3.6 human impact on the environment Flashcards

1
Q

what is extinction

A

the total loss of a species

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2
Q

what are endangered species

A

are at risk of becoming extinct because there are few breading pairs left

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3
Q

what are some reasons for extinction

A

natural selection
habitat destruction (deforestration)
pollution
overhunting by humans
competition (interspecific)

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4
Q

what is conservation

A

the protection, preservation, management and restoration of natural habitats and their ecological communities. the aim is to maintain the species and genetic biodiversity while allowing human activity to continue

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5
Q

conservation methods

A

-nature reserves and SSSIs (sites of special scientific interest) are protected by law
-international restrictions in trade (agreed internationally
-captive breeding programmes in zoos and botanic gardens enhance species numbers
-sperm and seed banks preserve gene pools
-reintroduction of species
-ecotourism

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6
Q

what does ecotourism aim to do

A

aims to educate, conserve and contribute to local economies

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7
Q

what does biological monitoring contain

A

may involve field techniques such as random sampling and transects

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8
Q

what does monitoring enable (conservation)

A

enables prediction of possible effects of human activities to inform planning of conservation methods

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9
Q

what are governments trying to do to offset issues with agriculture exploitation

A

offering subsidies to improve biodiversity on their farms. this is to compensate for the loss in income from focusing on increasing biodiversity (which may cause a reduction in crop production)

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10
Q

what is there conflict between

A

the need for conservation of species and the demand for increased food production

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11
Q

what is agricultural exploitation

A

describes the need to increase efficient and intensity of food production to meet increasing demands by a rapidly increasing human population

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12
Q

what can agricultural exploitation involve

A

-removal of hedgerows-destroying habitats
-monocultures-reducing available niches
-the use of insecticide, fertilisers and herbicides-causing eutrophication and the death of beneficial insects, niches and habitats
-ecosystem destruction to provide additional agricultural land

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13
Q

what do monocultures provide

A

only one type of habitat, reduces biodiversity. reduce soil fertility (increases the need for chemical fertilisers)

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14
Q

why is conserving gene pools by conserving species important

A

plants may provide new machines for the future
many crop plants have wild relatives that may have useful genes that could be bred back into crops to increase productivity

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15
Q

what is deforestation

A

the removal of trees to use as timber or fuel or to repurpose the land use for agriculture or building

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16
Q

consequences of deforestation

A

soil erosion
flooding
habitat loss
global warming and climate change
disruption of the water cycle
land slides
decrease in biodiversity

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17
Q

what is soil erosion

A

soil is no longer protected from rain by the canopy as roots decompose, no longer hold the soil together so it is eroded by wind and rain

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18
Q

flooding
consequence of deforestation

A

evaporation from soil removes less water than transpiration, waterlogging encourages denitrification and soil loses nitrates

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19
Q

what does habitat lead to
consequence of deforestation

A

reduced biodiversity

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20
Q

explain how global warming and climate change occurs
consequence of deforestation

A

less photosynthesis meand that less CO2 is removed from the atmosphere. CO2 is a ‘greenhouse gas’ increased CO2 leads to global warming and climate change

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21
Q

solutions: deforestation

A

-coppicing
-selective cutting/felling
-replanting the correct mix of species, the correct distance apart, and allowing them to regenerate
-sustainable management
-protecting areas (legislations)

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22
Q

what is coppicing

A

solution of deforestation
tree trunks are cut at their base leaving a stump a few cm above the soil. new shoots grow from the stool which can be harvested at different diameters for different purposes e.g building or fire wood.
provide a variety of habitats and increases biodiversity

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23
Q

what does sustainable management do (deforestation)

A

ensures biodiversity of the area is not lost

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24
Q

what can overgrazing land cause

A

soil compaction, reducing air spaces and inhibiting nitrogen fixing and nitrifying bacteria- leading to a loss of soil fertility

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25
Q

schemes and legislations in place to reverse the decline in biodiversity and soil fertility

A

-organic farming
-set-aside schemes
-legislations

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26
Q

what do fishing policies attempt to do

A

set a harvesting level

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27
Q

what is overfishing

A

where fish are caught at a higher rate than they reproduce and grow. this occurs to the point where increased fishing efforts lead to declining catches

28
Q

methods of fishing

A

-drift netting
-trawling (bigger fish can get caught)

29
Q

consequences of overfishing

A

fish populations may be reduced in size to the extent that they lose genetic diversity
size of the fish caught is reduced as they don’t have time to grow
fish population has fewer individuals and cannot replace harvested fish

30
Q

solution to overfishing and to preserve fish stocks

A

-regulating mesh sizes (bigger net so young fish are not caught)
-quotas and landing size regulations (relying on honest fisherman)
- exclusion zones (not at breeding times)
-legislations limiting the size of fishing fleets or controlling the number of days spent at sea
-use lines not nets
- restricting fishing seasons (particularly to allow fish to reproduce)

31
Q

what is fish farming

A

where fish are intensively reared in ponds/tanks or nets; sea-fish are usually reared in large netted areas of the sea (a solution to overfishing)

32
Q

what is controlled in fish farming

A

food, predation, disease and parasites
warm water is used to accelerate growth

33
Q

positives of fish farming

A

less fish need to be harvested from the wild, allowing fish stocks to replenish,
fish have been selected for high growth rares and therefore large size and increased yield

34
Q

consequences of fish farming

A

-excess fish food and excreta fall out of the nets and can cause eutrophication in the marine habitats.
-parasites and diseases spread quickly through the overcrowded fish (may carry to wild fish as well)
-pesticide bioaccumulation
-nitrogenous waste pollution
-farmed fish are larger and outcompete wild fish for resources if they escape
- the feed is often made from harvested wild fish (ethical?

