3급 5과 번문1 Flashcards

1
Q

Delivery (of food)

A

배달

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2
Q

배달원

A

Delivery worker/man

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3
Q

직원

A

Employee

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4
Q

손님

A

Costumer

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5
Q

판 vs 주각, 모, 알

A

Counter for food that will be shared in pieces. E.g. pizza
“A plate/pan of something”

One piece of that is then 주각(cut piece), 모 (pulled apart), 알 (if its already In smaller portions)

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6
Q

세트

A

Set menu

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7
Q

길이

A

Length

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8
Q

크기

A

Size

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9
Q

A

Building

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10
Q

샐러드

A

Salad

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11
Q

A

Room/apartment number

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12
Q

Meaning of (으)로 in the context of ordering? (Naver 11.)

A

Indicated the subject of what is being ordered.

오늘 전심은 김치찌개로 합시다

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13
Q

같이 주문할 것

A
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14
Q

A

Counter for a portion of something (mostly for meat at the supermarket - one 근 is 600g)

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15
Q

N이/가 되다

A

Can det lade sig gøre

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16
Q

갖다 주다 / 갖다 드리다

A

To bring (and give/deliver)