07 Carbs Digestion Flashcards

1
Q

When asked about digestion you think …….

A

Enzymes

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2
Q

When asked about absorption you think ……

A

Transporters

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3
Q

1st grout of wnzymes to work in carbs is……..

A

Amylase

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4
Q

2nd group of enzymes ro work in carbs difestion is ……

A

Disaccharides

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5
Q

Carbs are the major source of …….

They provde About ……… of calories in the diet

A

Glucose

40-60 %

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6
Q

1g of carbs = …….. calories

A

4

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7
Q

What are th 3 groups of carbs

A
Simple carbs ( monosaccharides)
Disaccharides 
Complex carbs
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8
Q

Purpose / goal of carbs digestion?

A

Break down complex carbs and disaccharides into monosaccharides to be absorped

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9
Q

Are all carbs absorped?

A

No . E.x fiber is not absorped

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10
Q

Amylase contains 2 types of enzymes …….. and …….

A

Slivary and pancriatic

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11
Q

Slivary amylase is the first to work in ……… and it is produced in ……

A

Mouth

Mouth in serous cells of slivary glands

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12
Q

Pancriatic amylase is produced/made in ………. And released in ……. To work there

A

Pancrias acinar cells

Small intastine

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13
Q

Slivary Amylaze breaks down starch into …..

A

Maltose and oligosaccharides

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14
Q

What is the enzyme that is sensitive to PH ?

A

Amylase

That is why it is inhibited in the acidic invironment of the stomach

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15
Q

Where does carbs digestion happen

A

Mouth and small intastine

Not in stomach

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16
Q

Why there is no carbs digestion in stomach

A

Acidic inviroment inhibits amylase since amylase is sensetive to PH

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17
Q

What stimulates the release of pancriatic amylase?

A

Secretin and CCK

18
Q

What bonds does pancriatic amylase target?

A

Alpha 1,4

It is unable to break alpha 1,6 or terminal bonds

19
Q

Oligosaccharides and disavcharides are digested by ……… enzyme in the …….

A
Disaccharidase
Microvillus membrane ( brush border)
20
Q

Brush border enzymes are synthesized in ……….. and glycosylated in ……… of rhe entrocyte. Then trafficked to the apical membrane.

A

Endoplasmic reticulum

Golgi apparatus

21
Q

Why is disaccharisase enzyme glycosylated?

A

To protect it from proteolysis( digestion)

22
Q

When does full term of disaccharidase enzyme happens?

A

In delivary

So during gestation these enzymes vary

23
Q

Sucrase and lactase are …….. enzymes

A

Disaccharidase

24
Q

Sucrase appears in ………..: while lactase reaches normal levels at

A

About 20 weeks of pregnancy

3rd trimester/month

25
Q

Carbs which are not digested in small intastine goes to ……….. where …….. digest them

A

Large intastine

Colonic bacteria

26
Q

When colonic bacteria digest carbs, ……….. are released

A

Short chain FA (SCFA) like propionate, butyrate, acetate

These SCFA provide nutrition to colonocytes/bacteria which causes diarrhea and abdominal cramping

Diarrhea happens due osmosis

27
Q

How is lactase enzyme and lactose intolerance related to SCFA and colonocytes?

A

When lactase( a disacchridase) is deficient lactose can not be digasted. This causes increased osmotic load in small intastine and SCFA high production in colon

When this enzyme goes to small intastine. Bacteria digest it and it causees pain and diarrhea

28
Q

After digestion comes absorption then transportation to …..

A

Portal circulation

29
Q

Digestion and absorption are coupled, with the enzymess closley located in the …..

A

Appropriate transporters

30
Q

Glucose and galactose are absorbed in small intastine lumen through …………… then apsorbed again to get to circulation through

A

SGLT-1 transporter

GLUT-2 transporter

31
Q

GLUT-2 and GLUT 5 both uses ……

A

Facilitated diffusion

32
Q

SGLT-1 uses…….

A

Active secondry transport that needs ATP

33
Q

From intestinal lumen to inside small intestine cell, transporters of brush border do the absorption.
What are these transporters?

A

SGLT-1 ( absorpes glucose and galactose) and GLUT-5 ( absorpes fructose)

34
Q

From inside the small intastine cell yo the blood, other transporters continue the absorption. What are these?

A

GLUT-2 ( absorpes galactose, glucose and frucrose)

35
Q

If any problem happens in the transporters, the molecules will mot be absorbed. True or false?

A

True

36
Q

Fructose is absorped via …………….. by transporters ………..

A

Facilitated diffusion

GLUT5 and GLUT2

37
Q

Facilitated diffision utilizes a carrier protien to achieve greater transport rate than simple diffusion. True or false?

A

True

38
Q

Ther is a debate about passive glucose absorption. Does it exist?

A

Yes

39
Q

Which disacchridases increase by carbs intake ? and which are not affected by the diet ?

A

Sucrase and maltase increase when carbs are high

Lactase production is not affected by diet

40
Q

What causes pancreatic insufficiency?

A

Cystic fibrosis, chornic pancreatitis, pancreatic duct obstruction(tumor).

Due to decreased release of enzymes so inadequate/insufficient carbs digestion, which leads to malabsorption.

41
Q

Celiac desease( an autoimmune disease) is related to ….

A

Gluten intropathy

42
Q

What is celiac disease ?

A

Decreased villus length which means decreased absorptive capacity. Meaning disacchridase enzymes are less.
To heal, gluten free diet produces mucosal healing then disaccharidase deficiency goes away/abates.