2 Transport across cell membranes Flashcards

1
Q

Cell Surface Membrane

A

Membrane that surrounds cell and forms boundary to the outside.
Controls the movement of substances in and out of cell.

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2
Q

Features of Phospholipid in CSM

A

Hydrophilic head outside CSM - attracts water

Hydrophobic tail inside CSM - repels water

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3
Q

Function of Phospholipid in CSM

A
  • allow lipid-soluble molecules to enter and leave
  • prevent water-soluble molecules entering and leaving
  • make the membrane flexible and self-sealing
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4
Q

Extrinsic Proteins

A

Embedded in the surface of bilayer

Either used for mechanical support or in conjunction with glycolipids

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5
Q

Intrinsic Proteins

A

Embedded completely in the bilayer

1) Protein channels - allow water soluble ions through
2) Carrier Proteins - used for facilitated diffusion

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6
Q

Functions of Proteins in Membranes

A
  • provide structural support
  • act as channels for water-soluble substances
  • allow active transport across membrane
  • form cell surface receptors
  • help cells adhere together
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7
Q

Cholesterol Molecules

A

Occur throughout bilayer

Very hydrophobic

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8
Q

Function of Cholesterol Molecules

A
  • add strength to membranes
  • reduce movement of molecules
  • make membranes less fluid at high temperatures
  • prevent loss of water and ions
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9
Q

Glycolipid

A

Carbohydrate covalently bonded with a lipid

Carbohydrate section extends out of bilayer into watery environment outside (acts as a receptor)

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10
Q

Function of Glycolipids

A
  • act as recognition sites for hormones
  • helps maintain stability
  • helps cells attach to one another and form tissues
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11
Q

Glycoprotein

A

Carbohydrate chains attached to many extrinsic proteins on outer surface

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12
Q

Function of Glycoproteins

A
  • act as recognition sites for hormones and neurotransmitters
  • helps cells attach to one another and form tissues
  • allows cells to recognise each other (e.g. lymphocytes)
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13
Q

Why can’t some molecules diffuse through the membrane?

A
  • not lipid-soluble
  • too large
  • same charge as channel protein (they are repelled)
  • polar
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14
Q

Fluid-Mosaic Model

A

Fluid - phospholipid molecules can move around - gives a flexible structure
Mosaic - proteins embedded in bilayer are varied in shape and size

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15
Q

Simple Diffusion

A

Net movement of particles from high concentration to a low concentration, until evenly distributed.

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16
Q

Facilitated Diffusion

A

Movement of charged ions and polar molecules through the CSM
Passive process - relies on kinetic energy from molecules

17
Q

Facilitated Diffusion - Protein Channels

A
  • form hydrophilic channels

- allow specific water-soluble ions through

18
Q

Facilitated Diffusion - Carrier Proteins

A
  • molecule binds to carrier protein outside
  • causes change in shape
  • molecule is released on inside
19
Q

Osmosis

A

Movement of water molecules from high water potential to low water potential through a partially permeable membrane

20
Q

Solute

A

Substance that is dissolved in solvent

21
Q

Water Potential

A

Pressure created by water molecules

22
Q

Water Potential of Pure Water

A

Zero (this is the highest water potential everything else is negative)

23
Q

Addition of Solute to Pure Water

A

Will lower water potential (be negative)

24
Q

Osmosis in Animal Cells

A

Less negative water potential = water entering cell, cell swells and bursts (turgid)
Equal water potential = no change (incipient plasmolysis)
More negative water potential = water leaving cell, cell shrinks (plasmolysed)

25
Active Transport
movement of molecules from low concentration to high concentration using ATP and carrier proteins
26
ATP in Active Transport
- directly move molecules | - in co-transport
27
Process of Direct Active Transport
- molecule binds to carrier protein - on the inside ATP binds to carrier protein causing it to split into ADP + inorganic phosphate - protein changes shape and molecule released on the inside - phosphate is released and protein changes back
28
Sodium-Potassium Pump
Sodium ions are actively removed from cell while potassium ions are actively taken in
29
Microvilli
Finger-like projections that line the ileum, provide more surface area for transport
30
Role of Diffusion in Absorption
Greater concentration of glucose and amino acids in ileum than the blood Concentration gradient formed Glucose/amino acids transported into blood by facilitated diffusion
31
Role of Active Transport in Absorption
Not all glucose and amino acids can be absorbed by diffusion Example of co-transport
32
Co-transport of Glucose Molecule
1) Sodium ions are actively transported out of epithelial cells by sodium-potassium pump (protein carrier molecule) 2) higher concentration of sodium ions in lumen of ileum 3) sodium ions diffuse into epithelial cells (by co-transport protein) carrying glucose molecule 4) glucose passes into blood by facilitated diffusion
33
What factors affect the rate of facilitated diffusion?
- the concentration gradient | - the number of channel and carrier proteins
34
What factors affect the rate of osmosis?
- water potential gradient - thickness of the exchange surface - surface area of the exchange surface
35
What is a co-transporter?
type of carrier protein they bind two molecules at a time concentration gradient of one of the molecules is used to move the other molecule against its concentration gradient
36
How is rate of active transport increased?
- having microvilli | - increased number of protein channels and carrier proteins
37
What factors affect the rate of active transport?
- speed of individual carrier proteins - number of carrier proteins present - rate of respiration in the cell and availability of ATP