Week 9 Flashcards
Energy balance
Energy in equals energy out
effective weight management
- Reduced sedentary behaviour
- Regular physical activity and exercise
- Dietary modifications based on Canada’s Food Guide
Benefits of exercise in weight management
- Increase energy expenditure
- Helps create a negative energy balance for weight loss
- Promotes fat loss and preservation of lean body mass
- maintains or slows down FFM loss resulting form weight loss via diets only
- helps maintain weight loss after dieting
- increase RMR
Deiting
- Caloric restriction vs fad diets
- Temporary vs. permanent weight loss
- Difference between fat loss and weight loss - non-fat mass weighs more than fat
- Yo-yo effect
Effects of severe energy restriction
- Body thinks it is starving
- RMR may decrease by 15%
- Body gets efficient at using energy
- become lethargic usually = decrease in activity
Weight loss strategies DOs
- Exercise regularly
- follow Canada’s food guide
- set realistic weight loss goals
- consume more fruits and veggies
- increase water consumption
weight loss strategies DONTs
- think there is a magic pill
- go on a severe low-calories diet
- replace real food with a meal in a can
Establishing weight loss goals
- goals should be modest as well as realistic and attainable
- short term goals - set reappraisal date
- health can be improved with relatively minor weight loss
- regular physical activity, even without weight loss, improves health risk
Weight loss rates
- Maximum 1.0 kg/week (2.2 lbs)
- Recommended 1lb per week
how many kcal corresponds to 1lb of fat
3500 kcal
Energy expenditure equations
- Energy burned with exercise depends on oxygen consumption, body mass and duration
METs or VO2 = ml/kg/min
kcal = (METs x 3.5 x body mass x t)/200
kcal = (VO2 x body mass x t)/200
Flexibility
Ability of a joint to move through a full ROM
- Specific to the joint
- Dependent on morphological factors
- Muscle-tendon factors can impact flexibility
- related to age and type of activity performed
compare the flexibility of ball and socket joints with hinge joints
greater flexibility with ball and socket
Relative contribution of flexibility
- Joint capsule - 47%
- muscle and its fascia 41%
- Tendons and ligaments - 10%
- Skin - 2%
Direct method of assessing flexibility
goniometer, leighton flexometer