Week 9 - Exam 2 Flashcards
eating disorder etiology include:
1.
2.
3.
4.
- societal factors ( media portray beauty with thinness)
- family dynamics ( parents model unhealthy attitudes toward food and dieting)
- psychological factors (positive reinforcement fro weight loss, all or nothing thinking)
- biological factors (multiple brain structural and neurotransmitter changes occur)
Clients worry excessively about being overweight, even though they are severely ____________.
underweight
Clients with anorexia nervosa implement various strategies to keep weight off which include:
1.
2.
3.
- They may severely restrict caloric intake
- Over-exercise
- They may eat large quantities of food and then purge
This disorder is misnamed. The term anorexia means “lack of ________________.”
appetite
Clients with anorexia nervosa are underweight (i.e., BMI of ____ or lower). They look emaciated.
17
Anorexia nervose assessment finding:
1.
2.
3.
4.
5.
6.
7.
- arrested growth and development
- low bone mineral density
- amenorrhea
- bradycardia
- hypotension
- hypothermia
- lanugo
Anorexia clients who consume a vegetable-only diet sometimes have a __________ pigmentation due to excessive intake of beta-carotene (hypercarotenemia)
yellowish
Laxative and diuretic abuse can cause peripheral _________
edema
Food restrictions and purging can cause serious:
electrolyte deficiencies, including hypokalemia and hypomagnesemia. Anemia, leukopenia, and thrombocytopenia may also be present.
- electrolyte deficiencies, including hypokalemia and hypomagnesemia.
- Anemia
- leukopenia
- thrombocytopenia
Effective psychotherapies include:
1.
2.
3.
4.
- CBT
- psychoanalysis
- motivational interviewing 4. form of family therapy called the Maudsley method.
The standard treatment for anorexia nervosa is?
nutritional rehabilitation plus psychotherapy
__________-generation antipsychotics (e.g., olanzapine) can help clients gain weight.
second
______________ (e.g., fluoxetine) can help with comorbid anxiety and depressive disorders.
SSRIs
Anorexia nervosa most often occurs _________ in client
female
Usually, meals have a time limit (e.g., 30 minutes). Sit with clients during meal times and observe them for at least ______ hour afterward. ⭐
1