Week 4 Flashcards

1
Q

Bioenergetics

A
  • How organisms manage energy resources via metabolic pathways
  • Catabolic pathways (catabolism) release energy – breaking complex molecules into simpler ones
  • Anabolic pathways (anabolism) consume energy - build complex molecules from simpler ones
  • Energy = capacity to do work or cause change
  • Forms of energy (can be interconverted):
    • Potential energy = stored energy (includes chemical energy in molecules)
    • Kinetic energy = currently causing change Involves some type of motion
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2
Q

Thermodynamics

A

The study of energy change
- two fundamental laws govern thermodynamics

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3
Q

First law of Thermodynamics

A
  • Energy cannot be created or destroyed
  • Energy can be transferred and transformed
  • Conversion of: a) Electrical to mechanical energy, b) chemical to mechanical & thermal energy, c) chemical to light energy
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4
Q

Second law of Thermodynamics

A
  • Disorder (entropy) in universe increasing
  • Energy transformations proceed spontaneously
    • convert matter from more ordered, less stable to less ordered, more stable
  • Spontaneous changes that do not require outside energy, increase entropy (disorder)…
    For a process to occur without energy input, it must increase the entropy of the system.
  • During each conversion, some energy dissipates as heat.
  • During energy transfer or transformation, some energy is unusable, often lost as heat
  • Heat = measure of random motion of molecules
  • Cells convert organised forms of energy to heat
  • According to the second law of thermodynamics:
    Every energy transfer or transformation increases entropy (disorder) of the universe
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5
Q

Gibbs’ Free Energy

A
  • In test tube, some reactions release heat (exothermic), others absorb heat (endothermic).
  • In cells, molecules - certain amount of free energy (G)
  • Chemical reactions - change in free energy (∆G)
  • The free energy associated with a reaction = energy available for doing work.
  • Gibbs’ free energy (G) – energy contained in molecule’s chemical bonds (Temp & Press constant).
  • ΔG can be positive or negative.
  • Not all this energy available for chemical reactions - some transferred as heat, as entropy increases
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6
Q

Life requires a lack of Entropy (Disorder)

A
  • Less energy needed for disorder, than for ordered systems.
  • Living systems
    • Increase the entropy of the universe
    • Use energy to maintain order
    • Have free energy to do work in cellular conditions
    • Organisms live at the expense of “free energy”
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7
Q

Exergonic

A
  • Reaction releases free energy
  • ΔG is -ve
  • substrates have more free energy than products
  • Net release of energy &/or increase in entropy
  • occur spontaneously (without net input of energy)
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8
Q

Endergonic reactions

A
  • Reaction requires energy input
  • ΔG is +ve
  • substrates have less free energy than products
  • net input of energy &/or decrease in entropy
  • do not occur spontaneously
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9
Q

Energetics of reactions

A
  • When molecules (substrates) are altered to form new
    molecules (products), the energy change is given by:
  • ∆G = Gproducts - Gsubstrates
    S → P
  • ∆G = -10 kJ/mole, S has more energy than P
    -ve ∆G, so reaction releases energy
  • ATP = principal molecule providing energy for endergonic cellular reactions
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10
Q

So how much ATP do we have?

A
  • Estimated to be around 100 g in a healthy adults, some estimates up to 250 g… that’s not a lot.
  • We use around 70 kg ATP/day. So, we have to generate ATP, recycle & reuse the core components.
  • Cells need 1 – 10 mM ATP to function.
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11
Q

Energy charge

A
  • A way to describe the energy status of a cell.
  • Value can range from 0 (all AMP) to 1 (all ATP) in cell. Important in regulating some key metabolic enzymes
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12
Q

Energy metabolism - generating ATP

A
  • ATP levels bust be maintained or the cell runs down & dies, very quickly - this is what happens when we are deprived of oxygen
  • ATP is made by burning fuels
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13
Q

Reduced Bonds

A
  • main fuels = carbohydrates, fats, proteins (alcohol)
  • contain lots of reduced binds
  • electrons NOT shared with oxygen
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14
Q

Oxidation and Reduction

A
  • during catabolism, electron are removed to become part of a bond with O
  • this is oxidative metabolism - we need O2 to make enough ATP in our cells
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15
Q

Redox

A

Can involve simply electron transfer or can involve transfer of H (as in NADH)

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16
Q

Energy storage in cells

A
  • oxidation of foods releases energy, which is stored in other molecules that are used to perform work
  • energy can also be stored as ion gradients & in other high energy phosphate bonds
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17
Q

Activated carrier and its High energy component

A
  • ATP → phosphate
  • NAD(P) H,FADH2 → electrons & hydrogens
  • Acetyl CoA → acetyl group
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18
Q

