4.1 basic concepts and hydrocarbons Flashcards
define saturated
compounds with only single bonds
Define functional group
A group of atoms that are responsible for the characteristic chemical reactions of a compound
What are the 8 functional groups
alkane
alkene
alcohol
aldehyde
carboxylic acid
haloalkane
ketone
alkyl
Describe an alkane
form a homologous series and are saturated hydrocarbons with the general formula CnH2n+2
define homologous series
Families of organic chemicals that have the same functional group and differ by a CH2 unit
Define aliphatic
in which the carbon atoms are joined in straight or branched chains or non-aromatic rings
Define alicyclic
carbon joined together in a non - aromatic ring structure
can be used interchangeably with aliphatic
Define aromatic
contains a benzene ring
describe an alcohol
CnH2n+1
-OH
hydroxy or -ol prefix
Describe an aldehyde
-CHO
C=O
I
H
suffix -al
Describe an alkene
CnH2n
contains a carbon double bond C=C
suffix -ene
Describe a carboxylic acid
CnH2n-1COOH
C=O
I
OH
suffix oic acid
Describe a haloalkane
they contain a halogen and have the prefix
fluoro
chloro
iodo
bromo
Describe a ketone
O
II
C
suffix -one
Define general formula
the simplest algebraic formula for a homologous series
e.g. CnH2n+2
Define displayed formula
shows the relative positions of the atoms and the bonds between them
e.g. stick diagrams
Define structural formula
provides minimum detail for the arrangement of atoms in a molecule
E.g. CH3CH3= C2H6
Define empirical formula
smallest whole number ratio of atoms of the element in a compound
e.g. CH2O =C6H12O6
Define molecular formula
shows numbers and types of atoms in a compound
Define skeletal formula
briefest way of representing molecules
/\/\ = pentane
define structural isomer
compounds with the same molecular formula but different structural formulae
describe chain isomerism
it is a structural isomer
It has a different arrangement of the carbon skeleton
These isomers have similar chemical properties but slightly different physical properties
Explain the correlation between carbon chain branching and boiling point
The greater the degree of branching the lower the boiling point because it decreases effectiveness of the intermolecular forces because they can’t be packed as closely so there are less points of contact and less energy is needed to break them apart