32 CHEATSHEET 307 Flashcards
1
Q
WHAT IS SSIC CODE 1000?
A
MILITARY PERSONNEL (1 OF 307)
2
Q
WHAT IS SSIC CODE 2000?
A
TELECOM (2 OF 307)
3
Q
WHAT IS SSIC CODE 3000?
A
OPERATIONS AND READINESS (3 OF 307)
4
Q
WHAT IS SSIC CODE 4000?
A
LOGISTICS (4 OF 307)
5
Q
WHAT IS SSIC CODE 5000?
A
ADMINISTRATION (5 OF 307)
6
Q
WHAT IS SSIC CODE 6000?
A
MEDICAL/DENTAL (6 OF 307)
7
Q
WHAT IS SSIC CODE 7000?
A
FINANCIAL (7 OF 307)
8
Q
WHAT IS SSIC CODE 8000?
A
ORDNANCE (8 OF 307)
9
Q
WHAT IS SSIC CODE 9000?
A
SHIP’S DESIGN (9 OF 307)
10
Q
WHAT IS SSIC CODE 10000
A
GENERAL MATERIAL (10 OF 307)
11
Q
WHAT IS SSIC 11000?
A
FACILITIES (11 OF 307)
12
Q
WHAT IS SSIC CODE 12000?
A
CIVILIAN PERSONNEL (12 OF 307)
13
Q
WHAT IS SSIC CODE 13000?
A
AERONAUTICAL (13 OF 307)
14
Q
WHAT IS SSIC 16000?
A
COAST GUARD (14 OF 307)
15
Q
AT WHAT TEMPERATURE DOES PSYCHROPHILLIC BACTERIA REPRODUCE?
A
REPRODUCES AT 15-20 DEGREES CELSIUS (15 OF 307)
16
Q
AT WHAT TEMPERATURE DOES MESOPHILLIC BACTERIA REPRODUCE?
A
REPRODUCES AT 20-45 DEGREES CELSIUS (16 OF 307)
17
Q
AT WHAT TEMPERATURE DOES THERMOPHILLIC BACTERIA REPRODUCE?
A
REPRODUCES AT 50-55 DEGREES CELSIUS (17 OF 307)
18
Q
MICROAEROPHILLIC BACTERIA
A
LIVES IN REDUCED O2 (18 OF 307)
19
Q
AUTOTROPHIC BACTERIA
A
SELF-NOURISHING (19 OF 307)
20
Q
HETEROTROPHIC BACTERIA
A
NOT SELF-NOURISHING (20 OF 307)
21
Q
OBLIGATED OXYGEN
A
FREE O2 (21 OF 307)
22
Q
AEROBIC BACTERIA
A
GROWS IN O2 (22 OF 307)
23
Q
ANAEROBIC BACTERIA
A
GROWS WITHOUT O2 (23 OF 307)
24
Q
FACULTATIVE BACTERIA
A
WITH OR WITHOUT O2 (24 OF 307)
25
WHAT IS THE BACTERIAL SHAPE OF COCCUS (PLURAL: COCCI)?
SPHERICAL SHAPE(25 OF 307)
26
WHAT IS THE BACTERIAL SHAPE OF BACILLUS (PLURAL: BACILLI)?
ROD SHAPED (26 OF 307)
27
WHAT IS THE BACTERIAL SHAPE OF SPIRILLUM (NO PLURAL)?
SPIRAL/COMMA SHAPE (27 OF 307)
28
HOW MANY POSSIBLE BACTERIAL GROWTH REQUIREMENTS ARE THERE?
FOUR. (28 OF 307)
29
DO ALL BACTERIA NEED ALL THE BACTERIAL GROWTH REQUIREMENTS?
NO. (29 OF 307)
30
WHAT IS BACTERIAL GROWTH REQUIREMENT 1?
MOISTURE - NEEDED FOR ALL TYPES OF BACTERIA (30 OF 307)
31
WHAT IS BACTERIAL GROWTH REQUIREMENT 2?
OXYGEN - DEPENDS ON TYPE SOME NEED IT (AEROBIC), SOME NEED ITS ABSENCE (ANAEROBIC) (31 OF 307)
32
WHAT IS BACTERIAL GROWTH REQUIREMENT 3?
TEMPERATURE - DIFFERENT TEMPS PER TYPE OF BACTERIA (32 OF 307)
33
WHAT IS BACTERIAL GROWTH REQUIREMENT 4?
NUTRIENT - SOME PRODUCE THEIR OWN (AUTOROPHIC), SOME NEED TO GET IT FROM THE ENVIRONMENT (HETEROTROPHIC) (33 OF 307)
34
WHAT IS NAVMED P-117?
MANMED (34 OF 307)
35
WHAT IS NAVMED P-117 (MANMED) CHAPTER 1?
MEDICAL DEPT. (35 OF 307)
36
WHAT IS NAVMED P-117 (MANMED) CHAPTER 6?
DENTAL (36 OF 307)
37
WHAT IS NAVMED P-117 (MANMED) CHAPTER 9?
