2.1.5 Biological Membranes Flashcards
What are the 5 roles of membranes within cells and at the surface of cells?
- compartmentalisation
- control what enters/exits cell
- control what enters/exits organelles
- cell communication/signalling
- site of chemical reactions
Define compartmentalisation
- formation of separate membrane bound areas in a cell
Why is compartmentalisation useful to cells?
- keeps incompatible reactions separate
- maintains necessary chemical conditions for different reactions + protects other organelles
Define partially permeable
membrane that allows some substances to cross but not others
Define cell signalling
complex systm of intercellular communication
Define phospholipid bilayer
- phospholipid bilayer forms membranes
- hydrophilic phosphate heads of phospholipids form inner and outersurface of membrane
- hydrophobic fatty acid tails form hydrophobic core
What does ‘fluid’ and ‘mosaic’ in the fluid mosiac model of membrane structure mean?
fluid - phospholipids within the bilayer are free to move
mosaic - proteins embedded in bilayer vary in shape size and position
Define glycoprotein
- intrinsic protein embedded in plasma membrane
- have attatched carbohydrate chains
What role do glycoproteins have?
- in cell adhesion (cells join together)
- in cell signalling (chemical binds to receptor and sets of cascade of events)
- as a receptor for chemical signals
Define phospholipid
- phosphate head with 2 fatty acid tails
- hydrophobic head and hydrophilic tails
Define cholesterol
- lipid with hydrophilic end and hydrophobic end
- It regulates membrane fluidity
Define glycolipid (and its role)
- lipids with attatched carbohydrate chains
- acts as cell markers/antigens to be recognised by immune system as self/non-self
Define channel protein
- intrinsic protein
- provides hydrophobic channel through membrane so polar molecules and ions can diffuse through
Define carrier protein
- involved in passive (down conc gradient) and active (against conc gradient) transport
-active transport often changes shape of protein
Define intrinsic protein
proteins embedded through both layers of a membrane
Define extrinsic protein
proteins present on one side of the bilayer only
Draw a diagram of a phospholipid
on paper flashcard
- hydrophilic phosphate head
- hydrophobic fatty acid tails (2)
Draw a diagram of the fluid mosaic model
on paper flashcard
- fluid - phospholipids move in bilayer
- mosaic - proteins different shapes/sizes/positions
What is the role of phospholipids?
- form the phospholipid bilayer which forms plasma/ cell surface membrane
What is the role of cholesterol?
- regulate membrane fluidity
Define cell adhesion
cells join together to form tight junctions in certain tissues
How does cholesterol affect the fluidity and stability of membranes?
- cholesterol is positioned between phospholipids
- hydrophilic ends interact with heads and hydrophobic end interact with tails which pull them together
- cholesterol molecules prevent crystalising by stopping phospholipid molecules coming too close
What is the importance of membrane bound proteins in chemical reactions?
- have to be held in specific positions for reactions to take place
How does the binding of a molecule to a membrane bound glycoprotein cause effects within a cell?
- when chemical binds to receptor (glycoprotein) triggers cascade of events
What are the effects of changing temperature on the permeability of cell membranes?
(describe+explain)
increased temp:
- increases permeability of membrane
- phospholipids have more kinetic energy and move more
-makes membrane more fluid and loses structure
- if temp high enough membrane breaks down completely
What is the effect of solvent concentration on the permeability of cell membranes?
(describe and explain)
solvents e.g. ethanol dissolve membranes and make them more permeable as structure is lost
- increasing conc of solvent increases membrane permeability
(organic solvents are less polar than water)
Describe a method using a colorimeter to investigate the effect of temperature (or ethanol concentration) on the permeability of cell membranes
1) 5 small equal sized pieces of betroot cut and rinse with water
2) 5 betroot placed into test tubes with 5cm3 distilled water
3) label test tubes with 5 temps 10 degrees intervals and place in designated waterbaths
4) leave for 5 mins until test tubes reach waterbath temp
5) remove betroot
6) calibrate colorimeter and use blue filter
7) transfer liquid from test tube into cuvette and into colorimeter
8) record absorbance of solution and repeat for all test tubes
- higher absorbance more pigment released so higher permeability of membrane