2.3 - The Wider Impact of Chemistry Flashcards

1
Q

What 2 factors create the ‘energy problem’?

A
  • fossil fuels are being rapidly depleted, burning fossil fuels releases Co2 into the atmosphere and oceans
  • levels of co2 have increased from 300ppm to 400ppm in the last 100 years, leading to global warming through the greenhouse effect
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2
Q

What are the alternative energy sources to fossil fuels?

A

Hydrogen, biomass, solar power, nuclear power

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3
Q

What is hydrogen like as an energy source?

A
  • it is a clean fuel that only produces water
  • it doesn’t occur naturally on earth, so has to be produced, which is expensive and uses fossil fuels
  • most common methods are natural gas reforming and electrolysis
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4
Q

What is biomass like as an energy source?

A
  • energy generated or produced by living or once living organisms
  • most common materials are plants, wood and waste
  • carbon neutral process (plants burnt/plants grown)
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5
Q

What is solar power like as an energy source?

A
  • capturing the energy from the sun and converting it into electricity (set up is still expensive)
  • weather dependant (impractical due to the location of some houses)
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6
Q

What is nuclear power like as an energy source?

A
  • no polluting gases, does not contribute to global warming and has very low fuel costs
  • large scale accidents are catastrophic
  • waste is radioactive, which is expensive and difficult to dispose of.
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7
Q

What are the aims of green chemistry?

A
  • renewable raw materials (plantbased)
  • as little energy as possible, increase energy efficiency
  • use methods of high atom economy
  • develop better catalysts to provide lower temps and pressure
  • biodegradable products
  • avoiding toxic materials and solvents that are bad for the environment
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8
Q

What are the benefits of enzymes?

A
  • lower temperatures and pressures can be used =, saving energy and costs
  • operate in mild conditions and does not harm fabrics and food
  • biodegradable and easily disposable
  • they form pure products, removing the need for complex separation techniques
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9
Q

What are the disadvantages of enzymes?

A
  • enzymes activity is affected by temperature (it increases until the protein denatures)
  • enzyme activity was affected by pH
  • enzymes can be difficult to remove from liquid products
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