other primary producers

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3
Q

Secondary consumer

A

a carnivore; an organism that eats herbivores

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4
Q

Tertiary consumer

A

a carnivore; in a food chain or web, organisms that feed on secondary consumers

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5
Q

Decomposers or detritivores

A

an organism whose diet consists mainly of dead organic matter (detritus) e.g. various bacteria, fungi, protists, and animals

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6
Q

Detritus

A

a layer of dead organic matter that accumulates at ground level or on seafloors and lake bottoms

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7
Q

Trophic (“feeding”) level

A

a feeding level in an ecosystem occupied by organisms that obtain energy from the same type of source

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8
Q

Food chain

A

simple pathway of energy flow through a few species, each at a different trophic level, in an ecosystem

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9
Q

Grazing food chain

A

ecological network of primary producers, herbivores, and the predators and parasites that consume them

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10
Q

Decomposer food chain

A

ecological network of detritus, decomposers that eat detritus, and predators and parasites of the decomposers

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11
Q

Primary decomposer

A

a decomposer that consumes detritus from plants; at the second trophic level of the decomposer food chain

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12
Q

Food web

A

complex network of interactions among species in an ecosystem formed by the transfer of energy and nutrients among trophic levels; consists of many food chains

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13
Q

Biomagnification

A

in animal tissues, an increase in the concentration of particular molecules that may occur as those molecules are passed up a food chain

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14
Q

Biogeochemical (“life Earth chemical”) cycle

A

the pattern of circulation of an element or molecule among living organisms and the environment

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15
Q

Soil organic matter

A

organic (carbon-containing) compounds of food in soil; a mixture of partially and completely decomposed detritus

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16
Q

Humus

A

decayed organic matter or detritus in soils

17
Q

What are the 3 factors that affect the decomposition rate of detritus?

A

(1) abiotic conditions like oxygen availability, temp, and precipitation (2) quality of the detritus as a nutrient source for fungi, bacteria, and archaea that accomplish decomposition (3) abundance and diversity of detritivores

18
Q

Global nitrogen cycle

A

the movement of nitrogen among terrestrial ecosystems, the oceans, and the atmosphere

19
Q

Atmospheric nitrogen (N2)

A

biologically inert molecule that comprises ~78% of the air we breathe; usable by organisms only when it is reduced or fixed

20
Q

How does nitrogen fixation naturally occur?

A

through lighting-driven reactions in the atmosphere and enzyme-catalyzed reactions in bacteria that live in the soil and oceans

21
Q

What human activities alter the nitrogen cycle?

A

(1) cultivation of crops that harbor nitrogen-fixing bacteria (2) industrially produced fertilizers (3) burning of fossil fuels, which releases nitric oxide

22
Q

Global carbon cycle

A

the movement of carbon among terrestrial ecosystems, aquatic ecosystems, and the atmosphere

23
Q

Gross primary productivity (GPP)

A

total amount of carbon fixed by photosynthesis, including that used for cellular respiration, over a given time period

24
Q

What two ways do primary producers use chemical energy?

A

cellular respiration and growth and reproduction

25
Q

Net primary productivity (NPP)

A

total amount of biomass generated by the fixation of carbon through photosynthesis per year minus the amount oxidized during cellular respiration; energy used for growth and reproduction

26
Q

Biomass

A

total mass of all organisms in a given population or geographical area; usually expressed as total dry weight

27
Q

Ecosystem

A

a community of organisms that live in a specific area and the non-living surroundings

28
Q

Omnivores

A

organisms that move between consumer trophic levels

29
Q

Mutualists

A

two organisms that mutually transfer energy to each other

30
Q

Dead zone

A

where dissolved oxygen is too low to support most life

31
Q

Limiting nutrient

A

addition into the ecosystem enables more growth of the producers, which will allow transfer of biomass to more of the community e.g. nitrogen (cannot be assimilated by most organisms)