Yr 9 Diet and Bodily Functions 1 Flashcards

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1
Q

What’s in a balanced diet?

A

Eating a sufficient amount of all 7 food groups

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2
Q

What are the 7 food groups?

A

-protein
-carbohydrates->sugars
->starches
-vitamins
-minerals
-fibre
-water
-lipids (fats)

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3
Q

What are the sources of carbohydrates (sugars)?

A

-sweets
-cakes
-fruit
-chocolate

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4
Q

What function in the body do carbohydrates (sugars) play a role in?

A

-they are used in respiration to release energy for the body to use

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5
Q

What are some sources of carbohydrates (starch/polysaccharides)?

A

-bread
-rice
-cereals
-pasta
-potatoes

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6
Q

What function in the body do carbohydrates (starch/polysaccharides) play a role in?

A

-they are digested into sugars and then used in respiration
-or stored in the liver as glycogen (an energy store)

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7
Q

What are some sources of lipids?

A

-butter
-oils
-cream
-red meat

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8
Q

What function in the body do lipids play a role in?

A

-used as an energy store
-can be broken down and used in respiration
-they release twice as much energy as carbohydrates
-have to be carried in the blood combined with protein (lipoprotein)

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9
Q

What are some sources of protein?

A

-meat
-eggs
-fish
-nuts
-peas
-legumes (lentils,chickpeas etc.)

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10
Q

What function in the body does protein play a role in?

A

-used for growth and repair of tissues
-also makes enzymes and hormones that do reactions in your cells

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11
Q

What are some sources of vitamins?

A

-many sources depending on the nutrient
e.g. vitamin C comes from fresh fruit & vegetables but vitaminnD comes from dairy products and fatty fish

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12
Q

What function in the body do vitamins play a role in?

A

-needed in tiny amounts to keep the body functioning
e.g. vitamin A needed for low light vision
vitamin B helps you process or get energy from the food you eat
vitamin C helps with the growth and repair of tissue in all parts of your body
vitamin D helps regulate the amount of calcium and phosphate in your body
etc.

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13
Q

What are some sources of minerals?

A

-many different sources depending on the nutrient
e.g. iron comes from red meat (like steaks and green vegetables (like spinach)

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14
Q

What function in the body do minerals play a role in?

A

-needed in tiny amounts to keep the body functioning
e.g. iron is needed to make haemoglobin*
*haemoglobin is the protein contained in red blood cells that is responsible for the delivery of oxygen to the tissues

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15
Q

What are some sources of fibre?

A

-cereals
-vegetables
-fruit
-basically any plant material

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16
Q

What function in the body does fibre play a role in?

A

-helps food move through digestive system
-prevents constipation by bulking up faeces
-reduces the risk of bowel diseases like colon cancer

17
Q

What are some sources of water?

A

-drinks
-most fruit and vegetable

18
Q

What function in the body does water play a role in?

A

-dissolves chemicals in cells and tissue fluids
-makes up most of your body

19
Q

What factors mean a person needs more energy intake from their food?

A

-they are active exercise daily
-they are children/adolescents (need more energy to grow)
-they are pregnant
-they have a higher metabolism
-they are male(usually)

20
Q

What factors mean a person needs less energy intake from their food?

A

-they are female(usually)
-they have a slower metabolism
-they are adults*
*they are older so they become less active and their metabolism slows down which means their body needs less energy