5: Energy Transfers (Photo/Resp/E transfers & N. Cycles) Flashcards

1
Q

Describe what happens during photoionisation in the light dependent reaction. [2]

A
  • Chlorophyll absorbs light energy OR Light energy excites/moves electrons in chlorophyll;
  • Electron/s are lost **OR ** (Chlorophyll) becomes positively charged;
  • Accept electrons go to electron transport/carrier chain for ‘electrons lost’.
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2
Q

Describe the light dependent reaction [6]

A
  • Chlorophyll absorbs light energy and excites electrons
  • Electrons removed (Oxidation of chlorophyll) via photoionisation;
  • Electrons move along carriers/electron transport chain** releasing energy** (Series of REDOX reactions)
  • Energy released (by electrons) used to form proton (electrochemical) gradient;
  • H+ ions diffuse through ATP synthase;
  • providing energy to join ADP and Pi to form ATP; Photophosphorylation
  • Photolysis of water produces 2 protons, 2 electrons and ½ oxygen; electrons regenerate chlorophyll.
  • NADP reduced by electrons / electrons and protons / hydrogen;
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3
Q

Name the two products of the light-dependent reaction that are required for the light-independent reaction.

A
  • ATP;
  • Reduced NADP;

Accept: NADPH / NADPH2

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4
Q

Proton pumping to form a proton gradient is an example of active transport.

True or False

A

False:

  • Active transport requires ATP!
  • Energy for proton pumping is from high energy electrons.
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5
Q

Describe the light independent reaction [6]

A
  • Carbon dioxide combines/reacts with RuBP;
  • Produces two glycerate (3- )phosphate/GP using (enzyme) Rubisco;
  • GP reduced to triose phosphate;
  • Using reduced NADP;
  • Using energy from ATP;
  • Triose phosphate converted to glucose / hexose / RuBP (ribulose bisphosphate) / other correctly named organic substance;
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6
Q

Where precisely is rubisco found in a cell?

A

Stroma

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7
Q

Explain why scientists measure the rate of production of oxygen in this investigation. (Rate of photosynthesis) [2]

A
  • Oxygen produced in light-dependent reaction;
  • The faster (oxygen) is produced, the faster the light-dependent reaction.
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8
Q

Explain why plants that have more chlorophyll will grow faster than plants with less chlorophyll. [5]

A
  • Have faster production of ATP and reduced NADP;
  • (So) have faster / more light-independent reaction;
  • (So) produce more sugars that can be used in respiration;
  • (So) have more energy for growth;
  • Have faster / more synthesis of new organic materials.
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9
Q

ATP is produced in the light dependent reaction, suggest why this is not their (plants) only source of ATP. [4]

A
  • Plants don’t photosynthesis in the dark;
  • Not all the parts of the plants photosynthesise;
  • Plants require more ATP than is produced in the light dependant reaction;
  • ATP used in Active Transport (accept other named processes)
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10
Q

Describe the effect of introducing a herbicide/inhibitor on the electron transport chain (4)

A
  • Reduced transfer of protons across thylakoid membrane OR Reduced chemiosmotic gradient/proton gradient across thylakoid membrane;
  • (So) less ATP produced;
  • (So) less reduced NADP produced;
  • (So) light-independent reaction slows/stops OR Less reduction of GP to triose phosphate;
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11
Q

When producing a chromatogram explain why the origin is marked using a pencil rather than ink.

A
  • Ink and (leaf) pigments would mix
    OR
  • (With ink) origin/line in different position
    OR
  • (With pencil) origin/line in same position
    OR
  • (With pencil) origin/line still visible;
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12
Q

While making a chromatogram, describe the method used to separate the pigments after the solution of pigment had been applied to the origin. [2]

A
  • Level of solvent below origin/line;
  • Remove/stop before (solvent) reaches top/end;
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13
Q

Suggest and explain the advantage to plants of having different colour pigments in leaves.

A
  • Absorb different/more wavelengths of light for photosynthesis;
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14
Q

Explain the relationship between stomatal opening and photosynthesis. [2]

A
  • Stomata allow uptake of carbon dioxide;
  • Carbon dioxide used in / required for photosynthesis;
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15
Q

What is the equation to calculate the Rf value?

