Working Mix 3

Question 0

Screaming Orgasm

Answer 0

1/2oz Vodka
1/2oz Baileys
1/2oz Kahlua
1/2oz Amaretto
3oz Half & Half
Collins. Cubed. 4. No garnish
Working Mix

Question 1

Santa’s Last Job

Answer 1

1 1/4 Zubrowka 
3oz Half & Half
1/2oz Sugar Syrup
1/2oz Chambord (Float)
Collins. 2/3 Crushed. 4. No garnish 
Working Mix, Cap & Float

Question 2

Rude Boy

Answer 2

1 1/4oz Absolut Mandarin
1/4oz Creme de Mure
1/4oz Creme de Cassis
1/4oz Lemon Juice
1 1/2oz Orange
1 1/2oz Pineapple
Collins. Cubed. 4. Orange Wedge.
Working Mix

Question 3

Key West Cooler

Answer 3

1/2oz Vodka
1/2oz Peach Schnapps
1/2oz Malibu
1/2oz Midori
1 1/2oz Cranberry
1 1/2oz Orange
Collins. Cubed. 4. Orange Wedge
Working Mix

Question 4

Paradise Punch

Answer 4

3/4oz Southern Comfort
3/4oz Amaretto
3/4oz Grenadine
1/2oz Vodka
1/2oz Lime Cordial
1 1/2oz Orange
1 1/2oz Pineapple
Collins. 3/4 Cubed. 4. Lemon, lime and orange wedge.
Working Mix

Question 5

June Bug

Answer 5

1oz Midori
1/2oz Banana 
1/2oz Malibu
1oz Lemon Juice
1/2oz Sugar Syrup
2oz Pineapple
Collins. Cubed. 4. Pineapple Wedge. 
Working mix.

Question 6

Bellini - Peach

Answer 6

2oz White Peach Purée
3 1/2oz Prosecco
Flute. No ice. 5. No garnish.
Build in tin, stir, pour

Question 7

Bellini - Mango

Answer 7

2oz Mango Purée
3 1/2oz Prosecco
Flute. No ice. 5. No garnish.
Build in tin, stir, pour

Question 8

Bellini - Frozen Strawberry

Answer 8

2oz Strawberry Purée
1/2oz Strawberry Liqueur
1oz Vodka
3/4 Scoop Crushed Ice
1 Bar Spoon White Sugar
Top with Prosecco
Tall wine. No ice. 5. No garnish. Blend

Question 9

Bellini - Frozen Fruit

Answer 9

2oz Fruit Purée
1/2oz Fruit Liqueur
1oz Vodka
3/4 Scoop Crushed Ice
Top with Prosecco
Tall wine. No ice. 5. No garnish. Blend.