4. Counselling of the Pregnant Woman Flashcards

1
Q

Canada’s Food Guide to Healthy Eating suggests what? (3)

A
  • eating a varied diet with plenty of vegetables and fruits, whole grains, dairy products, and lean meats or plant proteins
  • caloric increase of ~100 kCal/d in the T1, ~300 kCal/d in the T2 and T3, and ~450 kCal/d during lactation (less if BMI >25)
  • daily multivitamin with folic acid should be continued during pregnancy
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2
Q

Name: Nutrients in Pregnancy (5)

A
  • folate: 0.4-1 mg/d for first 12 wk (5 mg/d if high risk)
    • supports increase in blood volume, growth of maternal and fetal tissue, and decrease in incidence of NTD
    • foods rich in folic acid include: spinach, lentils, chick peas, asparagus, broccoli, peas, brussels sprouts, corn, and oranges
  • calcium: 1200-1500 mg/d
    • maintains integrity of maternal bones, skeletal development of fetus, and breast milk production
  • vitamin D: 1000 IU
    • promotes calcium absorption
  • iron: 0.8 mg/d in T1, 4-5 mg/d in T2, and >6 mg/d in T3
    • supports maternal increase in blood cell mass, supports fetal and placental tissue
    • required amounts exceed normal body stores and typical intake, and therefore need supplemental iron
    • iron is the only known nutrient for which requirements during pregnancy cannot be met by diet alone
  • essential fatty acids – supports fetal neural and visual development
    • contained in vegetable oils, margarines, peanuts, and fatty fish
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3
Q

Describe caffeine in pregnancy (4)

A
  • diuretic and stimulant that readily crosses placenta
  • less than 300 mg/d is considered safe
  • relationship between caffeine and intrauterine growth restriction IUGR is unknown (ACOG)
  • SOGC states 1-2 cups/d are safe during pregnancy
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4
Q

Describe use of Herbal Teas and Preparations during pregnancy (4)

A
  • not enough scientific information about safety of various herbs and herbal products to recommend their use during pregnancy
  • some herbal teas can have toxic or pharmacological effects on the mother or fetus
  • raspberry leaf tea often used at term to promote labour
  • herbal teas considered safe in moderation (2-3 cups/d): citrus peel, ginger, lemon balm, linden flower (unless cardiac condition), orange peel, and rose hip
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5
Q

Name microorganisms that are a concern during pregnancy

A
  • listeriosis (Listeria monocytogenes)
  • toxoplasmosis (Toxoplasma gondii)
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6
Q

What food to avoid in pregnancy to avoid Foodborne Illnesses (4)

A
  • avoid consumption of raw meats and fish, raw hotdogs, raw eggs, raw sprouts (especially alfalfa), and unpasteurized dairy products or juices
  • avoid unpasteurized soft cheeses, deli meats, smoked salmon, and pâtés as they may be sources of Listeria
  • current guideline for mercury of 0.5 ppm in fish is not considered harmful for the general population, including pregnant women
  • Health Canada advises pregnant women to limit consumption of top predator fish such as shark, swordfish, king mackerel, and tilefish
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7
Q

Describe exercise during pregnancy (2)

A
  • exercise under physician guidance;
  • “talk test” = should be able to speak while exercising
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8
Q

Avoid supine position when?

A

after 20 wk GA

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9
Q

Name absolute contraindications for exercise while pregnant? (12)

A
  • ruptured membranes
  • preterm labour
  • hypertensive disorders of pregnancy
  • incompetent cervix
  • IUGR
  • multiple gestations (>3)
  • placenta previa after 28 wk
  • persistent T2 or T3 bleeding
  • uncontrolled type I DM
  • uncontrolled thyroid disease
  • serious cardiovascular or respiratory disease
  • and other systemic disorders
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10
Q

Name relative contraindications of exercise while pregnant (10)

A
  • r
  • recurrent pregnancy loss
  • gestational hypertension
  • history of spontaneous preterm birth
  • mild/ moderate cardiovascular or respiratory disease
  • symptomatic anemia
  • malnutrition
  • eating disorder
  • twin pregnancy after 28 wk
  • and other significant medical conditions
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11
Q

Describe: Weight Gain in Pregnancy

A
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12
Q

Strenuous work, extended hours and shift work during pregnancy may be associated with what? (3)

A
  • greater risk of low birth weight
  • prematurity
  • spontaneous abortion
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13
Q

Describe sexual intercourse while pregnant (2)

A
  • may continue, except in patients at risk for: abortion, preterm labour, or placenta previa
  • breast stimulation may induce uterine activity, and is discouraged in high-risk patients near term
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14
Q

Smoking increases the risk of what? (5)

A
  • decreased birth weight
  • placenta previa/abruption
  • spontaneous abortion
  • preterm labour
  • stillbirth
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15
Q

When is alcohol safe in pregnancy? (3)

A
  • no amount of alcohol is safe in pregnancy
  • encourage abstinence from alcohol during pregnancy
  • alcohol increases incidence of abortion, stillbirth, and congenital anomalies
    • fetal alcohol syndrome
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16
Q

Name risks of cocaine while pregnant? (4)

A
  • microcephaly
  • growth retardation
  • prematurity
  • abruptio placentae
17
Q

Name risks of marijuana while pregnant? (1)

A

smoking associated with low birth weight infants

18
Q

Which analgesics for pregnancy? (1)

A
  • acetaminophen preferable to ASA or ibuprofen
19
Q

Describe safety of immunization of intrapartum (4)

A
  • administration is dependent on the risk of infection vs. risk of immunization complications
  • safe: tetanus toxoid, diphtheria, influenza, hepatitis B, and pertussis
  • avoid live vaccines (risk of placental and fetal infection): polio, measles/mumps/rubella, and varicella
  • contraindicated: oral typhoid
20
Q

What does the Public Health Agency of Canada recommend for vaccination in pregnant women? (2)

A
  • all pregnant women receive the influenza vaccine
  • all pregnant women should be given Tdap every pregnancy irrespective of immunization history ideally between 27-32 weeks but can be given at 13-26 weeks if high risk of preterm labour. If Tdap was given in T1 (i.e. prior to pregnancy recognition), it does not need to be repeated
21
Q

Describe vaccines post-partum (3)

A
  • rubella vaccine for all non-immune mothers. If they have had an adult booster and remain non- immune, they should not be revaccinated and pregnancy should be deferred for at least 1 mo following vaccination
  • hepatitis B vaccine should be given to infant within 12 h of birth if maternal status unknown or positive
    • follow-up doses at 1 and 6 mo
  • any vaccine required/recommended is generally safe postpartum
22
Q

Describe safety of radiation in pregnancy (4)

A
  • ionizing radiation exposure is considered teratogenic at high doses
    • if indicated for maternal health, should be done
  • imaging not involving direct abdominal/pelvic high dosage radiation is not associated with adverse effects
    • higher dosage to fetus: plain x-ray of lumbar spine/abdomen/pelvis, barium enema, CT abdomen/ pelvis/lumbar spine
  • radioactive isotopes of iodine are contraindicated
  • no known adverse effects from U/S or MRI (long-term effects of gadolinium unknown, avoid if possible)
23
Q

Name necessary amount of radiation to cause miscarriage (1)

A

>5 cGy

24
Q

Name necessary amount of radiation to cause malformations (1)

A

>20-30 cGy