HOSPITAL CORPS (37 OF 307)
38
WHAT IS NAVMED P-117 (MANMED) CHAPTER 15?
PHYSICAL EXAMS (38 OF 307)
39
WHAT IS NAVMED P-117 (MANMED) CHAPTER 16?
HEALTH RECORDS (39 OF 307)
40
WHAT IS NAVMED P-117 (MANMED) CHAPTER 17?
DECEDENT AFFIARS (40 OF 307)
41
WHAT IS NAVMED P-117 (MANMED) CHAPTER 18?
MEDICAL DISPOSITION (41 OF 307)
42
WHAT IS NAVMED P-117 (MANMED) CHAPTER 19?
FMF (42 OF 307)
43
WHAT IS NAVMED P-117 (MANMED) CHAPTER 21?
PHARMACY (43 OF 307)
44
WHAT IS NAVMED P-117 (MANMED) CHAPTER 22?
PREVENTATIVE MEDICINE (44 OF 307)
45
WHAT IS NAVMED P-117 (MANMED) CHAPTER 23?
ADMINISTRATION (45 OF 307)
46
WHAT IS NAVMED P-5010?
PREV MED MANUAL (46 OF 307)
47
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 1?
FOOD SANITATION (47 OF 307)
48
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 2?
LIVING SPACES (48 OF 307)
49
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 3?
VENTILATION (49 OF 307)
50
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 4?
SWIMMING/BATHING (50 OF 307)
51
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 5?
WATER ASHORE (51 OF 307)
52
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 6?
WATER AFLOAT (52 OF 307)
53
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 7?
WASTE WATER (53 OF 307)
54
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 8?
ENTOMOLOGY (54 OF 307)
55
WHAT IS NAVMED P-5010 (PREV MED MANUAL) CHAPTER 9?
GROUND FORCES (55 OF 307)
56
WHAT PERCENTAGE OF THE BODY IS THE FACE ACCORDING TO THE RULE OF NINES?
4.5% (56 OF 307)
57
WHAT PERCENTAGE OF THE BODY IS THE FRONT OF THE TORSO ACCORDING TO THE RULE OF NINES?
18% (57 OF 307)
58
WHAT PERCENTAGE OF THE BODY IS THE FRONT OF LEFT ARM (PALM UP) ACCORDING TO THE RULE OF NINES?
4.5% (58 OF 307)
59
WHAT PERCENTAGE OF THE BODY IS THE FRONT OF THE RIGHT ARM ACCORDING TO THE RULE OF NINES?
4.5% (59 OF 307)
60
WHAT PERCENTAGE OF THE BODY IS THE CROTCH ACCORDING TO THE RULE OF NINES?
1% (60 OF 307)
61
WHAT PERCENTAGE OF THE BODY IS THE FRONT OF RIGHT LEG ACCORDING TO THE RULE OF NINES?
9% (61 OF 307)
62
WHAT PERCENTAGE OF THE BODY IS THE FRONT OF THE LEFT LEG ACCORDING TO THE RULE OF NINES?
9% (62 OF 307)
63
WHAT PERCENTAGE OF THE BODY IS THE BACK OF HEAD ACCORDING TO THE RULE OF NINES?
4.5% (63 OF 307)
64
WHAT PERCENTAGE OF THE BODY IS THE BACK OF TORSO ACCORDING TO THE RULE OF NINES?
18% (64 OF 307)
65
WHAT PERCENTAGE OF THE BODY IS THE BACK OF THE RIGHT LEG ACCORDING TO THE RULE OF NINES?
9% (65 OF 307)
66
WHAT PERCENTAGE OF THE BODY IS THE BACK OF LEFT LEG ACCORDING TO THE RULE OF NINES?
9% (66 OF 307)
67
WHAT IS THE MICROSCOPE POWER OF THE GREEN OBJECTIVE LENS?
100x (LOW POWER) (67 OF 307)
68
WHAT IS THE MICROSCOPE POWER OF THE YELLOW OBJECTIVE LENS?
450x (HIGH POWER) (68 OF 307)
69
WHAT IS THE MICROSCOPE POWER OF THE RED OBJECTIVE LENS?
1000x (OIL IMMERSION) (69 OF 307)
70
WHAT DO YOU USE TO REMOVE DUST FROM A MICROSCOPE LENS?
CAMEL HAIR BRUSH (70 OF 307)
71
WHAT DO YOU USE TO DISSOLVE OIL ON A MICROSCOPE LENS?
XYLENE (71 OF 307)
72
WHAT DO YOU NEVER USE TO CLEAN OIL OFF A MICROSCOPE LENS?
NEVER USE ALCOHOL (72 OF 307)
73
HOW MANY STEPS ARE THERE IN NBC DECONTAMINATION?
SIX (73 OF 307)
74
WHAT IS THE PRIORITY OF NBC DECONTAMINATION STEP 1?
CONTROL MASSIVE HEMORRHAGE (74 OF 307)
75
WHAT IS THE PRIORITY OF NBC DECONTAMINATION STEP 2?