A

Distance pigment moved from origin / Distance solvent front moved from origin

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16
Q

Describe the process of glycolysis.[5]

A
  • Phosphorylation of glucose using ATP;
  • Oxidation of triose phosphate to pyruvate;
  • Net gain of ATP;
  • NAD reduced;
  • Occurs within the cytoplasm
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17
Q

Describe the link reaction [4]

A
  • Occurs in the matrix (mitochondrion)
  • Pyruvate oxidised and decarboxylated into Acetate.
  • Produces reduced NAD and CO2
  • Acetate combines with coenzyme A to produce Acetyl co A

Reject ATP is formed.

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18
Q

NAD is a coenzyme. What is a coenzyme?

A
  • NAD is a dinucleotide (derivative)
  • Organic NON-PROTEIN
    *Binds to with an enzyme to help catalyse a reaction
  • often refered to as a carrier molecule
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19
Q

Describe how oxidation takes place in glycolysis and in the Krebs cycle. [4]

A
  • removal of hydrogen/dehydrogenation;
  • by enzymes/dehydrogenases;
  • Hydrogen accepted by NAD/reduced NAD formed;
  • in Krebs cycle, FAD (used as well);
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20
Q

Water is a waste product of aerobic respiration.

Describe how water is formed at the end of aerobic respiration. [2]

A
  • oxygen is terminal/final electron acceptor;
  • combines with electrons and protons (to form water);
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21
Q

Explain how the amount of ATP is increased by reactions occurring inside a mitochondrion. [6]

A
  • oxidation of/removal of electrons and H+ from pyruvate
  • acetyl CoA / 6 carbon compound; (credit oxidative decarboxylation)
  • substrate level production of ATP / ATP produced in Krebs cycle;
  • production of reduced NAD / FAD (allow they take up hydrogen);
  • **in matrix **of mitochondria;
  • electrons fed into electron transport chain / used in oxidative
  • (Electrons) pass along carriers/through electron transport chain/through series of redox reactions;
  • Energy released as heat;
  • Protons pumped into intermembrane space;
  • ADP + Pi to ATP using ATP synthase
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22
Q

Describe the roles of the coenzymes and carrier proteins in the synthesis of ATP.

OR

Describe the events of oxidative phosphorylation

[5]

A
  • NAD/FAD reduced / hydrogen attached to NAD/FAD;
  • H+ ions/electrons transferred from coenzyme to coenzyme/carrier to carrier (ETC on cristae of inner membrane)
  • Energy released (from electrons) through series of redox reactions;
  • Energy released used to pump H+/ protons into intermembrane space forming an electro-chemical gradient (of protons);
  • H+/ protons flow back through ATP synthase to produce ATP from ADP and phosphate.

(some energy lost as heat)

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23
Q

In many mammals, ‘uncoupling proteins’ help to maintain a constant body temperature during hibernation.

Suggest and explain how.
[2]

A
  • Allow passage of protons/H+;
  • (Energy) released as heat;
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24
Q

The mitochondria in muscles contain many cristae. Explain the advantage of this. [2]

AO2 (More / Less)

