5.2 La gastronomia Flashcards
1
Q
alimentar
A
to feed
2
Q
el alimento
A
food
3
Q
aperitivo
A
snack
4
Q
el aroma
A
scent
5
Q
asar
A
to roast
6
Q
el buñuelo
A
sweet dough ball
7
Q
calentar
A
to warm something up
8
Q
la calidad
A
quality
9
Q
la cantidad
A
quantity
10
Q
el/la cocinero(a)
A
cook
11
Q
el consumo
A
consumption
12
Q
la cosecha
A
crop, harvest
13
Q
cotizado/a
A
sought after / valued
14
Q
cultivar
A
to grow
15
Q
el cultivo
A
crops
16
Q
la empanadilla
A
small pasty/pie
17
Q
encargarse de
A
to be in charge of , to take responsibility for
18
Q
enfriar
A
to cool/chill
19
Q
exquisito
A
exquisite
20
Q
la fruta de temporada
A
seasonal fruit
21
Q
hervir
A
to boil
22
Q
innovar
A
to innovate
23
Q
el libro de recetas
A
recipe book
24
Q
el litoral
A
coats
25
Q
el litoral
A
coats
26
Q
el maíz
A
maize, corn
27
Q
la materia prima
A
raw material
28
Q
la merienda
A
afternoon snack
29
Q
el olor
A
smell
30
Q
el placer
A
pleasure
31
Q
el plato novedoso
A
new dish