1ST AID FOR SEVERE WOUND, SHOCK (75 OF 307)
76
WHAT IS THE PRIORITY OF NBC DECONTAMINATION STEP 3?
DECONTAMINATE SKIN & EYES (76 OF 307)
77
WHAT IS THE PRIORITY OF NBC DECONTAMINATION STEP 4?
REMOVAL OF CONTAMINATED CLOTHES (IF ENVIRONMENT ALLOWS (77 OF 307)
78
WHAT IS THE PRIORITY OF NBC DECONTAMINATION STEP 5?
ADJUSTMENT OF MASK (IF NECESSARY) (78 OF 307)
79
WHAT IS THE PRIORITY OF NBC DECONTAMINATION STEP 6?
1ST AID FOR LESS SEVERE WOUNDS (79 OF 307)
80
WHAT IS YOUNG’S RULE?
ADULT DOSE x (AGE/(AGE+12)) = CHILD’S DOSE (80 OF 307)
81
WHAT IS CLARK’S RULE?
ADULT DOSE x (WEIGHT/150) = CHILD’S DOSE (81 OF 307)
82
VITAMIN A
RETINOL (82 OF 307)
83
VITAMIN B1
THIAMINE (83 OF 307)
84
VITAMIN B2
RIBOFLAVIN (84 OF 307)
85
VITAMIN B6
PYRIDOXINE HCl (85 OF 307)
86
VITAMIN D
SUNSHINE (86 OF 307)
87
VITAMIN E
TOCOPHEROL (87 OF 307)
88
VITAMIN K
MENIDIONE (88 OF 307)
89
IS VITAMIN A FAT SOLUBLE?
YES (89 OF 307)
90
IS VITAMIN B1 FAT SOLUBLE?
NO (90 OF 307)
91
IS A VITAMIN B2 FAT SOLUBLE?
NO (91 OF 307)
92
IS VITAMIN B6 FAT SOLUBLE?
NO (92 OF 307)
93
IS VITAMIN B12 FAT SOLUBLE?
NO (93 OF 307)
94
IS VITAMIN C FAT SOLUBLE?
NO (94 OF 307)
95
IS VITAMIN D FAT SOLUBLE?
YES (95 OF 307)
96
IS VITAMIN E FAT SOLUBLE?
YES (96 OF 307)
97
IS VITAMIN K FAT SOLUBLE?
YES (97 OF 307)
98
VITAMIN A DEFICIENCY CAUSES WHAT?
VISION PROBLEMS @ NIGHT (98 OF 307)
99
VITAMIN B1 DEFICIENCY CAUSES WHAT?
BERIBERI (99 OF 307)
100
VITAMIN B2 DEFICIENCY CAUSES WHAT?
PELLAGRA (100 OF 307)
101
WHAT VITAMIN B6 DEFICIENCY CAUSES WHAT?
NEURITIS (101 OF 307)
102
VITAMIN B12 DEFICIENCY CAUSES WHAT?
PERNICIOUS ANEMIA (102 OF 307)
103
VITAMIN C DEFICIENCY CAUSES WHAT?
SCURVY (103 OF 307)
104
VITAMIN D DEFICIENCY CAUSES WHAT?
RICKETS (104 OF 307)
105
VITAMIN E DEFICIENCY CAUSE WHAT?
RENAL DISEASE (105 OF 307)
106
VITAMIN K DEFICIENCY CAUSES WHAT?
BLOOD CLOTTING (106 OF 307)
107
WHAT ARE SOURCES OF VITAMIN A?
VEGGIES, LIVER, DAIRY (107 OF 307)
108
WHAT ARE SOURCES OF VITAMIN B1?
PORK, FISH, EGGS (108 OF 307)
109
WHAT ARE SOURCES FOR VITAMIN B2?
ORGAN MEATS (109 OF 307)
110
WHAT ARE SOURCES OF VITAMIN B6?
PORK, POTATOES, LIVER (110 OF 307)
111
WHAT ARE SOURCES OF VITAMIN B12?
LIVER, EGGS, DAIRY, FISH (111 OF 307)
112
WHAT ARE SOURCES OF VITAMIN C?
CITRUS, TOMATOES (112 OF 307)
113
WHAT ARE SOURCES OF VITAMIN D?
SUNLIGHT, MILK, TUNA (113 OF 307)
114
WHAT ARE SOURCES OF VITAMIN E?
AVOCADO, EGGS, MILK (114 OF 307)
115
WHAT ARE SOURCES OF VITAMIN K?
GREEN LEAFY VEGGIES (115 OF 307)
116
WHAT IS THE FUNCTION OF IODINE IN THE BODY?
NORMAL FUNCTION OF THE THYROID GLAND (116 OF 307)
117
FUNCTION OF SODIUM IN THE BODY?
REGULATES OSMOTIC PRESSURE, pH BALANCE, HEARTBEAT (117 OF 307)
118
WHAT IS THE FUNCTION OF POTASSIUM IN THE BODY?
REGULATES OSMOTIC PRESSURE. CONSTITUENT OF ALL CELLS. (118 OF 307)
119
WHAT IS THE FUNCTION OF IRON IN THE BODY?