A
  • larger surface area for electron carrier system / MORE oxidative phosphorylation;
  • provide MORE ATP / energy for contraction;
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25
Give **two** reasons why the respirometer was left for 10 minutes when it was first placed in the water bath.
* **Equilibrium** reached; * Allow for **expansion** (gases/liquids) /**pressure** **change** in apparatus; * Allow respiration **rate** of seeds to stabilise;
26
In a respirometer why does the coloured liquid move to the left (towards the organism). [3]
* Oxygen taken up by organism * Carbon dioxide absorbed by KOH * Pressure/volume decreases inside
27
Apart from time, give two measurements a student would have to make to determine the rate of aerobic respiration of seeds in a respirometer in cm3 per hour.
* Distance liquid moves (cm) * Diameter/radius of the tube (cm)
28
Explain why a log scale is used to record the number of cells/bacteria. [1]
* Large range/difference/increase in numbers; * Accept reference to exponential (increase)
29
Explain why converting pyruvate to lactate allows the continued production of ATP by anaerobic respiration. [2]
* **Regenerates** NAD / Oxidises reduced NAD; * (So) glycolysis continues;
30
Malonate inhibits a reaction in the Krebs cycle. Explain why malonate would decrease the uptake of oxygen in a respiring cell. [2]
* Less/no reduced NAD/coenzymes OR Fewer/no hydrogens/electrons removed (and passed to electron transfer chain); * Oxygen is the final/terminal (electron) acceptor;
31
Explain why converting pyruvate to ethanol is important in allowing the continued production of ATP in anaerobic respiration. [2]
* allows NAD to be recycled / re-formed; * so that glycolysis continues / so that (more) glucose can be converted to pyruvate
32
Give two ways in which anaerobic respiration of glucose in yeast is similar to anaerobic respiration of glucose in a muscle cell. [2]
* ATP formed / used; * pyruvate formed / reduced; * NAD / reduced NAD; * glycolysis involved
33
Give two ways in which anaerobic respiration of glucose in yeast is different from anaerobic respiration of glucose in a muscle cell. [2]
* ethanol / alcohol formed by yeast **whereas** lactate by muscle cell; * CO2 released by yeast but not by muscle cell;
34
Name the two substances produced by anaerobic respiration in humans.
* Lactate; * ATP;
35
A: **Pyruvate** B: **Reduced NAD** / NADH/ NADH2 C: **Coenzyme A** D: **Acetylcoenzyme A** / Acetyl co A
36
Name 3 respiratory substrates
1. Glucose 2. Amino acids 3. Glycerol 4. Fatty acids
37
Define Biomass
* Mass of carbon (organic compounds) OR * Dry mass of tissue per given area
38
Suggest what you should do to ensure all water is removed from a tissue / sample. [2]
* **Regularly** weigh and **re heat** (less than 100 °C to prevent combustion) * Until mass is constant
39
Define: Gross Primary Productivity (GPP)
* Chemical energy store in plant biomass, in a given area or volume. (Rate of photosynthesis)
40
Define: Net Primary Production (NPP)
* Chemical energy store in plant biomass after respiratory losses to the environment have been taken into account. NPP= GPP - R * * NPP is available for new plant growth and reproduction OR available for other trophic levels in the ecosystem, such as herbivores and saprobionts. * kJ ha–1 year–1 OR kJ km–2 year–1 OR kJ km–3 year–1
41
Define: Net production of consumers
N = I – ( F + R) where: I represents the chemical energy store in ingested food; F represents the chemical energy lost to the environment in faeces and urine; R represents the respiratory losses to the environment.
42
State the units for BIOMASS (in terms of productivity)
kJ ha–1 year–1 .
43
The percentage of the light energy trapped by the producers is very low. Give **THREE** reasons why.
* Reflected / absorbed by water vapour; * Reflected from producers / wrong wavelength; * Transmitted / passes between chloroplasts / does not strike chlorophyll / passes between plants / too few chloroplasts;
44
In natural ecosystems, most of the light falling on producers is not used in photosynthesis. Suggest **two** reasons why.
* (Light is) reflected / Light energy is not absorbed * (Light is) wrong wavelength / frequency. * Accept reference to absorbing specified wavelengths/frequencies. * (Light) misses chlorophyll / chloroplasts/ photosynthetic tissue; * CO2 concentration or temperature is a limiting factor.
45
The biomass of primary consumers is less than the biomass of producers. Explain why. [4]
* Loss of energy / heat / use of energy for.... / less energy to be passed on; * In respiration; * In excreta / excretion / urine / carbon dioxide; * Inedible parts / indigestible parts / egest/ egestion / to decomposers;
46
Describe how and explain why the efficiency of energy transfer is different at different stages in the transfer. [5]
* Some light energy fails to strike/is reflected/not of appropriate wavelength; * Efficiency of photosynthesis in plants is low/approximately 1-3% efficient; * Respiratory loss / excretion / faeces / not eaten; * Loss as heat; * Efficiency of transfer to consumers greater than transfer to producers/approximately 10%; * Efficiency lower in older animals/herbivores/ primary consumers/warm blooded animals; * Carnivores consume, digest & assimilate more of their food than herbivores;
47
Explain how the intensive rearing of domestic livestock increases net productivity. [5]
