Week 3 - Forensic Taphonomy Flashcards

1
Q

taphonomy

A
  • > the study of processes that biological organisms undergo as they lead to fossilization
  • > they study of processes as we decompose and become a bare skeleton
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2
Q

forensic taphonomy

A
  • > study the post mortem processes which affect the preservation and recovery of human remains from time of death to time of recovery
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3
Q

what does forensic taphonomy research do?

A
  • > reconstructs events surrounding and following the death
  • > helps with context of discovery
  • > estimate the post-mortem interval
  • > identify trauma and other effects of human modification
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4
Q

Post-Mortem Interval (PMI)

A

amount of time that has elapse since the death of the individual

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5
Q

what are the three methods used to determine TOD

A
  1. Algor Mortis
  2. Rigor Mortis
  3. Liver mortis
    - > after 24hrs, these methods become unreliable
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6
Q

algor mortis

A
  • > the cooling of the body after death (98.6 degrees during life)
  • > body begins to cool down to the temperature of the surrounding environment
  • > usually, the body cools down at 1degree/hour for the first 12 hours (dependant on the environmental conditions
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7
Q

rigor mortis

A
  • > muscle stiffening caused by the binding together of the muscle fibres
  • > typically seen first in the jaw and face
  • > sets in several hours after death, peaks at 12 hours, subsides over the next day when decomp of the muscle fibres sets in
  • > dependant on environmental conditions or activity at time of death
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8
Q

livor mortis

A
  • > pooling of blood due to gravity and lack of blood circulation
  • > some pressure points hinder this as the weight of your body on theses portions doesn’t allow much blood to enter and pool (see picture)
  • > typically begins 30mins - 4hrs after death
  • > fixed and unfixed (if body is moved blood has coagulated then the pooling areas can change
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9
Q

decomposition

A

the breakdown or destruction of organic tissues resulting in the loss of all components of a biological organism

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10
Q

2 main processes of decomp

A
  1. Autolysis/”self digestion”

2. Putrefaction

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11
Q

Autolysis

A
  • > destruction of cells through the action of their own enzymes
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12
Q

putrefaction

A
  • > microbial deterioration of tissues due to the proliferation of bacteria in the digestive tract
  • > can cause colour marbling, bloating from subcutaneous gas accumulation, skin slippage from deterioration of connective tissue between the dermis and epidermis
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13
Q

list all the stages of decomposition

A
  1. Fresh
  2. Bloat
  3. Active decay
  4. Advanced decay
  5. Skeletal/dry remains
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14
Q

fresh state of decomp

A
  • > period from death until first signs of bloating
  • > decrease in body temp
  • > lack of odour
  • > the stage ends with the arrival of blow flies and laying of eggs
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15
Q

bloat stage of decomp

A
  • > gas accumulation with distended abdomen
  • > discolouration, strong odour
  • > this stage ends with the development of the maggot mass
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16
Q

active decay stage of decomp

A
  • > sizeable maggot masses, strong odour and greasy appearance of soft tissue
  • > this stage terminates with the collapse of the thorax
17
Q

advanced decay stage of decomp

A
  • > disappearance of maggot masses, decrease in body mass
  • > soft tissue changes are extensive
  • > this stage ends with the disappearance of beetles and non desiccated/mummified soft tissue
18
Q

skeletal/dry remains stage of decomp

A
  • > terminal stage
  • > only bones, cartilage and desiccated soft tissue remain
  • > no odour or insect activity
  • > depending on environmental conditions, a body can remain in this stage indefinitely
19
Q

factors that affect decomp

A
  • > insects
  • > animal scavenging
  • > plants
  • > soil acidity
  • > climate
  • > sun
  • > water
  • > decomp context
  • > temp
20
Q

forensic entomology

A

the study of arthropods - scavenging insects, arachnids, centipedes, millipedes and crustaceans associated with forensic context

21
Q

when is insect activity the most useful to determine TOD

A

in early stages of decomp

- > i.e. blowflies are the first to arrive, then maggots then dermestid beetles

22
Q

animal scavenging

A

the consumption and associated modification of remains by other animals which can lead to disarticulation

23
Q

stages of animal scavenging

A
  1. Minor scavenging
  2. Thorax destruction and disarticulation of upper extremities (scapula, clavicle, arms)
  3. Removal of lower extremities
  4. All skeletal elements are disarticulated EXCEPT vertebral column
  5. Total disarticulation
24
Q

signs of carnivorous animal scavenging

A

Puncture wounds
- > areas of bone that have collapsed under the force of carnivore tooth pressure, most diagnostics, small perforations
Pits
- > similar to punctures, except they fail to penetrate through the cortical surface of the bone
Scoring
- > linear grooves across the cortical surface of the bone, usually occurs as a group or parallel lines
Furrows
- > similar to scoring, except deeper and usually towards the ends of bones

25
Q

forensic botany

A

the discipline concerned with the medical-legal impact of plants found in association with human remains
- > the amount of plant growth in and around human remains can help provide a PMI

26
Q

roots effects of remains

A

roots have been found responsible for the articulation, as well as damage, of remains

27
Q

soil acidity and its affect of decomp

A
  • > as soil pH decreases, the rate of decompt increases
  • > most healthy soils range between 4-8
  • > the majority of bacteria function best at a pH of 6, furthering decomp
  • > however, the more acidic the soil, the less functional microbial bacteria is
  • > at extremely low pH levels, soil fungi becomes dominant
28
Q

peat bogs

A

acidic water, low temps and lack of oxygen are excellent preservation tools

29
Q

hot vs cold climate’s affect on decomp

A
  • > warmer and more humid areas encourage insect activity, speeding up decomp.
  • even small fluctuations like shade vs sun can affect decomp
  • > decomp slows in colder climates, insect and bacterial activity is less common
30
Q

suns effects on decomp

A
  • > sunlight is the most destructive process to bone
  • > similar to fire, the heat of the sun causes bones to shrink as water is removed
  • > brittle and fragile
  • > flaking and cracking will occur
31
Q

waters effects on decomp

A

water causes body fat to rehydrate, resulting in adipocere

32
Q

adipocere

A

“corpse wax”

  • > hydrated fat that can help preserve forensic evidence
  • > can begin forming within hours of death, but usually takes weeks
33
Q

fluvial transport

A

the movement of skeletal remains in aquatic environments

- > can be affected by currents, body weight, temp, horizontal velocity of water, gases in tissues

34
Q

temperatures affect on decomp

A
  • > primary determinant of soft tissue decomp
  • > accounts for more than 80% of soft tissue decomp variation
  • > decomp depends brimarily on bacterial proliferation and insect development, which are HIGHLY dependant on temp
  • > PMI calculated from understanding of temperature in depositional environment
35
Q

ADD

A

Accumulated Degree Days
- > sum of average daily temperatures for a given number of days, in relation to a temperature threshold
ADD= 10^(0.002TBSTBS+1.81) +/-388.16
KNOW HOW TO DO THIS FOR FINAL

36
Q

TBS

A

Total Body Score

- > decomp score for separate regions of the body (trunk, head/neck, limbs; Table 5.4-5.6)