2. Outbreak Flashcards

1
Q

What is a healthcare associated infection (HAI)

A

An infection you might catch when getting healthcare in hospitals, care homes, doctors surgeries, health centres or receiving care at home

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2
Q

What are the most common HAI’s?

A

Urin infections
Infections after surgery
Skin infections
Sickness and diarrhoea

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3
Q

How are HAI’s caused?

A

UTI- catheters
Respiratory- intubation
Bloodstream- central venous catheter related

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4
Q

What is an outbreak?

A

A case of 2 or more infections linked to a time and place

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5
Q

What is the chain of infection?

A
Infectious agent
Reservoir
Portal of exit
Mode of transmission
Portal of entry
Susceptible host
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6
Q

What are the infectious agents

A

Bacteria
Fungus
Virus
Prion

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7
Q

What are the reservoirs of infection?

A
Humans
Equipment
Environment
Food
Animals
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8
Q

What is the portal of exit?

A

Blood and body fluids
Skin
Scales/wounds
Coughing and sneezing

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9
Q

What is the mode of transmission

A

Direct or indirect
Inhalation
Ingestion of contaminated food

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10
Q

What is the portal of entry

A
Skin/surgical wounds
Eyes or mouth
Respiratory tract
Intestinal tract
Tubes
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11
Q

What makes an individual a susceptible host?

A

Underdeveloped immune system
Decreasing immune system
Drugs or diseases
Tubes

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12
Q

How do we break the mode of transmission?

A
hand hygiene
PPE
Food safety
Cleaning disinfection,sterilisation
Isolation
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13
Q

How do you eliminate the reservoir of infection?

A

Clean, disinfect and sterilise
Infection and prevention policies
Pest control

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14
Q

How do you break the portal of entry?

A
Hand hygiene
PPE
Personal hygiene
First aid
Remove catheters and tubes
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15
Q

How do you break the susceptible host?

A

Immunise
Treat underlying disease
Patient education

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16
Q

How do you stop the exit of infections?

A

Open wounds/skin
Splatter of body fluids
Aerosois

17
Q

What are the five moments for hand hygiene?

A
  1. Before touching patient
  2. After touching patient
  3. After touching patients surroundings
  4. Before aseptic procedure
  5. After body fluid exposure risk
18
Q

What personal protective equipment is needed for the yellow sign transmission based precautions (contact)

A

Contact
Gloves
Apron

19
Q

What personal protective equipment is needed for the blue sign (droplet)

A

Gloves
Apron
Masks
Eye protection

20
Q

What personal protective equipment is needed for the green sign, airborne precautions

A

Gloves
Apron
masks (respirator)
Eye protection

21
Q

What is the difference between a droplet and an aerosol?

A

Droplet >5um, doesn’t spread as far due to weight

Aerosol<5um, more widespread, remains suspended in the air

22
Q

What is meant by:
Cleaning
Disinfection
Sterilisation

A

Cleaning- Physical removal of organic material and decrease in microbial load

Disinfect- Large reduction in microbe numbers

Sterilise- Removal/destruction of all microbes

23
Q

When and how do we clean, disinfect and sterilise

A

Cleaning- low risk e.g. stethoscope, detergent and water

Disinfection-medium risk e.g.speculum,heat or chemicals

Sterilisation- High risk e.g. surgery, radiation,autoclave, ethylene dioxide