Zuma Special Sushi Flashcards

1
Q

Japanese pickles

A

Sauce: rice vinegar sugar salt and sake.

Assorted homemade Japanese pickles

Daikon 
Japanese Plum 
Japanese Eggplant
Yamagobo
Pickled baby onions
Japanese cucumber 

Garnish:
Sesame seeds

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2
Q

Wagyu Guncan

A

Sauce: truffle ponzu

Scallots
Wagyu guncan ribeye

Garnish:
Bonito flakes
Osetra caviar

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3
Q

Torched salmon belly

A

Sauce: truffle oil

Scottish salmon belly

Garnish:
Ikura

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4
Q

Torched uni

A

Sauce: barley and saikyo miso

Shiso

  • Uni
  • Barley and saikyo miso

Garnish:
Ikura
*Crispy garlic
Scallions

Palate cleanser: pickled cucumber
Sprinkled Sesame seeds on top.

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5
Q

Natto maki

A

Fermented soybeans (natto)
Scallions
Wasabi

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6
Q

Veggie roll

A

*European Cucumber
*Pickled burdock root -(yamagobo)
*Avocado
*Asparagus
Squash
Shiitake mushroom

Garnish:
Daikon cress (kaiware)
White and black Sesame seeds

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7
Q

Zuma kappa roll

A
  • European cucumber
  • Hass Avocado
  • Daikon cress

Garnish:
Sesame seeds

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8
Q

Cucumber roll (kappa maki)

A

European Cucumber

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9
Q

Salmon avocado roll

A
*Hass avocado 
Daikon cress (kaiware)
*Scottish salmon 
*Tempura flakes (tenkasu)
*Asparagus
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10
Q

California roll

A

Sauce:
spicy mayo

Hass avocado
Alaskan king crab
European cucumber

Garnish:
White sesame seeds
Flying fish roe (tobiko)

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11
Q

Eel roll (unagi maki)

A

*Fresh water eel (unagi)
*Hass avocado
Pickled burdock root(yamagobo)
*Japanese omelet (tamago)
Perilla (shiso)

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12
Q

Prawn tempura maki

A
*Hass Avocado 
Daikon cress (kaiware)
*Pickled burdock root(yamagobo)
*Deep fried shrimp (ebi tempura)
Garnish: 
Tempura flakes (tenkasu)
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13
Q

Caterpillar roll

A

Sauce:
eel

  • Fresh water eel (unagi)
  • Deep fried Shrimp (ebi tempura)

Garnish:
*Avocado

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14
Q

Arjun Toro

A

Semi fatty bluefin tuna(chu-toro)
Scallions

Garnish:
Optional ocetra caviar $49.00 1/4 once

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15
Q

Dinamite spider roll

A

Sauce:
*wasabi tobiko Mayo

*European cucumber 
Chives
*Soft shell crab 
Spicy red chili 
Flying fish roe (tobiko)
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16
Q

Spicy tuna roll

A

Sauce: spicy mayo

*Serrano peppers 
Chives 
Tempura flakes(tenkasu)
*Flying fish roe(tobiko)
*Yellowfin tuna loin (akame)
Daikon cress(kaiware)

Garnish:
Black and white sesame seeds

17
Q

Spicy yellowtail

A

Hass avocado
Yellowtail (hamachi)

Garnish:
Wasabi mayo
Serrano peppers
Wasabi cress

18
Q

Chirashi roll

A

Sauce:
*Yuzu koshu mayo

*Scottish salmon
*Yellowtail
*Yellowfin tuna loin
*Seabass
*Hass Avocado
Tempura flakes (tenkasu)
Perilla (shiso)

Garnish:
Salmon roe (ikura)
Daikon cress (kaiware)