This class was created by Brainscape user Bryanna Garcia. Visit their profile to learn more about the creator.

Decks in this class (21)

Module 1
Food and Nutrition Basics
30  cards
Module 2 Carbohydrates
Carbohydrates
25  cards
Module 2 Lipids
Which of the following is a funct...,
Of the following structures which...,
What are the characteristics of a...
23  cards
Module 2 Protein
What determines the shape and fun...,
In considering amino acids and pr...,
How do proteins differ from other...
29  cards
Module 3 - The Micronutrients
A major difference between water ...,
Which vitamins are fat soluble se...,
A person taking supplements of a ...
101  cards
Module 3 case studies
An alcoholic patient presents wit...,
What are two main functions of th...,
Which foods should the person con...
44  cards
Module 4 Energy and Weight Balance
Which of the following organs rep...,
Which of the following would indu...,
Amino acids that are linked toget...
84  cards
Module 5 Infant, Child, Adolescent
No matter if the infant receives ...,
Which of the following explains w...,
How can a parent of a fully breas...
40  cards
Module 5 Older Adults
Which of the following are physio...,
Which nutrient is increasingly im...,
Elderly people are encouraged to ...
20  cards
Module 5 Pregnancy & Breastfeeding
What would be the most appropriat...,
The effects on fetal development ...,
During the second trimester pregn...
27  cards
Module 6 Assessment and Care
What services does the registered...,
The central role of the nurse in ...,
Under which section of the nutrit...
25  cards
Module 6 Medications and Special Diets
Medications that reduce stomach a...,
Which food interacts with some ty...,
Which of the following has the mo...
18  cards
Module 7 Critical Care
How does the inflammatory respons...,
What is the hormonal response to ...,
What is likely to occur because o...
52  cards
Module 7 Nutrition Support
0  cards
Module 8 - Liver, Gallbladder, and Inflammation
Which of the following drinking r...,
Which of the following are potent...,
What is the maximum amount of alc...
16  cards
Module 8 - Lower GI Disorders
Which of the following are includ...,
Consequences of severe diarrhea i...,
Nutritional consequences of fat m...
39  cards
Module 8 - Upper GI Disorders
All of the following are signs an...,
What is the primary reason why dy...,
What is dysphagia a food entering...
37  cards
Module 9 - Cardiovascular Disease
What is a primary characteristic ...,
Which of the following can cause ...,
Which of the following are risk f...
24  cards
Module 9 - Diabetes
What risk factors increase the ri...,
What is a primary characteristic ...,
What are the common symptoms of d...
30  cards
Module 10 - Cancer and HIV
What are carcinogens in food infl...,
Which of the following is known t...,
Which of the following are known ...
19  cards
Module 10 - Conditions of the Kidneys
Which of the following can occur ...,
The reduction of plasma proteins ...,
Which of the following is restric...
20  cards

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Nutrition

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