4. Energy storage (glycogen) Flashcards
Describe the major energy stores in a healthy 70kg man. How is this different in an obese 135kg man?
70kg man
1) triaglycerols: 15kg
2) muscle protein: 6kg
3) glycogen: 0.4kg
135kg man
1) triaglycerols: 80kg
2) muscle protein: 6kg
3) glycogen: 0.4kg
i. e. extra weight stored solely as TAGs!
Why are stable blood glucose levels essential?
Glucose = preferred fuel
- Some tissues have absolute requirement for glucose as energy source: erythrocytes, neutrophils, innermost cells of kidney medulla and lens of eye
- Essential for normal brain function.
What is the normal stable serum [glucose]?
~5mM
What are the consequences of different levels of hypoglycaemia?
Blood glucose
- 8mmol/L - confusion
- 7mmol/L - weakness, nausea
- 1mmol/L - muscle cramps
- 6mmol/L - brain damage, death
How is excess glucose stored?
as glycogen
How is a continuous supply of glucose provided to cells despite intermittent availability from diet?
- Storage of glucose as glycogen when it is available following a meal and releasing it between meals via GLYCOGENOLYSIS.
- If depletion of stored glycogen (8-12hrs after meal), glucose synthesis via GLUCOGENESIS (using lactate, glycerol or amino acids).
What are the 2 main stores of glycogen? What is each store used for?
Glycogen stored as granules in:
- muscle (specific glucose store for muscle activity)
- liver (to replenish plasma glucose levels)
Describe the structure of glycogen.
- Branching polymer of glucose residue chains originating from a dimer of the glycogenin protein (acts as primer at core of glycogen structure).
- Glucose residues linked by alpha-1-4 glycosidic bonds.
- Branch points formed by alpha-1-6 glycosidic bonds every 8-10 residues.
What are the benefits and disadvantages of glycogen as an energy store?
Benefits:
i) branched structure provides many sites for enzyme activity for addition/removal of glucose residues - rapid synthesis and degradation.
ii) large size reduces osmotic effect in storage tissue.
Disadvantages:
i) highly polar molecule that attracts much water - limit to amount that can be stored
ii) no specialised storage tissue
Which body tissue stores the most glycogen?
- muscle (300g)
2. liver (100g)
In which form is glucose added to glycogen? How is glucose converted to this stage?
As UDP-glucose - reactions require energy (ATP and UTP)
1) glucose + ATP –> glucose-6-P + ADP
(hexokinase or glucokinase in liver)
2) glucose-6-P glucose-1-P
(phosphoglucomutase)
3) glucose-1-P + UTP + H2O –> UDP-glucose + PPi
(G1P uridyltransferase)
How is UDP-glucose added to glycogen?
glycogen(n residues) + UDP-glucose –> glycogen(n + 1residues) + UDP
Via enzymes:
- glycogen synthase (for alpha-1-4 glycosidic bonds)
- branching enzyme (for alpha-1-6 glycosidic bonds)
Why is UDP-glucose an important intermediate?
Highly activated form of glucose, important intermediate in synthesis of many sugar-containing molecules (e.g. lactose and glycogen) and in interconversion of glucose and galactose.
When is glycogenolysis stimulated?
- exercise (in skeletal muscle)
- fasting or stress response (in liver) - released in blood for use by other tissues
How is glucose-1-P and free glucose released from glycogen?
glycogen (n residues) + Pi –> glucose-1-P + glycogen(n-1)
Catalysed by glycogen phosphorylase: phosphorolysis rather than hydrolysis of alpha1-4 bonds releases G1P rather than free glucose.
De-branching enzyme catalyses alpha1-6 bonds: releases free glucose.