Learn Dairy Production
Study Dairy Production using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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Animal Science
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Physiology, Entomology, Animal Breeding ...20Decks1,247Flashcards36Learners -
Animals in society 1
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1. Biosecurity, Dairy industry/husbandry, Cattle terminology ...19Decks661Flashcards1Learner -
PVM - Large/Farm Animals
PVM - Large/Farm Animals
By: Elizabeth Rayer
Livestock Handling, Small Ruminant Breed, Behavior, Handling, Swine & Camelid Breed, Behavior, Handling ...13Decks413Flashcards2Learners -
Spanish Food and Cooking
Spanish Food and Cooking
By: Real Person
Utensils, Cooking Verbs, Vegtables ...9Decks197Flashcards23Learners -
College Bowl
College Bowl
By: Laura Webb
1. Food Analysis and Quality Assurance, 2. Food Chemistry, 3. Food Laws & Regulations ...17Decks1,109Flashcards7Learners -
Food Micro
Food Micro
By: Anne-Sophie Hetu
Microbial Spoilage Part 1, Microbial Spoilage Part 2, Physical methods to preserve food ...20Decks700Flashcards7Learners -
PMVPH 4th Year
PMVPH 4th Year
By: laura knight
NEB, The Down Cow, Intro To Food Hygeine ...34Decks742Flashcards7Learners -
Food Prep and Nutrition
Food Prep and Nutrition
By: Leah Rushforth
Nutrition - macronutrients, Nutrition - micronutrients, Diet and good health ...17Decks868Flashcards19Learners -
Animal Nutrition 2
Animal Nutrition 2
By: Natalia Kaplina
Applied Digestive Physiology Of Ruminants A11,12,13, Feeding Of Dairy Calves (A14), Feeding Of Dairy Heifers (A15), Feeding of dairy cows during lactation (A16) and in the dry period (A18). Compounds having advantageous effect on rumen (A17) ...17Decks318Flashcards6Learners -
Welfare
Welfare
By: Emily Huff
Lecture 1, Lecture 2, Lecture 3 ...16Decks723Flashcards2Learners -
FOSC202
FOSC202
By: Kate Edens
Milk as food, biochemical composition of milk, Brewing ...28Decks889Flashcards1Learner -
ASC382 Exam 3
ASC382 Exam 3
By: Hailey Carroll
Goats, Poultry, Swine ...7Decks756Flashcards1Learner -
english unit 6
english unit 6
By: Wiktoria Biruk
food products- fruit, vegetables, meat, fish , seafood ...18Decks287Flashcards4Learners -
Prevention & Production Medicine
Prevention & Production Medicine
By: Payton Bayless
Beef Production Industry, Beef Quality Assurance + Production Practices, Preventative Medicine Strategies for Kennels and Catteries ...17Decks556Flashcards13Learners -
ICC: Farm Animal
ICC: Farm Animal
By: Callie Neilson
FAC1: Preventative Medicine and Health Planning, FAC2: Production Disease in Dairy Cattle and Costs, FAC3-5: Suckler, Cow, and Bull Management ...54Decks1,289Flashcards21Learners -
Angleščina
Angleščina
By: Kaja Rolih
Sports, Trendy Wendy, Fruit ...14Decks227Flashcards1Learner -
Food Microbiology II
Food Microbiology II
By: ZICING LEE
Chapter 1 Food Spoilage, Chapter 2 Meat and Meat Products, Chapter 3 Vegetables and Fruits ...10Decks131Flashcards3Learners -
APSC 1454
APSC 1454
By: Jessica Swanson
Animal and Society, Beef Cattle Industry, Dairy Industry ...16Decks611Flashcards3Learners -
French Restaurant Vocabulary
French Restaurant Vocabulary
By: Linda Keith
French Dining Basics, French Beverages, French Dairy Products ...7Decks367Flashcards22Learners -
Food201
Food201
By: Izzie Elworthy
Meat, shelf life, waste ...9Decks223Flashcards1Learner -
Animals in Society
Animals in Society
By: Rosabelle Manton
Preventative Medicine, The cattle industry, Cattle Production Systems ...16Decks651Flashcards1Learner -
PWE Interview
PWE Interview
By: Áine :)
Pigs, Beef, Crops ...7Decks238Flashcards1Learner -
AVS
AVS
By: Abby Davis
Section 1, Quiz 1, Help ...26Decks1,283Flashcards2Learners -
Basis of Animal Production
Basis of Animal Production
By: Erin Bennett
Intro, Broilers, Egg Production ...6Decks265Flashcards5Learners -
Animal Health*4230
Animal Health*4230
By: Morgan Brown
Lecture 1: Intro to Disease, Lecture 2: Health Management, Lecture 3: Immunology & Vaccination ...21Decks561Flashcards2Learners -
PVM III
PVM III
By: Jen McGann
Lecture 1: Livestock Handling, Lecture 2: Small Ruminants: Breeds, behavior, Handling and Husbandry, Lecture 3: Camelids and Swine: breeds, behavior, handling and husbandry ...12Decks614Flashcards7Learners -
VMS 1001
VMS 1001
By: Claire Evans
Biosecurity, Behaviour, Nutrition ...24Decks594Flashcards3Learners -
Cheese Study
Cheese Study
By: Alexandria Lundquist
Moisture of cheese, Fat of cheese, Salted or Not Salted ...7Decks86Flashcards4Learners -
FDSC442
FDSC442
By: melanie labelle
Lecture 1 - Food Fermentation & Acetic Acid Bacteria, Lecture 2: Lactic Acid Bacteria, Lecture 3: Saccharomyces Cerevisae ...15Decks452Flashcards3Learners -
ANIMAL PRODUCTION - 3
ANIMAL PRODUCTION - 3
By: Danielle Groenendijk
1 – Dairy Industry, 2 – Dairy Production Cycle, 3 – Feeding Dairy Cattle ...13Decks379Flashcards1Learner