215 M2 Quiz Dysphagia Flashcards
What are 2 important details to know as SLPA about dysphagia
- Symptoms of dysphagia such as: coughing and choking while eating or drinking, and gurgling or wet vocal quality, complaints of food stuck in the throat.
- Know about the therapeutic interventions as we could be part of treatment for these interventions such as oral-motor exercises that are not for speech but are meant to strengthen the lips, cheeks, and jaw.
SLPA CANNOT
perform diagnostics or screenings for swallowing
perform procedures that need a high level of clinical skill
interpret results of feeding and swallowing evaluations
determine swallowing strategies
treat medically fragile students/patients/clients independently
MBS
Modified Barium Swallow is performed by radiologist, SLP, radiology tech. Mix barium sulfate powder into thickened liquid. Allows for screening esophageal stage of swallow
Level 1
pureed and cohesive foods with smooth textures
Level 2
Level 2 mechanically altered foods which are soft and moistened
Level 3 -
consists of food which are near normal in texture, cut into bite sized pieces
Level 4
regular consistency
Liquid recommendations-
thin, nectar like, honey like, spoon thick
-swallow guide-
contains written and pictorial instructions including position, diet level, rate, and method of feeding
Therapeutic interventions-
SLP may implement a therapy program to strengthen the swallowing mechanism
Oral-motor exercises
- to strenghten tongue, lips, cheeks, jaw
What is dysphagia-
describes disorder of swallowing
Consequences of dysphagia-
choaking, aspiration
Inhalation of a foreign object including food or liquid into the lungs
what is aspiration
What are some causes of dysphagia?
TBI, neurological deficits, cancer, MS, ALS, PD OR pneumonia, seizures, intubation