4.3 Digestion in Humans and other mammals Flashcards
Where is bio produced in humans?
liver
Where is bio accepted into the body?
Gal Bladder through Small intestine
A series of specialized regions (mouth, pharynx, stomach etc.) are controlled by…
Nervous and Endocrine Systems
Eight essential amino acids
Lysine, tryptophan, phenylalanine, threonine, valine, methionine, leucine, isoleucine
Essential fatty acids
Linoleum and linolenic acid (synthesis of phospholipids)
Two types of vitamins
Water soluble (hydrophilic) and fat soluble (hydrophobic)
What type of vitamins does the body store?
Fat soluble
Mucosa
Lines the inside of the gut, has gastric pits containing gastric glands
Epithelial cells
Absorb digested nutrients, seal off digestive contents from rest of the body
Glandular cells
Secrete enzymes , lubricating mucus that aids digestion and adjust pH of digestive contents
Stretch receptors
Stimulate secretion of gastric juice and lubricating mucus
Chief cells
Secrete pepsinogen
Parietal cells
Secrete H+ and Cl-
Mucous Cells
Secrete alkaline mucus that protects stomach lining
Chyme
Partially digested mixture of food in gastric juices
pyloric Sphincter
Contractions of the stomach wall move chyme through pyloric sphincter into small intestine
Where is gastrine produced, what is it’s function
Lining of the stomach and upper small intestine
most absorption and digestion is completed in the…
Small intestine
Intestinal villi
Finger like projections made up of cells that line the small intestine
Exocrine cells
Secrete substances through ducts in the body
The liver secretes ___
Bicarbonate ions (bile)
What allows fats to be emulsified>
Bile salts form a hydrophilic coating around fats
Lipase
A pancreatic enzyme, hydrolyses the fats
What do Disaccharides break:
Maltose, lactose, sucrose