3.3.5 Alcohols Flashcards

1
Q

Alcohol hydration

A

Electrophilic addition reaction of an alkene
300˚C, 70 atm, phosphoric acid catalyst

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2
Q

Fermentation of glucose conditions

A

30˚C
Yeast

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3
Q

Disadvantage of fermentation of glucose

A

Ethanol produced is not pure so has to go through fractional distillation to remove impurities

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4
Q

Advantages of fermentation of glucose

A

Cheap conditions
Raw materials and equipment are cheap

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5
Q

Biofuel definition

A

A fuel derived from living matter, typically plants or algae, and renewable and sustainable

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6
Q

Why is ethanol produced by fermentation supposedly carbon neutral

A

Photosynthesis takes in 6 CO2
6 CO2 + 6 H2O –> C6H12O6 + 6 O2
Anaerobic respiration releases 2 CO2
C6H12O6 –> 2 C2H5OH + 2 CO2
Combustion of ethanol releases 4 CO2 (for two mol of ethanol)
2 C2H5OH + 6 O2 –> 4CO2 + 6H2O
6 moles of CO2 taken in, 6 releases so carbon neutral
However doesn’t take into account transportation, irrigation of plants or fractional distillation

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7
Q

Oxidation of propan-1-ol equation

A

CH3CH3CH2OH + [O] –> CH3CH3COH (propanal)

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8
Q

Justify the conditions of fermentation of glucose

A

Enzymes in the yeast catalyse the reaction, converting glucose into ethanol and carbon dioxide
At lower the temperatures the reaction is too slow and at higher temperatures the enzymes are denatured

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9
Q

What are primary alcohols oxidised to

A

1˚Alcohol –> Aldehyde –> Carboxylic acid

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10
Q

What are secondary alcohols oxidised to

A

2˚Alcohol –> Ketone

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11
Q

What are tertiary alcohols oxidised to

A

They are not easily oxidised

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12
Q

What is the oxidising agent for alcohols

A

Acidified potassium dichromate

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13
Q

Test to distinguish aldehydes and ketones

A

Tollens reagent - Forms a silver mirror with aldehydes, no visible change with ketones
Fehlings solution - Forms a bricked red ppt with aldehydes, no visible change with ketones
Acidified potassium dichromate - goes from orange to green for aldehydes, no colour change for ketones

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14
Q

Steps of elimination of an alcohol

A
  1. Alcohol is protonated by acid catalyst (phosphoric acid)
  2. Positive charge on oxygen attracts electrons away from adjacent carbon
  3. Water molecule is lost forming an unstable carbocation
  4. Carbocation intermediate loses a proton
  5. Forming an alkene
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15
Q

Dehydration of alcohols conditions

A

High temperature
Phosphoric acid catalyst

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16
Q

RP5 distillation of a product from a reaction method

A
  1. Pour 20 cm3 of cyclohexanol into a 50 cm3 pear-shaped flask that ha been weighed. Reweigh the flask and the mass of cyclohexanol.
  2. Using a plastic graduated dropping pipette, carefully add approximately 8.0 cm3 of concentrated phosphoric acid to the flask.
  3. Add a few anti-bumping granules to the flask and assemble the
    semi-micro distillation apparatus, so that the contents of the flask may be distilled. Heat the flask gently, distilling over any liquid which boils below 100 °C.
  4. Pour the distillate into a separating funnel and add 50 cm of saturated sodium chloride solution. Shake the mixture and allow the two layers to separate.
  5. Carefully run off the lower layer into a beaker (for later disposal) and then transfer the upper layer, which contains the crude cyclohexene, into a small conical flask.
  6. Add a few lumps of anhydrous calcium chloride or to the crude
    cyclohexene to remove water. Stopper the flask, shake the contents
    and allow this to stand until the liquid becomes clear.
  7. Decant the liquid into a clean, dry sample container that has been
    weighed.