Learn Food
Study Food using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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Foods
Foods
By: kennedy chrest
unit test 9, Foods 30- food presentation, foods 20 grains, legumes, nuts etc test ...10Decks228Flashcards2Learners -
True Food Kitchen FRC
True Food Kitchen FRC
By: Fox Restaurant Concepts
Bowls, Starters, Vegetables ...10Decks56Flashcards61Learners -
MICR3215: Food Microbiology and Biotechnology
MICR3215: Food Microbiology and Biotechnology
By: Kaheem Osbourne
Foodborne Pathogens - Bacteria (MICR3215), Foodborne Pathogens - Fungi and Viruses, Food Biotechnology - MICR3215 ...10Decks430Flashcards3Learners -
Food Fundamentals
Food Fundamentals
By: Kristen S
Lab 1, Lab 2, Lab 3 ...7Decks305Flashcards7Learners -
food chemistry
food chemistry
By: Isa Damen
carbohydrates 1, protein 1, phenolic compounds 1 ...21Decks239Flashcards3Learners -
Baselang Electives - Level 3 Food and Cooking
Baselang Electives - Level 3 Food and Cooking
By: Nicole Entenza
Lesson 1. Cookware - (Level 3), Lesson 1. Flours - (Level 3), Lesson 1. Fruits - (Level 3) ...9Decks150Flashcards2Learners -
Health And Food Technology
Health And Food Technology
By: Helaena Caughey
Contemporary Food Issues, Command Words, FFH- Nutrients ...6Decks54Flashcards15Learners -
Food Chemistry 2
Food Chemistry 2
By: Allie Wang
Food enzymes, Pigments: Chlorophyll, Heme, Carotenoids, Pigments: Anthocyanins, Flavonoids and others ...7Decks290Flashcards1Learner -
Food Hygiene Boom
Food Hygiene Boom
By: Mr Boombastic
Practicals, PQS MT2, FH II Lab 1 ...16Decks845Flashcards1Learner -
FOOD AND NUTRITION SCIENCE A1
FOOD AND NUTRITION SCIENCE A1
By: Darcy Hanna
PRE-CONCEPTION PREGANNCY AND LACTATION, INFANCY AND PRE-SCHOOL CHILDREN, SCHOOL AGE CHILDREN 4-11 YEARS ...9Decks232Flashcards2Learners -
Food Protection
Food Protection
By: Jimmy Sakai
Food Protection NYC1Decks192Flashcards35Learners -
La Bocca Food
La Bocca Food
By: Rich Rush
Bruschetta, Starters, Pizzas ...7Decks109Flashcards14Learners -
german food
german food
By: Mitchell hewett
german vege and fruit, General food, General tec ...7Decks134Flashcards5Learners -
Food
Food
By: Lauren Mcnicholl
Food, Ways to cook, Food23Decks118Flashcards1Learner -
Food Studies
Food Studies
By: Claudia Bradford
food choices, health and wellbeing PART 1, Food choices, health and wellbeing PART 2, Food choices, health and wellbeing part 3 ...11Decks301Flashcards1Learner -
Animal food sience - meat
Animal food sience - meat
By: Alice D
Lecture 03 - Lipids, Lecture 26/4 - meat history and purose, Lecture 26/4- meat struktur ...18Decks504Flashcards1Learner -
food studies
food studies
By: kelly l
food safety + hygiene, food labelling, food additives ...7Decks98Flashcards2Learners -
FST 1101 - Science and Technology of Food
FST 1101 - Science and Technology of Food
By: Chang Hin On
Lecture 1 - Food and Healthy Eating, Lecture 2 - Formulated Foods, Lecture 3 - Product and Process Development ...12Decks225Flashcards7Learners -
Food and Nutrition
Food and Nutrition
By: Caitlin Dougal
Dietary guidelines and nutritional assessments, Energy, Body composition and image ...10Decks319Flashcards1Learner -
Food
Food
By: David Bernal
Fruits, Vegetables, Condiments3Decks54Flashcards1Learner -
FDSC 305 - Food Chem - midterm 1
FDSC 305 - Food Chem - midterm 1
By: Emmanuelle Poirier
Natural food pigments, Enzymes : techniques, Enzymes : groups ...7Decks207Flashcards7Learners -
Food safety
Food safety
By: jordy Boersma
Probe, Fried Products, Meats/ chicken ...6Decks63Flashcards12Learners -
Biology: 03 - Food
Biology: 03 - Food
By: Allan Haydenerd
Introduction: The need for food, Elements present in food, Bio-molecules ...12Decks133Flashcards3Learners -
Food Hygiene II
Food Hygiene II
By: Ingrid Aurora Bygstad Gjesdal
PP 1, PP2, PP3 ...6Decks186Flashcards1Learner -
Food Chemistry 2
Food Chemistry 2
By: Fiona Kao
Enzymes, Pigments, Food Additives ...4Decks466Flashcards16Learners -
Food and Culture
Food and Culture
By: Sara Rafacz
Definitions, Questions2Decks21Flashcards3Learners -
ND 102 Basic Foods 2 Lecture
ND 102 Basic Foods 2 Lecture
By: Erica Tesalona
Flour and Flour Mixture, Quick Bread, Biscuit and Pastry2Decks105Flashcards4Learners -
Food Borne Pathogens
Food Borne Pathogens
By: Solene Limongi
Lecture 1- Food is an Ecosystem, Lecture 2- Bacterial Food Borne Illness, Lecture 3- Sources of Bacterial Pathogens ...14Decks330Flashcards3Learners -
Quantity Foods
Quantity Foods
By: Jenny Jackson
Part 1 Challenge to Food Safety, Part 2 Flow of food, Part 3 Developing a food safety system ...5Decks211Flashcards18Learners -
Food Medicine
Food Medicine
By: Sarah Martin
Lecture 15, Lecture 16, Lecture 17 ...9Decks271Flashcards1Learner