26.3 Biochem: Energy in food and the BMR Flashcards

1
Q

What is macronutrition the study of?

what are micronutrients?

A

Obtaining energy to fuel normal activity

vitamins and minerals

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2
Q

How much energy does a typical adult need per day? What is the output for this energy?

A

10MJ of dietary energy

all is radiated as heat

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3
Q

What is the BMR?

A

A measurable quantity that is the minimum energy to sustain life

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4
Q

How much does exercise usually contribute to TDEE?

A

20-40% (but needed for health and weight control)

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5
Q

What is the first law of thermodynamics?

A

Energy cannot be created nor destroyed, only transformed

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6
Q

What Is alcohol converted to? Then into?

A

Into acetate, then either used as energy or stored as fat

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7
Q

What percentage of TDEE does SDE/post-prandial thermogenesis contribute to?

A

8-10%

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8
Q

How is BMR measured?

A

In subjects at rest, 12 hrs after the last meal in a thermoneutral environment of 25-30 degrees C.

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9
Q

What activities is BMR actually contributing too?

A

The energy to pump blood, sustain cellular processes and the minimal metabolic activity to maintain 37 degrees.

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10
Q

What is the largest component of daily energy expenditure?

A

Basal metabolic rate

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