Week 2: Older Adults II Flashcards
Do most analgesics cause sedation? What is the problem with that
Yes - increases the risk of falls and delirium
Do loneliness and emotional pain from loss decrease the ability to cope with pain?
Yes
Why might an older person underreport pain?
- cost of meds
- stigma (because pain is perceived as a normal burden of “old age”
- fear of addiction
What are common causes of pain?
- degenerative conditions (e.g osteoarthritis)
- pathological conditions (e.g herpes zoster, stroke, peripheral neuropathy)
Name 2 common NSAIDs (nonsteroidal anti-inflammatory drugs) for osteoarthritis pain?
naproxen or ibuprofen (advil
Name the most common analgesic for osteoarthritis pain? (not a NSAID)
Acetaminophen (tylenol)
What can be used for severe arthritis (unrelieved pain and extensive disability)?
Local anesthetic - corticosteroid injections (have hyaluronic acid that improves joint lubrication)
Long-acting narcotics
Joint replacement
Good to know:
What causes persistent pain in Herpes Zoster?
What can prevent PHN?
What is HZ and the symptoms of HZ?
- Postherpetic neuralgia (PHN) is a result of damaged nerves after a case of HZ (shingles) - tx pain with combination of antiviral meds, steroids, aspirin, and topical anaestheticsics.
- Use of antiviral drugs for HZ (acyclovir/famciclovir), lyrica and gabapentin can shorten the duration of HZ outbreak and prevent PHN.
- viral infection of the nerves - symptoms: itching, stinging, burning pain, erupting vesicles
What makes assessing pain difficult on a patient?
cognitive or communication impairment
What is the goal of pain management for older persons?
Promote comfort and maintain the highest level of functioning and well-being possible.
What are adjuvant meds?
Name a few that help with pain?
Adjuvantmedswere originally developed to treat other medical conditions but have been found to have pain-relieving quantities.
example:
- antidepressants (relieve nerve pain/insomnia)
- anticonvulsants (relieve neuropathic pain)
- corticosteroids (reduces inflammation)
- bisphosphonates (relives bone pain)
List the pharmacological interventions for pain?
- non-narcotics (for mild-moderate pain)
- e.g acetaminophen, NSADI (ibuprophen)
- narcotics (for mod-severe pain)
- e.g morphine, OxyContin, hydromorphone
With narcotics for pain management, what intervention is important for nurses to keep in mind?
Assess for side effects of narcotics (dizziness, sedation constipation)
What are some non-pharmacological interventions for pain performed by nurses?
- assistive devices (such as pillows forsupport)
- frequent rest periods
- pacing of activities (balance)
- rest
- encourage pt to journal/diary to track meds, pain intervals/intensity, what helps and for how long, etc
- analgesics 20-30 mins before activity/procedure -> decreases pain anxiety
- figure out from pt what worked in the past for pain?
- physical approaches: touch, cutaneous nerve stimulation, transcutaneous electrical nerve stimulation
- cognitive behavioural approaches: biofeedback, distraction, relaxation, meditation and imagery.
What aspects should a pain assessment cover?
- direct questions
- hx of pain
- description of pain (scale 1-10)
- use P (provocative)
Q (quality and quantity)
R (region and radiation)
S (severity (pain rating scale))
T (timing)
- use P (provocative)
- hx of med use (including rx meds, over-counter, herbs, supplements, street meds)
- functional changes
- social support
- non-verbal cues of pain
Is pain a natural consequence of aging?
NO
Does pain sensitivity and perception of pain decrease with age
No
Can older persons experience pain without obvious functional impairment or distress?
Yes
What are some age-related concerns that can contribute to poor nutrition in older persons?
- TASTE (taste buds decrease + taste cells shrink with aging)
- dentures - decrease the satisfaction of
food - bland food at LTC = decreased appetite
- dentures - decrease the satisfaction of
- SMELL (decreased sense of smell in aging leads to fewer messages sent to the brain about food) + no participation in cooking at LTC decreases appetite stimulation since pt’s can’t smell food that is cooking that usually stimulates appetite
- DIGESTIVE SYSTEM (age-related changes in the oral cavity, esophagus, stomach, liver, pancreas, gall bladder, and small and large intestines may influence nutritional status)
- REGULATION OF APPETITE (regulated by a combination of peripheral satiation system and a central feeding drive and is influenced by physical activity, functional limitations, smell, taste, mood, socialization, and comfort)
- changes in energy regulation mechanism and neurotransmitter regulation in aging can contribute to decreased appetite
- disease decreases appetite
- blockade of opioid receptors from opioids- can lead to decreased appetite
What supplements are important in old persons?
B vitamins (meat) (B12 particularly)
Vit K
Vit D (400 IU daily)
Calcium
To meet their nutritional goals, what should older persons eliminate or decrease from their diet?
- saturated/trans fat
- sugar
- salt
- alcohol
Fibre should be increased in older persons by how much?
What foods are good sources of fiber?
20-30 g/day
whole wheat, bran, fresh or dried fruits, vegetables
How does socialization impact food- intake?
- isolation can lead to overindulgence or disinterest in eating
- meds can affect dietary intake + make absorbing nutrients difficult leading to malnutrition
- ## alcohol misuse = depleted nutrients
Where do life-long eating habits develop from?
Tradition, ethnicity, religion, and socialization
What are some of the consequences of malnutrition?
- infections
- pressure ulcers
- anemia
- hypotension
- impaired cognition
- hip fractures
- increased mortality (increased risk of death) and morbidity (increased risk of disease)