Wine and Food

Question 1

Sweetness in food

Answer 1

• increases bitterness, acidity, alcohol burn

- decreases body, sweetness, fruitiness

Question 2

Umami in food

Answer 2

• increases bitterness, acidity, alcohol burn

- decreased body, sweetness, fruitiness

Question 3

Acidity in food

Answer 3

• increases body, sweetness, fruitiness

- decreases acidity

Question 4

Salt in food

Answer 4

• increases body

- decreases bitterness, acidity

Question 5

Bitterness in food

Answer 5

• increases bitterness

Question 6

Chilli heat in food

Answer 6

• increases bitterness, acidity, alcohol burn

- decreases body, richness, sweetness, fruitiness

Question 7

High risk foods

Answer 7

• sugar
• umami
• bitterness
• chilli heat