ATP

A
  • ATP = Adenosine Triphosphate
  • terminal phosphate bonds of ATP = high energy bond
  • ATP hydrolysis (-ve ∆G) yields 29.3 kJ/mol energy
  • this energy can be used to drive other reactions, such as formation of new bonds & molecules
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19
Q

NADH

A
  • NADH = Nicotinamide adenine dinucleotide
  • electron carrier
  • cellular currency of reductive potential energy produced during respiration
20
Q

FADH2

A
  • FADH2 = Flavin adenine dinucleotide
  • Another important electron carrier
21
Q

Acetyl Coenzyme A

A
  • AKA Acetyl CoA
  • used to add 2C units to other molecules
  • has high energy thioester bond that facilitates this
22
Q

Oxidation of Fuels

A
  • Major stores are
    • carbohydrate
    • glycogen/glucose in animals
    • starch/sucrose in plants
    • fats (trigycerides)
    • alcohol (not!)
  • Hydrogens are stripped out of the fuels
  • Multi-step process
  • As H are removed, the fuels gradually broken
    down to CO2 (have oxidised the reduced bonds)
23
Q

Phosphagens

A

High energy compounds for bursts of activity in muscles

24
Q

Phosphocreatine (PCr)

A

Buffers the TAP pool during bursts of activity
- synthesised by creatine kinase (CK)

25
Q

cCK (cytosolic CK)

A

Has 2 functions:
1. Passes phosphoryl group from PCr to ADP, to form ATP. This prevents ADP from building up to levels that could inhibit ATP- dependent enzymes.
2. Uses ATP produced by glycolysis to synthesise PCr.

26
Q

mCK (mitochondrial CK)

A

Synthesises PCr in mitochondria. PCr diffuses to sites of ATP use. During rest, ATP & PCr pools are replenished in preparation for next period of intense ATP demand.

27
Q

Reaction Rates

A
  • molecules do not have enough kinetic energy to reach transition state when they collide, so most collisions are non-productive & reaction proceeds very slowly, if at all
28
Q

How to speed upon reaction?

A

• Add energy (heat) - molecules move faster, collide more frequently & with greater force
• Add a catalyst - reduces energy needed to reach transition state, without being changed itself
• Enzymes - protein catalysts

29
Q

Cellular reactions

A
  • they have an energy barrier which must be overcome (activation energy = Ea) before reaction proceeds, even if that reaction is exergonic
  • Even if there is a net release of energy, some energy is required to start reaction
  • transition state is at higher free energy level than substrates
30
Q

Activation Energy (Ea)

A
  • Reactions require input of energy to get started, Ea
    = initial amount energy needed to start chemical rxn
  • Needed to bring reactants close together & weaken existing bonds – initiate chemical reaction.
  • Often supplied by heat, but body temperature does not get substrates to transition state
  • Enzyme active site binding lowers energy needed to reach transition state.
  • Ea: kilojoule / mole (kJ/mol)
31
Q

Reaction can be catalysed by

A
  • chemical catalyst
  • colloidal catalyst
  • biological catalyst
  • catalase
32
Q

Catalysts

A
  • catalysts reduce Ea, do not affect ∆G, can’t make a thermodynamically unfavourable reaction occur, but speed up reactions that are reversible by the same degrees in BOTH directions
  • Enzymes are protein catalysts - usually much more efficient than chemical catalysts
  • enzymes enhance the rate at which a reaction occurs by lowering the activation energy
  • Activation energy (Ea) is always positive.
  • It relates to the entropy (S - disorder/randomness) & enthalpy (H - heat content)
  • in transition state there is loss of molecular motion & disorder (DS is negative), while DH is positive (due to partial covalent bond breaking), thus Ea must be positive, & that’s all we’ll say about that
33
Q

Enzymes

A
  • protein catalysts
  • catalytic activity - very effective at body temperature
  • highly specific
  • many are regulated, activity is controlled
  • increase reaction rate - no change themselves
    Cells have thousands of enzymes to perform thousands of cellular functions
  • Metabolic pathways: chains, cycles, spirals, or chains & cycles…
  • unlike heat, enzymes are highly specific for reactions they catalyse & substrates they choose
  • polypeptide chain of enzyme folded to form a pocket where substrate/s bind (ES complex) & reactions occur = the active site
  • active site structure very specific - binds limited substrates
  • typically speed up only one or very few reactions, many fold
  • not changed or consumed in the reaction, only a small amount is needed, & can then be reused
  • so, by regulating which enzymes are expressed, cells can control which reactions occur
  • substrate has to reach unstable, high-energy “transition state” = bonds destabilised
  • once substrate reaches transition state, product can form.
  • enzymes lower activation energy, so get quicker conversion of S to P
  • much of the catalytic power of enzymes comes from bringing substrates together in favourable chemical orientation
  • unique 3-D shape of active site allows temporary association with substrates, stressing existing bonds & reducing energy needed to attain transition state.
34
Q