35
Q

sustainability and decision-making
what is important?

A

monitoring allows us to determine the quality of the environment and also assess any decline in quality over time
-air, soil and water quality is monitored

36
Q

what is an EIA

A

-environmental impact assessment is a document which uses data to predict the environmental effects of a proposed project

37
Q

what should an EIA include

A

-description of the site and proposed projecy
-description of abiotic and biotic factors
-mitigation-ways of limiting environmental damage and maintaining biodiversity

38
Q

what does the term ‘planetary boundary’ mean

A

a safe operating space for humanity. above this value the global process will not be stable

39
Q

what are the 9 planetary boundaries

A

climate change
biosphere integrity
land system change
biogeochemical flows
ozone depletion in the stratosphere
ocean acidification
fresh water use
atmospheric aerosols
introduction of novel entities

40
Q

what 4 planetary boundaries have been crossed

A

climate change
biosphere integrity
land system change
biogeochemical flows

41
Q

what planetary boundary has avoided being crossed

A

ozone depletion in the stratosphere

42
Q

what planetary boundary is avoidable

A

ocean acidification
fresh water use

43
Q

what boundaries and not quantified

A

atmospheric aerosols
introduction of novel entities

44
Q

problem with the climate change boundary

A
  • disruption of carbon cycle due to bruning fossil fuels, deforestation, increased decomposition.
  • higher CO2, hihgher global temperature (affects weather, e.g. warmer seas melt polar ice)
45
Q

solutions of the climate change boundary

A
  • international agreements, set targets for reducing the greenhouse gases in the atmosphere
46
Q

where is the climate change boundary at

A

crossed
-CO2 levels are at 400ppm and climbing

47
Q

position of the biosphere integrity boundary

48
Q

problems with the biosphere integrity boundary

A
  • habitat destruction has occurred in many ecosystems e.g. coral reefs, tropical rain forests
    -population of living organisms are reduced
    -increased risk of extinction
49
Q

solutions of biosphere integrity boundary

A

-monitor biodiversity
-species conservation (speed/sperm banks)
-prohibit international trade in endangered species and products (ivory)
-limit fishing
-limit the use of pesticides/ fertilisers

50
Q

position of the biogeochemical flows boundary

51
Q

problems with the biogeochemical flows boundary

A
  • disruption of the nitrogen cycle due to inhibition of nitrogen fixing and nitrifying bacteria and denitrification in waterlogged or compacted soil
  • combustion of fossil fuels
    -eutrophication due to nitrogen pollution in water ways
52
Q

solutions of the biogeochemical flows boundary

A

-transfer nitrogen fixing genes to crop plants (yet to be successful)

53
Q

position of the ozone depletion in the stratosphere boundary

54
Q

problem with the ozone depletion in the stratosphere boundary

A
  • by 1970, the concentration of ozone in the stratosphere had decreased so much that a hole in the ozone layer could be detected
    -much more UV was penetrating the atmosphere
    -UV generates mutations in DNA and causes damages to living organisms
55
Q

solutions of the ozone depletion in the stratosphere boundary

A

the use of chlorinated and brominated hydrocarbones (ozone-destroying) were phased out
-use of CFCs in aerosols and fridges reduced

56
Q

position of the ocean acidification boundary

57
Q

problem with the ocean acidification boundary

A

-atmospheres CO2 dissolves in bodies of water i.e. ocean (decreases pH)
-fish gills are damaged by low pH (gas exchange less efficient)
-photosynthesis is compromised

58
Q

solutions of the ozone depletion in the stratosphere boundary

A

-current levels are very close to the proposed boundary. preventing a large increase in CO2 levels (atmosphere) would likely prevent the boundary being crossed

59
Q

position of the fresh water use boundary

60
Q

problem with the fresh water use boundary

A

all organisms need regular access to fresh water. climate change and chemical pollution may limit freshwater sources

61
Q

solutions of the fresh water use boundary

A

-limit the volume of water we take from rivers
-reduce,re use, recycle
-use desalinated water

62
Q

position of the atmospheric aerosols boundary

A

not quantified

63
Q

problem with the atmospheric aerosols boundary

A

-aerosols released into the atmosphere by combustion of fuels and by dust from digging and mining

64
Q

solutions of the atmospheric aerosols boundary

A

not possible to determine safe layers as the effects of atmosphere particles are so variable

65
Q

position of the introduction of novel entities boundary

A

not quantified

66
Q

problems with the introduction of novel entities boundary

A
  • new technologies and materials release more novel types of pollution i.e. radioactive materials/plastic
    -some chemicals are so toxic they’ve already been banned (DDT/DCBs)
67
Q

solutions of the introduction of novel entities boundary

A

Not yet possible to establish one