Tags: Culinary Arts, Food & Beverage, Food Microbiology
Study Food Microbiology
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Fod 107
Fod 107
By: Laura Gaughan
Food Micro Biology, Fermentation2Decks45Flashcards1Learner -
Biology - Practical skills
Biology - Practical skills
By: Deleted Deleted
Required practical 1 - Microscopy, Required practical 2 - Microbiology, Required practical 3 - Osmosis ...10Decks54Flashcards2Learners -
From Molecules to Ecosystems (Bio1007)
From Molecules to Ecosystems (Bio1007)
By: Teague Fitzgerald
L.2 The Chemistry of Life, L.3 Biopolymers: DNA, RNA, Proteins, L. 4 The Central Dogma of Molecular Biology ...25Decks392Flashcards1Learner -
MY Science [JC]
MY Science [JC]
By: Bob Nickles
Plants, Force, Plant Reproduction ...28Decks301Flashcards1Learner -
Test 3
Test 3
By: Avi Aronov
Chapter 5/8: Virus History and Classification, Chapter 12: Intro to Microbial Biotechnology, Chapter 12: Genetic Modification of Organisms ...21Decks372Flashcards1Learner -
Y1S3 Medicine
Y1S3 Medicine
By: Sian Hunt
GUT- Oesophagus and its Disorders, GUT- Gastric Acid Secretion: Regulation, GUT- Gastric Acid Secretion: Disorders ...14Decks259Flashcards2Learners -
Advanced food processing
Advanced food processing
By: shona Lang
Natural Antimicrobials, Bacteriocins part 1, Hurdle technology ...13Decks107Flashcards1Learner -
BIOL1007
BIOL1007
By: ella young
LECTURE 5 - Genetic Code, LECTURE 6 - Protein synthesis and structure, LECTURE 7 - Enzymes and thermodynamics ...21Decks350Flashcards3Learners -
Anatomy And Physiology Year 1
Anatomy And Physiology Year 1
By: Vanessa de Atouguia
Biological Molecules, Body Tissues, Respiratory And Cardiovascular Systems ...13Decks191Flashcards1Learner -
Veterinary public health
Veterinary public health
By: Fiona Grant
Food poisoning, Companion animal zoonoses, Rabies ...7Decks178Flashcards1Learner -
Biology [2+9]
Biology [2+9]
By: IJ & Cumaratunga
[2.1] Basis-Elemental Composition, [2.2] Basis-BioMolecules, [2.3] Basis-Microscopes + Cell theory ...27Decks34Flashcards1Learner -
Microbiology 455
Microbiology 455
By: Catie G
Ch 12- Control of Microbial Growth, Ch 15 - Disease & Epidemiology, Ch 16 - Innate Immunity ...7Decks293Flashcards1Learner -
Biology
Biology
By: immy h
1-Cell Biology, 2-Organisation, 3-Infection and response ...17Decks333Flashcards1Learner -
Microbiology
Microbiology
By: Maria Gasque
Normal Flora, Bacteria, Clinical Microbiology ...13Decks257Flashcards1Learner -
Public health (year 4)
Public health (year 4)
By: Kai Sainsbury
HACCP, Microbiological criteria, FCI and ante-mortem ...12Decks204Flashcards1Learner -
BIO LAB
BIO LAB
By: Kenya Rodriguez
B Lab exam Lab 1 review, B lab LAB 2 REVIW, BIO exam Piranha study ...12Decks131Flashcards3Learners -
GCSE Biology
GCSE Biology
By: Zeynab Choudhury
Practical questions - general tips, B1a - cell structure and microscopy fact test, B1a - microscopy RP ...49Decks688Flashcards4Learners -
Veterinary Public Health
Veterinary Public Health
By: Natalie Bubenheim
Food Microbiology, General, Slaughterhouse3Decks147Flashcards1Learner -
New Biology
New Biology
By: Eleanor Ronan
Excretion, The Skeleton, The Sensory System ...17Decks363Flashcards1Learner -
(GCSE) Biology
(GCSE) Biology
By: Jake Neighbour
B3 - Digestive System and Enzymes (Y10 - Autumn 1), B11 - Hormonal Control (Y11 - Autumn 1), ❌ 7. Required Practical: Measuring Reaction Times (B10) ...29Decks904Flashcards11Learners -
MCB2017S
MCB2017S
By: Sara Lambert
Introduction To Biotechnology, Industrial Media, Food Microbiology ...5Decks133Flashcards1Learner -
Health and Community
Health and Community
By: Hameedah Imoro
Lecture 1: The mode of action of antibiotics, Lecture 2: Introduction to Superbugs, Lecture 3: Pseudomonas aeruginosa ...18Decks335Flashcards1Learner -
Science
Science
By: Eve McCarthy
Food, Chemical Bonding, Work, Force, Power ...17Decks233Flashcards1Learner -
The Microbial World
The Microbial World
By: Callum Warren
Bacterial Function/Differentiation, DNA/Horizontal Gene Transfer, Phages ...8Decks144Flashcards1Learner -
Y4 - Public health
Y4 - Public health
By: Gethin Edwards
Global aspects of regulations + controls: Food safety, Risk analysis of the food production chain, Hazard Analysis and Critical Control Point (HACCP) ...12Decks157Flashcards1Learner -
USMLE High Yield Decks
USMLE High Yield Decks
By: Daniel Sharbel
Rate Limiting Enzymes of Metabolic Processes, Lysosomal Storage Disease Enzymes, Lysosomal Storage Disease Inheritance Patterns ...42Decks419Flashcards23Learners -
Biology
Biology
By: Laura Weinmann
Living Things, Cells And The Microscope, Food ...15Decks216Flashcards1Learner -
Year 2(B1) - Dermatology
Year 2(B1) - Dermatology
By: Chris Egubjo
Week 1 - A - Skin structure/function 1&2 - Epidermis (layers), dermis, Keratin/Melanocytes,Langerhans,Merkel cell, appendages, Week 1 - B - Skin structure/function 3&4 - Basement membrane/corpuscles/skin glands, vit D/thyroxine metabolism, summary, Week 1 - C - Anatomy of the limbs - fascia, arteries/veins (superficial/deep), venous valves, lymph drainage ...27Decks720Flashcards4Learners -
Ocean Biology
Ocean Biology
By: Alice Byar
Introduction to the Oceans, Currents, Waves and Tides, Marine Zooplankton ...20Decks213Flashcards2Learners -
Required Practicals
Required Practicals
By: Billy Chambers
Microscopy, Density, Force And Extension ...21Decks94Flashcards4Learners
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