1st Finals - Cultural Characteristics Flashcards

1
Q

Motility of Yersinia

A

Motile (Peritrichous Flagella)

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2
Q

Motility of Proteus

A

Motile (Peritrichous Flagella)

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3
Q

Motility of Pseudomonas

A

All motile except Pseudomonas mallei

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4
Q

Motility of Burkholderia

A

All motile

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5
Q

Motility of Haemophilus

A

Non-motile

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6
Q

Motility of Taylorella

A

Non-motile

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7
Q

Motility of Pasteurella

A

Non-motile

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8
Q

Motility of Francisella

A

Non-motile

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9
Q

Motility of Brucella

A

Non-motile

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10
Q

Motility of Bordetella

A

Motile and Non-motile

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11
Q

Cultural Characteristics of Yersinia

A

Ferments Glucose producing little or no gas

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12
Q

Cultural Characteristics of Proteus

A

Ferments Glucose and Xylose, P. vulgaris produces indole, P. mirabilis does not

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13
Q

Cultural Characteristics of Pseudomonas

A

Obligate Aerobe

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14
Q

Cultural Characteristics of Burkholderia

A

Ferments Glucose, Sucrose, Maltose, Mannitol; Facultative Intracellular Parasite

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15
Q

Cultural Characteristics of Haemophilus

A

Facultative Anaerobe (Requires V Factor)

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16
Q

Cultural Characteristics of Taylorella

A

Microaerophilic, Facultative Anaerobe

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17
Q

Cultural Characteristics of Pasteurella

A

Aerobic, Microaerophilic, Facultative Anaerobe

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18
Q

Cultural Characteristics of Francisella

A

Facultative Intracellular Parasites

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19
Q

Cultural Characteristics of Brucella

A

Aerobic, Carboxyphilic, Facultative Intracellular Parasite

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20
Q

Cultural Characteristics of Bordetella

A

Does not ferment Carbohydrate, Aerobic

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21
Q

Biochemical Characteristics of Yersinia

A

Urease negative

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22
Q

Biochemical Characteristics of Proteus

A

Urease, Phenylalanine, Deaminase, H2S positive

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23
Q

Biochemical Characteristics of Pseudomonas

A

Oxidase, Urease, Catalase positive

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24
Q

Biochemical Characteristics of Burkholderia

A

Oxidase positive, Pyoverdine negative

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25
Q

Biochemical Characteristics of Taylorella

A

Phosphatase positive, Oxidase and Catalase negative

26
Q

Biochemical Characteristics of Pasteurella

A

Oxidase and Catalase positive

27
Q

Biochemical Characteristics of Francisella

A

Phosphatase positive, Oxidase negative

28
Q

Biochemical Characteristics of Brucella

A

Catalase and Urease positive

29
Q

Biochemical Characteristics of Bordetella

A

H2S, Oxidase and Catalase positive

30
Q

Shape of Yersinia

A

Pleomorphic; Coccobacillary

31
Q

Shape of Proteus

A

Straight Rods

32
Q

Shape of Pseudomonas

A

Straight, Slender Rods

33
Q

Shape of Burkholderia

34
Q

Shape of Haemophilus

A

Coccobacilli

35
Q

Shape of Taylorella

A

Short Rods

36
Q

Shape of Pasteurella

A

Tiny, ovoid rods

37
Q

Shape of Francisella

38
Q

Shape of Brucella

A

Coccobacilli

39
Q

Shape of Bordetella

A

Small rods and Coccobacillary

40
Q

Test and Agar used for Yersinia

A

Urease Test; Deoxycholate Agar

41
Q

Test and Agar used for Proteus

A

Routine Susceptibility testing

42
Q

Test and Agar used for Pseudomonas

A

Simple media

43
Q

Test and Agar used for Burkholderia

A

Complement Fixation test, and Agglutination test

44
Q

Test and Agar used for Haemophilus

A

Requires V factor, isolation on Blood Agar Plate

45
Q

Test and Agar used for Taylorella

A

Brain Heart Infusion, Thiol and Cystine Trypticase Broths, Robertson’s Cooked-meat Medium, Chocolate Agar, Eugonagar

46
Q

Test and Agar used for Pasteurella

A

Counterimmunoelectrophoresis

47
Q

Test and Agar used for Francisella

A

Fluorescent Antibody Technique, Cysteine-Blood Agar

48
Q

Test and Agar used for Brucella

A

Conventional Peptone Media

49
Q

Test and Agar used for Bordetella

A

Bordet-Gengou Agar

50
Q

Virulence Factors of Yersinia

51
Q

Virulence Factors of Proteus

52
Q

Virulence Factors of Pseudomonas

A

17 O antigen, 6 H antigen, Toxin A, Protease

53
Q

Virulence Factors of Burkholderia

A

Flagella, Oxidase

54
Q

Virulence Factors of Haemophilus

55
Q

Virulence Factors of Taylorella

A

Surface Antigen

56
Q

Virulence Factors of Pasteurella

A

Lipopolysaccharide

57
Q

Virulence Factors of Francisella

A

Phosphatase, B-toxin

58
Q

Virulence Factors of Brucella

A

Lipopolysaccharide

59
Q

Virulence Factors of Bordetella

A

Pili & Flagella, Adenylate Cyclase, Intracellular Heat-Labile toxin, Endotoxin, Hemolysin, Hemagglutinin, Tracheal Toxin