* Slaughtered when still growing/before maturity/while young **so** more energy transferred to biomass/tissue/production; * Fed on concentrate /controlled diet /controlled conditions/so higher proportion of (digested) food absorbed/lower proportion lost in faeces / valid reason for addition; * Movement restricted** so** less respiratory loss / less energy used; * Kept inside/heating/shelter / confined **so** less heat loss / no predators; * Genetically selected for high productivity;
48
Describe the need for plants to both photosynthesise AND respire [5]
* In the dark no ATP production in Light dependent reactions / photosynthesis; * Some tissues unable to photosynthesise/produce ATP; * ATP cannot be moved from cell to cell/stored; * Plant uses more ATP **than** produced in photosynthesis; * ATP for active transport of ions / sucrose; * ATP for synthesis (of named substance);
49
Explain what is meant by the term **carbon sink**. Not on spec (GCSE)
* Takes up / locks up / stores carbon / carbon dioxide (for a long time) / eq ; * Named example e.g. peat / coal / limestone / trees / fossil fuel / chalk / shells / seagrass;
50
Explain what is meant by the term **global warming**. Not on spec (GCSE)
* Increase in {temperature of earth’s surface / mean global temperature}; * Carbon dioxide is a greenhouse gas / due to an increase in greenhouse gases * (Which) {trap / reflect back} {heat / long wave / infra red} (in the atmosphere) ; * Reference to an {increased / enhanced} greenhouse effect ; * Reference to valid {effect / consequence} e.g. melting ice caps, flooding, climate change ;
51
Describe the role of saprobionts in the nitrogen cycle. [2]
* (secrete enzymes to) decompose proteins / DNA / RNA / urea; * Producing / releasing ammonia / ammonium ions;
52
Explain how carbon-containing compounds present in the pine leaves that fall from the trees are absorbed and used for growth by saprobionts/fungi that live in the soil. [5]
* extracellular digestion; * by secretion of hydrolystic/digestive enzymes; * absorption of digested/soluble products; * synthesis of structural compounds/named compound;. * respiration provides energy for growth (of saprobiont)
53
What are saprobionts?
* Fungi / Bacteria that * Secrete extracelluar enzymes to digest large insoluble organic matter * absorb monomers for assimilation / respiration
54
Nitrogen compounds in the plants are made available for the main crop after ploughing in spring. Describe the role of microorganisms in this process. [5]
* proteins/amino acids broken down; * deamination/**ammonification**/ **release of ammonium compounds;** * By saprophytes/**saprobionts**; * conversion to nitrates **via** nitrites; * by **nitrifying** bacteria/named bacterium (Nitrosomon**a**s then Nitro**b**acter); * Nitrates absorbed into roots via active transport
55
The scientists used units of μg g−1 for the concentration of ammonia in soil. Suggest why, in this investigation, the scientists used these units.
* (μg because) very little ammonia (in soil); * (μg because) avoids use of (lots of) decimal places (in their results) / avoids the use of powers of 10 / avoids the use of standard form /makes numbers more manageable / Accept makes easier to plot graph * (g-1) to allow comparisons (between samples);
56
Give two examples of biological molecules containing nitrogen that would be removed when a crop is harvested.
* amino acid/protein/ polypeptide/peptide; * nucleic acid/nucleotide/base; * DNA; * RNA / pre-mRNA / mRNA / rRNA / tRNA * ATP/ADP; * NAD/NADP (reduced or not); * Cyclic AMP/cAMP; * Chlorophyll;
57
Plants absorb a number of other nutrients from the soil including phosphates. Describe why phosphates are needed by a growing plant. [3]
* production of DNA; * production of RNA; * production of NADP * production of phospholipids; * in cell membranes; * synthesis of ATP;
58
Describe how a lack of phosphates in the soil surrounding a plant can affect its growth [4] Potential essay **link**
* (Required to) make ATP/glucose phosphate, so less respiration/less energy for growth; * (Required to) make nucleotides, so less DNA/mRNA/tRNA for cell division/production of protein (for growth); * (Required to) make RuBP/NADP, so less CO2 fixed/reduced into sugar; * (Required to) make phospholipids for membranes;
59
Outline the advantages of having Mycorrhizae growth near plants [2] **Essay link**
* Mycorrhizae help plants to defend themselves (causing an increase in crop yield); * Mycorrhizae help plants to take up nitrates/phosphates (causing an increase in crop yield);
60
You are given samples of water from three different rivers. Describe how you would obtain a quantitative measurement of their cloudiness. [3]
* Use of col**o**rimeter; * Measure the absorbance/transmission (of light); * Example of how method can be standardised eg same volume of water, zeroing colorimeter, same wavelength of light/filter, shaking the sample;
61
Describe the process of eutrophication. [5]
* Nitrates / Phosphates / Ammonium ions flushed into waterway (leaching) * Increased algal bloom * Light blocked out * Submerged aquatic plant unable to photosynthesise and **die** * Increase in saprobionts **so** increases rate of aerobic respiration * Saprobionts / aero.resp organismsn die as lack of oxygen (anoxic conditions) * Increase in anaerobic microorganisms that production of toxins.