3.1 Food Supply, Plant Growth and Productivity Flashcards

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1
Q

What is food security?

A

The ability of human populations to access food of sufficient quality and quantity

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2
Q

What causes a demand for increased food production?

A

Increase in human population and a concern for food security

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3
Q

What are the requirements for food production?

A

It must be sustainable and not degrade the natural resources on which agriculture depends

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4
Q

What does agricultural production depend on?

A

Factors that control photosynthesis and plant growth.

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5
Q

What are the factors that control plant growth?

A

Breeding of higher yielding cultivars, use of fertiliser, protecting crops from pests, diseases and competition

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6
Q

What are some plant crop examples?

A

Cereals, potato, roots ad legumes.

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7
Q

What are the 3 fates of light?

A

Absorbed, transmitted, reflected.

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8
Q

What does absorbed light energy do?

A

Excites electrons in a pigment molecule

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9
Q

What do excited electrons do?

A

Transfer through the electron transfer chain to release energy to generate ATP by ATP synthase

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10
Q

What happens in photolysis?

A

Energy is used to split water into oxygen, which is evolved, and hydrogen ions, which are transferred to the coenzyme NADP

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11
Q

What is the first step in the calvin cycle?

A

Enzyme rubisco fixes carbon dioxide by attaching it to ribulose bisphosphate (RuBP)

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12
Q

What is the second step in the calvin cycle?

A

3PG is phosphorylated by ATP and combined with hydrogen ions from NADPH to form G3P

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13
Q

What is the third step in the calvin cycle?

A

G3P is used to regenerate RuBP and for the synthesis of glucose

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