WSET Grapes Flashcards
Tempranillo
Wine Style: Red
Sugar Level: Low/Medium
Body Level: Medium/High
Tannin Level: Medium/High
Acid Level: Medium
Budding Time: Medium
Ripening Time: Medium
Common flavour characteristics: Red fruits (cherry, plum), tobacco, leather, vanilla, clove
Common regions the grape is found: Spain (Rioja, Ribera del Duero), Portugal, Argentina
Garnacha (Grenache)
Wine Style: Red, Rosé
Sugar Level: Medium/High
Body Level: Medium/High
Tannin Level: Low/Medium
Acid Level: Low/Medium
Budding Time: Early
Ripening Time: Late
Common flavour characteristics: Red berries (strawberry, raspberry), white pepper, licorice, herbs
Common regions the grape is found: Spain (Priorat, Rioja), France (Rhône Valley), Australia
Graciano
Wine Style: Red
Sugar Level: Low/Medium
Body Level: Medium
Tannin Level: Medium
Acid Level: High
Budding Time: Medium
Ripening Time: Late
Common flavour characteristics: Black fruits (blackberry, plum), floral notes, spice, leather
Common regions the grape is found: Spain (Rioja, Navarra)
Cariñena (Carignan)
Wine Style: Red
Sugar Level: Low/Medium
Body Level: Medium/High
Tannin Level: High
Acid Level: High
Budding Time: Late
Ripening Time: Late
Common flavour characteristics: Dark fruits (blackberry, black cherry), pepper, spice, earthy notes
Common regions the grape is found: Spain (Aragon, Priorat), France (Languedoc-Roussillon)
Merlot
Wine Style: Red
Sugar Level: Medium
Body Level: Medium/High
Tannin Level: Medium
Acid Level: Medium
Budding Time: Early
Ripening Time: Early
Common flavour characteristics: Red fruits (cherry, raspberry), plum, chocolate, vanilla, herbs
Common regions the grape is found: France (Bordeaux), USA (California), Italy (Tuscany)
Cabernet Sauvignon
Wine Style: Red
Sugar Level: Medium
Body Level: High
Tannin Level: High
Acid Level: Medium/High
Budding Time: Late
Ripening Time: Late
Common flavour characteristics: Black fruits (blackcurrant, blackberry), green bell pepper, mint, tobacco, oak
Common regions the grape is found: France (Bordeaux), USA (California), Australia (Coonawarra), Chile
Chardonnay
Wine Style: White
Sugar Level: Medium
Body Level: Medium/High
Tannin Level: Low (N/A)
Acid Level: Medium
Budding Time: Early
Ripening Time: Early
Common flavour characteristics: Apple, pear, citrus, tropical fruits, butter, vanilla, toast
Common regions the grape is found: France (Burgundy, Champagne), USA (California), Australia
Verdejo
Wine Style: White
Sugar Level: Low/Medium
Body Level: Medium
Tannin Level: Low (N/A)
Acid Level: Medium/High
Budding Time: Medium
Ripening Time: Medium
Common flavour characteristics: Citrus, green apple, fennel, herbaceous, floral notes
Common regions the grape is found: Spain (Rueda)
Sauvignon Blanc
Wine Style: White
Sugar Level: Low/Medium
Body Level: Medium
Tannin Level: Low (N/A)
Acid Level: High
Budding Time: Early
Ripening Time: Early
Common flavour characteristics: Green apple, lime, passion fruit, grass, bell pepper, flint
Common regions the grape is found: France (Loire Valley, Bordeaux), New Zealand, USA (California)
Albariño
Wine Style: White
Sugar Level: Low/Medium
Body Level: Medium
Tannin Level: Low (N/A)
Acid Level: High
Budding Time: Early
Ripening Time: Medium
Common flavour characteristics: Citrus, peach, apricot, floral, saline, mineral notes
Common regions the grape is found: Spain (Rías Baixas), Portugal (Vinho Verde)
Pinot Noir
Wine Style: Red
Sugar Level: Low/Medium
Body Level: Medium
Tannin Level: Medium
Acid Level: High
Budding Time: Early
Ripening Time: Early
Common flavour characteristics: Red berries (cherry, raspberry), mushroom, forest floor, spices
Common regions the grape is found: France (Burgundy), USA (California, Oregon), New Zealand
Zinfandel
Wine Style: Red, Rosé
Sugar Level: Medium/High
Body Level: High
Tannin Level: Medium/High
Acid Level: Medium
Budding Time: Medium
Ripening Time: Late
Common flavour characteristics: Black fruits (blackberry, plum), spice, pepper, jammy notes
Common regions the grape is found: USA (California)
Vidal
Wine Style: White
Sugar Level: Medium/High
Body Level: Medium
Tannin Level: Low (N/A)
Acid Level: Medium
Budding Time: Medium
Ripening Time: Late
Common flavour characteristics: Apple, citrus, tropical fruits, honey, floral notes
Common regions the grape is found: Canada (Ontario, British Columbia), USA (New York)
Riesling
Wine Style: White
Sugar Level: Low to High (varies by style)
Body Level: Low/Medium
Tannin Level: Low (N/A)
Acid Level: High
Budding Time: Medium
Ripening Time: Late
Common flavour characteristics: Green apple, citrus, peach, apricot, petrol, floral, mineral
Common regions the grape is found: Germany, France (Alsace), Australia (Clare Valley, Eden Valley)
Carmenère
Wine Style: Red
Sugar Level: Low/Medium
Body Level: Medium
Tannin Level: Medium
Acid Level: Medium
Budding Time: Medium
Ripening Time: Late
Common flavour characteristics: Red fruits (raspberry, cherry), green bell pepper, herbal, spice
Common regions the grape is found: Chile
Syrah (Shiraz)
Wine Style: Red
Sugar Level: Medium
Body Level: High
Tannin Level: High
Acid Level: Medium/High
Budding Time: Medium
Ripening Time: Medium/Late
Common flavour characteristics: Black fruits (blackberry, blueberry), pepper, spice, chocolate, smoke
Common regions the grape is found: France (Rhône Valley), Australia (Barossa Valley), USA (California)
Malbec
Wine Style: Red
Sugar Level: Medium
Body Level: High
Tannin Level: Medium/High
Acid Level: Medium
Budding Time: Medium
Ripening Time: Late
Common flavour characteristics: Dark fruits (blackberry, plum), chocolate, coffee, tobacco, violet
Common regions the grape is found: Argentina (Mendoza), France (Cahors)
Torrontés
Wine Style: White
Sugar Level: Medium
Body Level: Medium
Tannin Level: Low (N/A)
Acid Level: Medium/High
Budding Time: Medium
Ripening Time: Medium
Common flavour characteristics: Floral, citrus, peach, apricot, rose petals, jasmine
Common regions the grape is found: Argentina (Salta)
Chenin Blanc
Wine Style: White
Sugar Level: Low to High (varies by style)
Body Level: Medium
Tannin Level: Low (N/A)
Acid Level: High
Budding Time: Early
Ripening Time: Medium/Late
Common flavour characteristics: Apple, pear, honey, quince, floral, mineral
Common regions the grape is found: France (Loire Valley), South Africa