2. The Tricarboxylic Acid Cycle Flashcards
What is the role of pyruvate dehydrogenase in glucose metabolism? Why is this a key regulatory step?
- Converts pyruvate (3C) to acetyl CoA (2C):
Pyruvate + CoA + NAD+ –> acetyl CoA + CO2 + NADH + H+ - Involves loss of 1C as CO2 - irreversible reaction
Where is pyruvate dehydrogenase located?
Mitochondrial matrix
Deficiency in what would affect pyruvate dehydrogenase activity? Why?
PDH activities requires various cofactors: FAD, thiamine pyrophosphate and lipoid acid.
Cofactors provided by B vitamins… so reaction is sensitive to vitamin B1 deficiency.
How is pyruvate dehydrogenase regulated?
- Activated by low energy signals (inc. own substrates) - dephosphorylation:
- pyruvate
- CoA
- NAD+
- ADP
- insulin (indicates increased glucose so need metabolism to produce energy for biosynthesis)
- Inhibited by high energy signals (inc. own products) - phosphorylation:
- acetyl CoA
- NADH
- ATP
- citrate
What is the physiological result of pyruvate dehydrogenase deficiency?
Lactic acidosis (as pyruvate diverted to lactate production)
Which substrates can be used to produce acetyl CoA?
- Pyruvate (from carbohydrates)
- Fatty acids (from lipids)
- Amino acids (from proteins)
- Alcohol
What is the function of the TCA cycle?
- Break down acetyl CoA (2C) to produce reducing equivalents and some direct energy (with subsequent release of CO2):
- 6 NADH
- 2 FADH2
- 2 GTP
(For every 2 TCA cycles from 1 glucose)
I.e. Transfer of energy from glucose to reducing agents for use in ETC.
- Produces precursors for biosynthesis
What does acetyl CoA combine with at the start of the TCA cycle? How many carbons does the resulting molecule have?
4C oxaloacetate to produce 6C molecule
How is the TCA cycle regulated?
2 key enzymes (isocitrate dehydrogenase and alpha-ketoglutarate dehydrogenase) regulated by:
- inhibited by high energy signals/own products = NADH, ATP, succinyl-CoA
- activated by low energy signals = ADP
Why can the TCA cycle be considered anabolic as well as catabolic?
Intermediates can be used in biosynthetic processes, e.g:
- fatty acids (from citrate)
- amino acids (from alpha-ketoglutarate, succinate, malate, oxaloacetate)
- GLUCOSE (from oxaloacetate)