CARRIES OXYGEN THROUGHOUT THE BODY (119 OF 307)
120
WHAT IS THE FUNCTION OF CALCIUM IN THE BODY?
BLOOD CLOTTING, REGULATES HEARTBEAT, BONE STRENGTH (120 OF 307)
121
WHAT IS THE FUNCTION OF SULPHER IN THE BODY?
PROMOTES HAIR AND NAIL FORMATION (121 OF 307)
122
WHAT IS A SOURCE OF IODINE?
SEAFOOD, WATER, IONIZED SALT (122 OF 307)
123
WHAT IS A SOURCE OF SODIUM?
TABLE SALT SEAFOOD ANIMAL PRODUCTS (123 OF 307)
124
WHAT IS THE SOURCE OF POTASSIUM?
AVOCADOES, BANANAS, ORANGES, POTATOES (124 OF 307)
125
WHAT IS A SOURCE OF IRON?
LIVER, EGG YOLKS, LEGUMES, DRIED FRUIT (125 OF 307)
126
WHAT IS A SOURCE OF CALCIUM?
DAIRY PRODUCTS, GREEN VEGGIES, SALMON (126 OF 307)
127
WHAT IS A SOURCE OF SUPHER?
PROTEIN FOODS (127 OF 307)
128
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 0
ORANGE (128 OF 307)
129
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 1
GREEN (129 OF 307)
130
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 2
YELLOW (130 OF 307)
131
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 3
GREY (131 OF 307)
132
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 4
TAN (132 OF 307)
133
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 5
BLUE (133 OF 307)
134
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 6
WHITE (134 OF 307)
135
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 7
ALMOND (135 OF 307)
136
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 8
PINK (136 OF 307)
137
HEALTH RECORD COLOR FOR SECOND-TO-LAST NUMBER: 9
RED (137 OF 307)
138
WHAT DOES BUMED 6220.12 CONCERN?
MEDICAL EVENTS REPORTING (138 OF 307)
139
WHAT DOES BUMED 6260.3 CONCERN?
MERCURY CONTROL (139 OF 307)
140
WHAT DOES BUMED 6280.1 CONCERN?
INFECTIOUS WASTE (140 OF 307)
141
WHAT DOES BUMED 6440.5?
HSAP PROGRAM (141 OF 307)
142
WHAT DOES BUMED 6600.10 CONCERN?
DENTAL INFECTION CONTROL (142 OF 307)
143
WHAT DOES BUMED 6700.13 CONCERN?
AMAL/ADAL (143 OF 307)
144
WHAT DOES NAVMED 5360.1 CONCERN?
DECEDENT AFFAIRS (144 OF 307)
145
WHAT DOES NAVMED 6230.2 CONCERN?
MALARIA CONTROL (145 OF 307)
146
WHAT DOES OPNAV 5100.19 CONCERN?
NAVOSH (146 OF 307)
147
WHAT DOES SECNAV M5210.1 CONCERN?
RECORDS MAINTENANCE (147 OF 307)
148
WHAT DOES DD771 CONCERN?
EYEWEAR PRESCRIPTION (148 OF 307)
149
WHAT DOES DD1300 CONCERN?
REPORT OF CASUALTY (149 OF 307)
150
WHAT DOES SF88 CONCERN?
MEDICAL EXAM (150 OF 307)
151
WHAT DOES SF93 CONCERN?
REPORT OF MEDICAL HISTORY (151 OF 307)
152
WHAT DOES SF513 CONCERN?
CONSULTATION SHEET (152 OF 307)
153
WHAT DOES SF522 CONCERN?
REQUEST FOR ANESTHESIA (153 OF 307)
154
WHAT DOES SF545 CONCERN?
LABORATORY DISPLAY (154 OF 307)
155
WHAT DOES SF550 CONCERN?
URINALYSIS (155 OF 307)
156
WHAT DOES SF600 CONCERN?
CHRONOLOGICAL RECORD OF CARE (156 OF 307)
157
WHAT DOES SF601 CONCERN?
IMMUNIZATION RECORD (157 OF 307)
158
WHAT IS THE INDICATION FOR THE SOFT DIET?
STEP BETWEEN NPO AND REGULAR (158 OF 307)
159
WHAT IS THE INDICATION FOR THE HIGH CALORIE DIET?
POST-OP, RECOVERING FROM BURNS, TRAUMA, OR TB (159 OF 307)
160
WHAT IS THE INDICATION FOR THE HIGH PROTEIN DIET?
HIGH PROTEIN >1.5g PROTEIN/kg OF BODYWEIGHT. FOR PATIENTS RECOVERING FORM MAJOR ILLNESS OR SURGERY. IF PATIENT IS RECOVERING FROM BURNS OR RADIATION, INCREASE PROTEIN TO 3g/kg OF BODYWEIGHT. (160 OF 307)
161
WHAT IS THE INDICATION FOR HIGH RESIDUE DIET?
