Winemaking

Question 1

N’aimes four différents part of grape vine

Answer 1

Rootstock, truck, cordon, shoot, canes, grape cluster…

Question 2

Name two vitis Labrusca

Answer 2

Concord, catawba

Question 3

Lits steppe vine cycle

Answer 3

Dormancy, bud break, flowering, fruit set, ripening - véraison/hangtime- maturity, harvest, pruning

Question 4

One exemple of head training

Answer 4

Gobelet

Question 5

One exemple of cordon training :

Answer 5

cordon de royat

Question 6

What disease si caracterized by nematode that creates seedless Berries

Answer 6

Fanleaf degeneration

Question 7

What disease ils an insect that’s avoiding création of chlorophyll

Answer 7

Pierce’s disease

Question 8

Into what type of vitis the roostock bas been Graft to cure phylloxera

Answer 8

Vitis LabruscA

Question 9

Names three types of rose production

Answer 9

Saignée / blending / direct press

Question 10

What the content of a barrique

Answer 10

225 l

Question 11

What’s the content of a Demi Muid

Answer 11

600 l

Question 12

What’s the content of a foudre

Answer 12

1000l

Question 13

What’s batonnage

Answer 13

The action of stirring the lees to add more flavor and texture

Question 14

Name two fining agents

Answer 14

Casein / egg white / bentonite…

Question 15

Explain what is pumping

Answer 15

Pumping off the must from the hotter of vessel over the cap

Question 16

What’s the impact of pH on color in red wines ?

Answer 16

The lighter intensity the higher pH level

Question 16

What’s the punch down

Answer 16

Breaking up the cap and submerging it into the must