3. Creams Flashcards
What is the definition of cream according to Ansel’s?
A semi-solid dosage form containing one or more drug substances dissolved or dispersed in a suitable base and are generally intended for external application to the skin or mucous membrane.
What is the definition of creams according to BP?
Creams are formulated to provide preparations that are essentially miscible with the skin secretion. They are intended to be applied to the skin or certain mucous membranes for protective, therapeutic or prophylactic purposes especially where an occlusive effect is not necessary.
What are the types of creams?
Water in oil (W/O ) Emulsion (e.g. Cold Creams)
Oil in water (O/W ) Emulsion (e.g. Vanishing Creams)
What are the formulative components of creams?
- Antioxidants
- Base
- Buffer
- Chelating agent
- Emulsifying agent
- Humectant
- Permeation enhancer
- Preservative
- Fragrances
Which antioxidant is used in creams?
Ascorbic acid
Base
White petrolatum, lanolin, cholesterol
Buffer
Citrate buffer, phosphate buffer
Chelating agent
EDTA, Citric acid
Emulsifying agent
Cetostearyl alcohol, detergent
Humectant
Glycerin, PEG, Propylene glycol
Permeation enhancer
Ethanol, PEG, Oleic acid
Preservatives
Benzoic acid, phenyl ethyl alcohol
Fragrances
Lemon oil, rose oil, lavender oil
What are the methods of preparation of creams?
Trituration
Levigation
Fusion method
Medicament
Molten base - cream
solid base - ointment