CONSTIPATION, IBS, DIVERTICULOSIS (161 OF 307)
162
WHAT IS THE INDICATION FOR THE LOW CALORIE DIET?
WEIGHT LOSS. ENSURE PROTEIN DOES NOT DROP BELOW 0.8 g/kg OF BODY WEIGHT. GIVE VITAMINS IF DAILY CALORIES < 1200 (162 OF 307)
163
WHAT IS THE INDICATION FOR THE HIGH PROTEIN/LOW CARB DIET?
HYPOGLYCEMIA (163 OF 307)
164
WHAT IS THE INDICATION FOR THE LOW RESIDUE DIET?
ULCERS, GASTRIC DISORDERS, DIVERTICULITIS (164 OF 307)
165
WHAT IS THE INDICATION FOR THE LOW PROTEIN DIET?
RENAL OR LIVER DISEASE (165 OF 307)
166
WHAT IS THE INDICATION FOR THE BLAND DIET?
HYPERACIDITY (166 OF 307)
167
TO WHAT DOES SHIPPING CODE B APPLY?
CORROSIVE/POISON (167 OF 307)
168
TO WHAT DOES SHIPPING CODE I APPLY?
FLAMMABLE (168 OF 307)
169
TO WHAT DOES SHIPPING CODE F APPLY?
DAMAGED BY FREEZING (169 OF 307)
170
TO WHAT DOES SHIPPING CODE Q APPLY?
DRUGS (170 OF 307)
171
TO WHAT DOES SHIPPING CODE R APPLY?
ALCOHOL (171 OF 307)
172
TO WHAT DOES SHIPPING CODE W APPLY?
KEEP FROZEN (172 OF 307)
173
TO WHAT DOES SHIPPING CODE G APPLY?
REFRIGERATE (173 OF 307)
174
TO WHAT DOES SHIPPING CODE M APPLY?
PRECIOUS METAL (174 OF 307)
175
TO WHAT DOES SHIPPING CODE P APPLY?
POTENCY PERIOD (175 OF 307)
176
WHAT IS THE TOTAL RBC FOR MALES?
4.2-6.0 mil/mm^3 (176 OF 307)
177
WHAT IS THE TOTAL RBC FOR FEMALES?
3.6-5.6 mil/mm^3 (177 OF 307)
178
WHAT IS THE TOTAL RBC FOR NEWBORNS?
5.0-6.5 mil/mm^3 (178 OF 307)
179
WHAT IS THE HEMOGLOBIN PERCENTAGE FOR MALES?
97-124% (WHAT?) (179 OF 307)
180
WHAT IS THE HEMOGLOBIN PERCENTAGE FOR FEMALES?
83-110% (WHAT?) (180 OF 307)
181
WHAT IS THE HEMOGLOBIN PERCENTAGE FOR NEWBORNS?
97-138% (WHAT?) (181 OF 307)
182
WHAT IS THE TYPE OF ACTION OF A NERVE AGENT?
ANTICHOLINESTERASE (182 OF 307)
183
WHAT IS THE TYPE OF ACTION OF A BLOOD AGENT?
SYSTEMIC POISON (183 OF 307)
184
WHAT IS THE TYPE OF ACTION OF A CHOKING AGENT?
LUNG IRRITANT (184 OF 307)
185
WHAT IS THE TYPE OF ACTION OF A BLISTER AGENT?
VESICANT (185 OF 307)
186
WHAT IS THE TYPE OF ACTION OF A VOMITING AGENT?
STERNUTATOR (186 OF 307)
187
WHAT IS THE TYPE OF ACTION OF A TEAR AGENT?
LACRIMATOR (187 OF 307)
188
WHAT IS THE TYPE OF ACTION OF A PSYCHOLOGICAL AGENT?
INCAPACITATOR (188 OF 307)
189
WHAT ARE THE 4 NERVE AGENTS?
GB, GA, GD, VX (189 OF 307)
190
WHAT ARE 2 BLOOD AGENTS?
AC, CK (190 OF 307)
191
WHAT ARE 3 CHOKING AGENTS?
CL, CG, DP (191 OF 307)
192
WHAT ARE 4 BLISTER AGENTS?
HN, HD, L, CX (192 OF 307)
193
WHAT IS THE 1 VOMITING AGENT?
DM, (193 OF 307)
194
WHAT ARE THE 3 TEAR AGENTS?
CS, CN, CA (194 OF 307)
195
WHAT IS 1 PSYCHOLOGICAL AGENT?
BZ (195 OF 307)
196
WHAT IS GB?
SARIN (196 OF 307)
197
WHAT IS GA?
TABUN (197 OF 307)
198
WHAT IS GD?
SOMAN (198 OF 307)
199
WHAT IS VX?
US ONLY (199 OF 307)
200
WHAT IS AC?
CYANOGEN Cl (200 OF 307)
201
WHAT IS CK?
HYDOCYANIC ACID (201 OF 307)
202
WHAT IS Cl (OR CL)?
CHLORINE GAS (202 OF 307)
203
WHAT IS CG?
PHOSGENE (203 OF 307)
204
WHAT IS DP?
