Wildlife Flashcards
5 main types of wildlife on ranges
- mammals (84%)
- birds (74%)
- Herps (58%)
- Fish (38%)
- Insects
Wild Defn
animals existing in natural state
Domestic Defn
accustomed to human control/provision
Feral Defn
domesticated animals that have reverted to wild state
Habitat Defn
the “home” of a species
made up of:
biotic components
climatic
chemical (soil ph)
edaphic (soil texture, structure)
4 basic elements (and limiting factors) of a habitat (all work together)
- food
- water
- cover
- space
Food element of habitat can include
energy (starches, fats, cellulose)
nutrients (proteins, vitamins)
minerals (potassium, phosphorus)
*not the same for all
Water element of habitat
requirements vary depending on species, climate
- often augmented on ranges
Cover element of habitat
shade
shelter
visual obstruction
Space element of habitat
breeding
home range/social intolerance
*connected to disease transmission (ex: bighorn sheep and cattle)
Herbivores…
cannot digest cellulose
get energy from simple carbs (sugars/starches)
eat roots, berries, seeds, young shoots etc.
2 types of herbivores are:
- Ruminants
(cow, deer, elk, bison)
have 4 part stomach w/ microbes to break down cellulose
2.5% body weight in food daily
- Hind-Gut Fermentors
(horse, rabbit)
have enlarged caecum w/ microbes that break down cellulose bonds
3% body weight daily
Why is it important to know what kind of herbivore is on a range?
helps us know how much forage they will require daily to sustain
Carnivores…
cannot break down cellulose
energy comes from performed compounds (meat)
search/hunt/consumer other animals
Ominvores…
cannot break down cellulose
energy from plants and animals
Ex: bears, dogs