Wine/Cocktails Flashcards
Fifth Taste
Del Maguey Vida Mezcal, Chinola Passionfruit, Nixta Licor de Elote, Dragofruit
Red Flags
Casa del Sol Tequila, Coconut, Cucumber, Beet Albumine, Lime, Sesame Oil
Monkey Buzz
Banana-infused Tomcat Barrel Aged Gin, Lemon, Lucano Amaro, Coffee Foam
Clarified Skies
Plantation Isle of Fiji Rum, Diplomatico, Velvet Falernum, Yuzu, Pistachio Orgeat, Pineapple
Dante in Dewey
Orange Oil-Infused Tito’s, Coconut Fat-Washed Campari, Cointreau, Fluffy Orange Juice, Sparkling
Fine Lines
Monkey Shoulder Blended Whiskey, Benedictine Brandy, Linie Aquavit, Ginger, Lemon
King Koji Old Fashion
Duck Fat-Washed Sagamore Rye, Koji Demerara, Mole & Orange Bitters
The Martini
Ketel One or Aviation, Ancient Olive Tree, Olive Oil-washed Dolin Dry Vermouth, Bleu Cheese Olives
New York Negroni
Forthave Gin, Cocchi Americano, Genepy, Salers, Smoked Syrah
“Not my son’s” Vieux Carre
Wild Turkey 101, Benedictine, Remy Martin V.S.O.P, Peychaud’s Red Wine Reduction
Pisco Sour
Barson Pisco, Lemon, Amargo Chuncho Bitters, Hibiscus Tincture, Egg White
Sunny Sidecar
Remy Martin V.S.O.P, Cointreau, Gooseberry Shrub, Lemon, Jidori Egg Yolk
Tommy Collins
Tanqueray No. 10, Cucumber, Koji Brine, Wildleaf “Lumiere” Tonic