DIPHOSGENE (204 OF 307)
205
WHAT IS HN?
NITROGEN MUSTARD (205 OF 307)
206
WHAT IS HD?
MUSTARD (206 OF 307)
207
WHAT IS L?
LEWISITE (207 OF 307)
208
WHAT IS CX?
PHOSGENE OXIDE (208 OF 307)
209
WHAT IS DM?
ADAMSITE (209 OF 307)
210
WHAT IS CS?
ORTHOCHLOROBENZINE (210 OF 307)
211
WHAT IS CN?
CHLORACEPHONE (211 OF 307)
212
WHAT IS CA?
BROMBENZYL CYANIDE (212 OF 307)
213
WHAT IS BZ?
QUINUCLIDINYL BENZILATE(213 OF 307)
214
WHAT IS THE NERVE GAS ODOR?
ODORLESS (214 OF 307)
215
WHAT IS THE AC ODOR?
ALMONDS (215 OF 307)
216
WHAT IS THE ODOR OF CK?
IRRITATING ODOR (216 OF 307)
217
WHAT IS THE ODOR OF THE CHOKING AGENT?
NEW MOWN GRASS (217 OF 307)
218
WHAT IS THE ODOR OF HN?
FISH (218 OF 307)
219
WHAT IS THE ODOR OF HD?
HORSERADISH (219 OF 307)
220
WHAT IS THE ODOR OF L?
GERANIUMS (220 OF 307)
221
WHAT IS THE ODOR OF CX?
DISAGREEABLE (221 OF 307)
222
WHAT IS THE ODOR OF DM?
FIREWORKS (222 OF 307)
223
WHAT IS THE TEAR AGENT ODOR?
PEPPER-LIKE (223 OF 307)
224
WHAT IS THE BZ ODOR?
ODORLESS (224 OF 307)
225
WHAT IS THE NERVE AGENT RATE OF ACTION?
VERY RAPID IF INHALED. SLOW IF ABSORBED THROUGH THE SKIN (225 OF 307)
226
WAHT IS THE BLOOD AGENT RATE OF ACTION?
RAPID (226 OF 307)
227
WHAT IS THE CHOKING AGENT RATE OF ACTION?
IMMEDIATE TO 3 HOURS DEPENDING ON QUANTITY INHALED (227 OF 307)
228
WHAT IS THE HN AND HD RATE OF ACTION?
SEVERAL HOURS (228 OF 307)
229
WHAT IS THE RATE OF ACTION FOR L AND CX?
RAPID AND INTENSE (229 OF 307)
230
WHAT IS THE VOMITING AGENT RATE OF ACTION?
IMMEDIATE (230 OF 307)
231
WHAT IS THE TEAR AGENT RATE OF ACTION?
IMMEDIATE (231 OF 307)
232
WHAT IS THE PSYCHOLOGICAL AGENT RATE OF ACTION?
DELAYED (232 OF 307)
233
WHAT IS THE NERVE AGENT TREATMENT?
ATROPINE 3 SYRINGES OF 2 mg (6 mg OF ATROPINE MAX CAN BE GIVEN BY NON-MEDICAL STAFF) 2 PAM Cl 3 SYRINGES OF 600 mg VALIUM 1 SYRINGE OF 10 mg (233 OF 307)
234
WHAT IS THE BLOOD AGENT TREATMENT?
AMYL NITRATE AMPULES UNDER GAS MASK. SODIUM THIOSULFATE IV 100-200 mg/kg OF BODY WEIGHT (234 OF 307)
235
WHAT IS THE CHOKING AGENT TREATMENT?
REST AND OXYGEN (235 OF 307)
236
WHAT IS HN AND HD TREATMENT?
PAIN RELIEF ONLY (236 OF 307)
237
WHAT IS THE TREATMENT OF L?
BRITISH ANTI-LEWISITE (237 OF 307)
238
WHAT IS THE TREATMENT FOR CX?
SODIUM BICARBONATE (238 OF 307)
239
WHAT IS THE VOMITING AGENT TREATMENT?
SUPPORTIVE (239 OF 307)
240
WHAT IS THE TEAR AGENT TREATMENT?
REMOVE TO FRESH AIR (240 OF 307)
241
WHAT IS THE PSYCHOLOGICAL AGENT TREATMENT?
NONE AVAILABLE. ENSURE VICTIMS DO NOT HURT THEMSELVES OR OTHERS WHILE HALLUCINATING (241 OF 307)
242
WHAT ARE THE SYMPTOMS FOR NERVE AGENT SYMPTOMS?
SLUDGE IS DITTY FOR SX OF NERVE AGENTS: S-SALIVATION, L-LACRIMATION, U-URINATION, D-(NONE), G-GASTROINTESTINAL, E-EXCRETIONS, GENERAL. ACRONYM IS SLUDGE (242 OF 307)
243
WHAT HAPPENS TO SOMEONE THAT IS EXPOSED TO A BLOOD AGENT?
