Week 7 Flashcards
What is glucose
-monosaccharide
-circulates in plasma
-primary source of energy for organisms
-stored as glycogen in liver and muscle
What is hypoglycemia
-decreased glucose levels
diagnosed based on Whipple Triad
-hunger, sweating, nausea, dizzy, nervous, shaking
-plasma glucose is <2.8 mmol/L
-need glucose or glucagon
-can happen due to B cell tumors (insulinoma- making lots of glucose)
Fasting plasma glucose
FPG- plasma concentration of glucose after no caloric intake for 8-16 hours
ref 4-6
ONE OF 4 TESTS DIAGNOSTIC FOR DIABETES
Hyperglycemia
- increase in glucose levels
-diabetes mellites
-fasting glucose levels are above 7 mmol
glycogenesis
glucose to glycogen for storage (liver and muscle) - DECREASED GLUCOSE
glycolysis
conversion of glucose to hexoses like pyruvate or lactate - DECREASED GLUCOSE
embden-myerhof - produces ATP
Glycogenolysis
breakdown of glycogen to glucose to use as energy by liver - INCREASE glucose
gluconeogenesis
-formation of glucose from non carb sources like AA, fatty acids - INCREASE GLUCOSE
lipogenesis
-conversion of glucose to fatty acids stored as adipose - DECREASED GLUCOSE
Lipolysis
decomposition of fat INCREASED GLUCOSE
what regulatory hormones are involved with
pancreas
pituitary
adrenal
thyroid
pancreas- insulin, glucagon and somatostatin - EXOCRINE and EDOCRINE function
pituitary - ACTH, GH
adrenal - cortisol, epinephrine
thyroid-thyroxine
What is insulin
- acts as key to encourage uptake of glucose into cell
-made by B cells of Islets of Langerhans in Pancreas
-hypoglycemic agent , ONLY one that decreases glucose level
-increases glucose uptake
-stimulated/secreted by B cells for uptake when glucose levels are high
-NOT released when levels are low
What does insulin promote and inhibit
Promotes glycogenolysis
glycolysis
lipogenesis
protein synthesis
Inhibits formation of glucose
-glycogenolysis
- gluconeogenesis
-lipolysis
What is glucagon
made by ALPHA cells of islets of langerhans and secreted in event of low glucose levels
-HYPERGLYCEMIC AGENT - promoting glycogenolysis & gluconeogenesis
What are other hormones that raise glucose
Thyroxine - T4
-from thyroid stimulated by TSH
-glycogenolysis, gluconeogenesis
-increases intestinal glucose absorption
What are other hormones that raise glucose
Adrenocorticotropic (ACTH)
produced by anterior pituitary when responding to corticotropin-releasing hormone from hypothalamus in events of low cortisol
-stimulates adrenal cortex to make cortisol
What are other hormones that raise glucose
cortisol
produced by adrenal cortex
-gluconeogenesis & glycogenolysis
-reduces glucose use and uptake by peripheral tissues such as muscle & fat
What are other hormones that raise glucose
growth hormone
- from anterior pituitary
-antagonizes insulin-stimulated glucose uptake
-inhibit insulin
What are other hormones that raise glucose
Somatostatin
δ cells: pancreatic Islets of Langerhans
inhibits insulin
What is epinephrine
adrenline
-made by adrenal medulla gland
-inhibits, promotes glycogenolysis & lipolysis
-releases glucose for fight or flight response
inhibits insulin
What is hypoglycemia and what are the two types
Post absorptive -Fast
post prandial -reactive
-when glucose is low for too long the brain cant function properly
can have shaking, dizzy, drowsy, confusion
What is post absorptive or fasting
hypoglycemia
- cant maintain stable glucose levels in fasting state - 2NDRY to other diseases
-drug/alcohol induced
-organ failure
-low ACTH, CORT, THYROXINE
- insulinoma - beat islet cell tumors (release of excess insulin)
-neonatal - transient hyperinsulinism
genetic defects: e.g. G6PD deficiency: Glycogen Storage Disease: glycogenolysis impaired
What is postprandial -reactive hypoglycemia
- can happen after a meal
-excess release of insulin causing glucose to drop below normal fasting levels (FAST GLUCOSE METABOLISM)
-not as serious as post absorptive
-alimentary GI surgery when food passes the stomach and goes into the intestien undigested which triggers insulin secretion
What is the most common cause of hypoglycemia
over-administration of insulin to a patient with diabetes (insulin shock)
What is hyperglycemia
-increase of blood glucose
-used by cells for energy -glycolysis
-converted to glycogen in liver (glycogensis)
-converted to fat (lipogenesis) and stored
GLUCOSE LEVELS STABILIZE
-when there is low or no insulin or if you cant use insulin = DIABETES MELLITUS
glucose stays high
Diabetes mellitus
Group of metabolic diseases” classified into
Type 1 diabetes
Type 2 diabetes
Gestational (GDM)
Other Specific Types (secondary disease)
ALL PRODUCE MODERATE TO SEVERE HYPERGLYCEMIA
What sample tube do you need for glucose
- red or gold but grey is preferred
anticoagulant: K oxalate & sodium fluoride inhibits glycolytic enzymes (preserve glucose): NaF = grey top
anticoagulant: heparin = green top, light green PST tube
glucose in whole blood is 11% lower than in plasma
process quickly
glucose rate of stability in the FIRST HOUR - 5-7% loss
fasting is collect only 8-10 hours after fast
How to Improve Stability of Glucose?
in serum
- centrifuge asap
-remove serum from red cells in 1 hours
-use sst
How to Improve Stability of Glucose?
in plasma
-centrifuge
-remove plasma from cells asap
-use PFT tubes
-analyze in 1 hour
needs Sodium Fluoride inhibits glycolytic enzymes (grey top)
provides stability for up to 24 hrs at room temp.