What's On Your Plate Flashcards

0
Q

The food we eat

A

Diet

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1
Q

A substance found in food that has a specific function in the body

A

Nutrients

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2
Q

The food a nutrient is found in

A

Source

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3
Q

The exercise we do

A

Physical activity

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4
Q

A disorder caused by gaining excessive weight

A

Obesity

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5
Q

The process which causes tooth decay

A

Dental caries

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6
Q

Balancing the food we eat with physical activity

A

Energy balance

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7
Q

What are the five sections of the eat well plate

A
Fruit and vegetables
Meat, fish, egg and beans
Bread, rice and potatoes
Food and drink high in sugar
Dairy and milk foods
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8
Q

Draw out an eat well plate

A
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9
Q

Give example of starchy food

A

Bread, rice, pasta , cereals and potato

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10
Q

Give an example of fruit and vegetables

A

Tomatoes, carrots, mango, orange, apples

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11
Q

Give an example f milk and diary foods

A

Actimal, yogurt, cheese, milk

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12
Q

Give an example of something out of the meat section

A

Lamb, beans,eggs,nuts, chicken

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13
Q

Give an example of high fat and sugary foods

A

Crips, chocolate, sweets

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14
Q

What does NSP stand for?

A

Non starch polysaccharide

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15
Q

What does NSP prevent?

A

Constipation and bowel cancer

16
Q

Why do we need some starchy carbohydrate?

A

For energy, breathing and brain activity

17
Q

State 3 sources of starchy carbohydrate?

A

Rice
Pasta
Cereal

18
Q

What are 2 nutrients which are provided by milk and dairy foods?

A

Protein

Calcium

19
Q

Name 2 types of pulses?

A

Lentils and peas

20
Q

Name the nutrients adolescents need

A
Protein
Carbohydrates- starch - sugar
Fat
Calcium
Iron
Vitamin c
Non starch polysaccharide