AFTER EXPOSURE TO THE GAS VICTIM WILL TAKE A FEW DEEP BREATHS, BEGIN CONVULSIONS AFTER 20-30 SECONDS, AND IE AFTER A FEW MINUTES (243 OF 307)
244
WHAT AND WHERE WAS THE FIRST CHOKING AGENT USED?
CHLORINE WAS THE FIRST CHEMICAL USED IN MODERN WARFARE BY THE GERMANS AT YPRES, BELGIUM WWI (244 OF 307)
245
WHAT IS THE BEST TREATMENT OF A BLISTER AGENT?
BEST TREATMENT IS TO USE SAND, DIRT, OR ANYTHING ELSE AVAILABLE TO REMOVE THE AGENT BEFORE ITS ABSORBED BY THE SKIN (245 OF 307)
246
WHAT CAN BE DONE TO IMPROVE THE SYMPTOMS OF A VOMITING AGENT?
EXERCISE SHORTENS SYMPTOMS (246 OF 307)
247
WHAT TEAR AGENT IS USED IN TRAINING BY THE US MILITARY?
CS IS USED BY US MILITARY TO TRAIN ITS TROOPS (247 OF 307)
248
HOW IS EXPOSURE TO A PSYCHOLOGICAL AGENT PERCEIVED?
THIS CHEMICAL IS TASTELESS AND ODORLESS. MOST LIKELY USE WOULD BE TO INTRODUCE IT INTO THE WATER OR FOOD SUPPLY (248 OF 307)
249
WHAT TEMPERATURE SHOULD FRUIT AND VEGETABLES BE KEPT?
<40 DEGREES FAHRENHEIT (>40 = CO2) (249 OF 307)
250
AT WHAT TEMPERATURE SHOULD MEAT BE KEPT FOR CUTTING?
50 DEGREES FAHRENHEIT (250 OF 307)
251
AT WHAT TEMPERATURE SHOULD BERTHING/MEDICAL BE KEPT?
70 DEGREES FAHRENHEIT (251 OF 307)
252
AT WHAT TEMPERATURE SHOULD THE GALLEY BE KEPT?
80 DEGREES FAHRENHEIT (252 OF 307)
253
AT WHAT TEMPERATURE DO FATS BREAKDOWN?
120 DEGREES FAHRENHEIT (253 OF 307)
254
AT WHAT TEMPERATURE IS FOOD BAKED ON A DISH?
140 DEGREES FAHRENHEIT (254 OF 307)
255
AT WHAT TEMPERATURE IS A FREEZER KEPT?
0-32 DEGREES FAHRENHEIT (255 OF 307)
256
AT WHAT TEMPERATURE IS THE DAIRY BOX KEPT?
32-34 DEGREES FAHRENHEIT (256 OF 307)
257
AT WHAT TEMPERATURE IS THE CHILL BOX KEPT?
33-36 DEGREES FAHRENHEIT (257 OF 307)
258
AT WHAT TEMPERATURE IS THE THAW BOX KEPT?
36-38 DEGREES FAHRENHEIT (258 OF 307)
259
AT WHAT TEMPERATURE IS THE REACH-IN FRIDGE KEPT?
34-40 DEGREES FAHRENHEIT (259 OF 307)
260
AT WHAT TEMPERATURE SHOULD EGGS BE KEPT?
32 DEGREES FAHRENHEIT (260 OF 307)
261
AT WHAT TEMPERATURE SHOULD MILK BE KEPT?
32-40 DEGREES FAHRENHEIT (261 OF 307)
262
AT WHAT TEMPERATURE SHOULD FRESH FISH BE KEPT?
28-35 DEGREES FAHRENHEIT (262 OF 307)
263
AT WHAT TEMPERATURE SHOULD DEAD BODIES BE KEPT?
36-40 DEGREES FAHRENHEIT (263 OF 307)
264
AT WHAT TEMPERATURE SHOULD BIOLOGICALS (VACCINES, SAMPLES?) BE KEPT?
35.6-46.4 DEGREES FAHRENHEIT (264 OF 307)
265
AT WHAT TEMPERATURE SHOULD FROSTBITE BE THAWED OUT?
100-105 DEGREES FAHRENHEIT (265 OF 307)
266
WHAT IS A SITZ BATH TEMPERATURE?
100 DEGREES FAHRENHEIT (266 OF 307)
267
WHAT IS THE TEMPERATURE OF A HOT COMPRESS?
110 DEGREES FAHRENHEIT (267 OF 307)
268
WHAT TEMPERATURE SHOULD A HOT WATER BOTTLE BE?
125 DEGREES FAHRENHEIT (268 OF 307)
269
WHAT TEMPERATURE SHOULD A GI SANITIZING RINSE BE?
212 DEGREES FAHRENHEIT (269 OF 307)
270
WHAT VACCINES ARE DERIVED FROM EGGS?
TYPHUS, INFLUENZA, MEASLES, YELLOW FEVER (270 OF 307)
271
WHAT ARE DISEASES THAT ALWAYS REQUIRE QUARANTINE?
PLAGUE, SMALLPOX, CHOLERA, YELLOW FEVER (271 OF 307)
272
WHAT IS THE pH OF URINE?