Enzyme structure and functional process

A
  • AA side chains in active site arranged in 3-D space so as to interact with specific parts of substrate molecules e.g. hydrophobic parts (h) of substrate bind to hydrophobic parts of active site, -vely charged parts of
    substrate bind to +vely charged active site AA, hydrogen bonds also form between substrate & active site AA.
  • As a result:
    (i) gives the enzyme its substrate specificity (can only catalyse a specific reaction)
    (ii) substrates are bound in a specific orientation in active site (correctly orientated to react)
  • When enzyme binds its substrate they do not fit into active site like a key into a lock, but is induced to fit. - Binding positions in active site are arranged such that, on binding S, molecules are distorted to have a conformation that approaches that of the transition state.
  • Often, additional bonds are formed between the enzyme & substrates in the transition state, stabilising it.
35
Q

Enzyme Catalytic Cycle

A
  1. Substrates enter active site; E changes shape so active site embraces S (induced fit).
  2. S held in active site by weak interactions, such as hydrogen bonds.
  3. Active site (& R groups of its AA) can lower Ea & speed up reaction by:
  4. Substrates converted into products (EP).
  5. Products released
  6. Active site available for new substrate
36
Q

Factors affecting Enzyme Activity

A

Protein shape determined by 1° structure, AA sequence
Covalent modification - can change enzyme shape, e.g., phosphorylation/dephosphorylation.
Synthesis & degradation – protein availability.
Temperature - rate of an enzyme-catalysed reaction increases with temperature, up to optimum. Heat denatures proteins.
pH - ionic interactions influence protein charge & shape. pH extremes denature proteins.
Substrate availability (concentration [S])
Compartmentalisation allows incompatible reactions to take place simultaneously in cells.
Activators – regulatory molecules that bind enzyme & keep in active configuration – increased activity.
Cofactors - chemical components that facilitate enzyme activity (e.g., metal ions, Mg++ for DNA pol)
Coenzymes - organic molecules that function as cofactors (e.g., vitamins)

37
Q

Enzyme Activity is affected by: Temperature (up to ~40°C)

A
  • Rate of reaction increases with increasing temperature, but after temperature reaches a certain point, protein structure unfolds & enzyme inactivated.
  • structure → function
38
Q

Enzyme Activity is affected by: pH

A
  • Most enzymes have max activity between pH 6-8
  • Some AA side chains need to be protonated/deprotonated for substrate binding &/or catalysis (pH must be below/above pKa).
  • Some substrates need to be correctly protonated for binding &/or catalysis.
  • Extremes of pH disrupt hydrogen bonding destabilising protein structure, unfold, lose catalytic activity.
39
Q

Enzyme Activity is affected by: Substrate concentration

A

Enzyme catalysed activities show saturation kinetics which reflect the saturation of active sites on enzyme as substrate concentration increases.

40
Q

Enzyme Regulation Controls Metabolism

A
  • Chaos if cell’s metabolic pathways were not tightly regulated.
  • So, cells switch on & off genes that encode specific enzymes.
  • Allosteric regulation describes any case where protein function at one site is affected by binding of regulatory molecule at another site, e.g., cofactor binds at an allosteric site & causes change in protein shape that influences S binding at active site.
41
Q

Factors Affecting Enzyme Activity: Allosteric Enzymes

A
  • Most allosterically regulated enzymes have active & inactive forms.
  • Allosteric sites are specific binding sites acting as on/off switches
  • Activator binding stabilises active form
  • Inhibitor binding stabilises inactive form
  • Inhibitor - substance that binds to an enzyme & decreases its activity:
    • Competitive inhibitors - compete with substrate for active site
    • Noncompetitive inhibitors - bind at another location than the active site
    • Uncompetitive inhibitors - bind only ES complex
42
Q

Allosteric Enzymes

A

Can inhibit or stimulate an enzyme’s activity

43
Q

Feedback Inhibition

A
  • End product of metabolic pathway shuts down the pathway by inhibiting activity of earlier enzyme
  • Advantageous for cell to temporarily shut down biochemical pathways when their products are not needed
44
Q

Competitive Inhibition

A

Competitive inhibitor mimics substrate, competing for active site binding
- Many prescription drugs are competitive inhibitors e.g. viagra

45
Q

Noncompetitive Inhibition

A

Noncompetitive inhibitor bonds to different site, changing conformation
- many toxins are non-competitive inhibitors e.g. mercury & lead