4.6-8.0 (272 OF 307)
273
WHAT IS THE SPECIFIC GRAVITY OF URINE?
1.015-1.03 (273 OF 307)
274
WHAT IS THE DAILY VOLUME OF URINE?
800 mL TO 2 L
275
HOW DOES TOLUENE PRESENT IN URINE?
FILM ON TOP (275 OF 307)
276
WHAT DOES THYMOL IN URINE DO?
CAN CAUSE FALSE POSITIVES (276 OF 307)
277
WHAT CAUSES MILKY APPEARANCE IN URINE?
CHYLE (277 OF 307)
278
WHAT CAUSES AN ORANGE COLOR IN URINE?
PYRIDIUM (278 OF 307)
279
WHAT CAUSES A REDDISH BROWN URINE COLOR?
BLOOD (279 OF 307)
280
WHAT CAUSES A BLUISH-GREEN URINE COLOR?
METHYLENE (280 OF 307)
281
WHAT CAUSES GREEN TO BROWN URINE COLOR?
BILE (281 OF 307)
282
WHAT CAUSES OLIVE TO BLACK URINE COLOR?
PHENOLS (282 OF 307)
283
HOW IS A 24 HOUR URINE TEST CONDUCTED?
FROM 0800-0800 DUMP OUT 1ST SAMPLE OF DAY 1, KEEP 0800 SAMPLE OF DAY 2(283 OF 307)
284
WHAT IS CONTROLLED/CONDUCTED BY THE 1ST CRANIAL NERVE?
OLFACTORY (284 OF 307)
285
WHAT IS CONTROLLED/CONDUCTED BY THE 2ND CRANIAL NERVE?
OPTIC (285 OF 307)
286
WHAT IS CONTROLLED/CONDUCTED BY THE 3RD CRANIAL NERVE?
OCCULOMOTOR (286 OF 307)
287
WHAT IS CONTROLLED/CONDUCTED BY THE 4TH CRANIAL NERVE?
TROCHLEAR (287 OF 307)
288
WHAT IS CONTROLLED/CONDUCTED BY THE 5TH CRANIAL NERVE?
TRIGEMINAL (288 OF 307)
289
WHAT IS CONTROLLED/CONDUCTED BY THE 6TH CRANIAL NERVE?
ABDUCENS (289 OF 307)
290
WHAT IS CONTROLLED/CONDUCTED BY THE 7TH CRANIAL NERVE?
FACIAL (290 OF 307)
291
WHAT IS CONTROLLED/CONDUCTED BY THE 8TH CRANIAL NERVE?
ACOUSTIC (291 OF 307)
292
WHAT IS CONTROLLED/CONDUCTED BY THE 9TH CRANIAL NERVE?
GLOSSOPHARYN (292 OF 307)
293
WHAT IS CONTROLLED/CONDUCTED BY THE 10TH CRANIAL NERVE?
VAGUS (293 OF 307)
294
WHAT IS CONTROLLED/CONDUCTED BY THE 11TH CRANIAL NERVE?
ACCESSORY (294 OF 307)
295
WHAT IS CONTROLLED/CONDUCTED BY THE 12TH CRANIAL NERVE?
HYPOGLOSSAL (295 OF 307)
296
WHAT IS THE FUNCTION OF THE OLFACTORY NERVE?
SENSE OF SMELL (296 OF 307)
297
WHAT IS THE FUNCTION OF THE OPTIC NERVE?
VISION (297 OF 307)
298
WHAT IS THE FUNCTION OF THE OCCULOMOTOR NERVE?
EYE FOCUS & MOVEMENT (298 OF 307)
299
WHAT IS THE FUNCTION OF THE TROCHLEAR NERVE?
EYE MOVEMENT (299 OF 307)
300
WHAT IS THE FUNCTION OF TRIGEMINAL NERVE?
SENSATION OF HEAD AND FACE (300 OF 307)
301
WHAT IS THE FUNCTION OF THE ABDUCENS NERVE?
ABDUCTION OF EYE (301 OF 307)
302
WHAT IS THE FUNCTION OF THE FACIAL NERVE?
FACIAL EXPRESSIONS, SALIVA, TASTE (302 OF 307)
303
WHAT IS THE FUNCTION OF ACOUSTIC NERVE?
HEARING AND BALANCE (303 OF 307)
304
WHAT IS THE FUNCTION OF GLOSSOPHARYN NERVE?
TASTE AND SWALLOWING MOTIONS(304 OF 307)
305
WHAT IS THE FUNCTION OF THE VAGUS NERVE?
SENSATIONS OF MOVEMENT (E.G. DECREASE IN HEART RATE, INCREASE IN PERISTALSIS) VOICE PRODUCTION (305 OF 307)
306
WHAT IS THE FUNCTION OF THE ACCESSORY NERVE?
MOVEMENT OF HEAD AND SHOULDERS (306 OF 307)
307
WHAT IS THE FUNCTION OF HYPOGLOSSAL NERVE
TONGUE MOVEMENTS (307 OF 307)
