WEEK 13 - Soil x Nutrients Flashcards

1
Q

What is soil?

A

A mixture of mineral and organic matter, water, and air.

Supports plant growth.

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2
Q

What does soil come from?

A

It is part of the regolith, which consists of rock and mineral fragments produced by weathering.

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3
Q

What are the typical components in soil for good plant growth?

A
  1. Mineral matter
  2. Organic matter
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4
Q

How does mineral matter help plants?

A

Provides inorganic nutrients for growth

Gives soil structure and supports root growth

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5
Q

How does organic matter benefit soil?

A

Acts as a nutrient source

Replenishes nutrients taken out by plants

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6
Q

What is the role of water in soil for plant growth?

A

Water transports nutrients and air to plant roots

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7
Q

Why is air important in soil?

A

Taken up by plant roots

Supports decomposers that break down organic matter

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8
Q

What is parent material in soil formation?

A

Source of soil’s mineral content

Residual soil: from bedrock below

Transported soil: from material deposited elsewhere (e.g., glacial sediment in southern Ontario)

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9
Q

How does time affect soil formation?

A

More time = more developed soil

Soil formation rate depends on climate and geologic conditions

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10
Q

Why is climate important for soil formation?

A

Most important factor

Temperature and precipitation control weathering and organic activity

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11
Q

How do plants and animals affect soil?

A

Change soil’s physical and chemical properties

Add organic matter

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12
Q

What role does slope play in soil development?

A

Steep slopes = thin or poorly developed soil

Best soils form on flat or gently rolling land

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13
Q

What is a soil profile and how does it form?

A

Soil forms from the surface downward

Top: organic matter (from plants/animals)

Middle (subsoil): forms between top and bottom layers

Bottom: weathered parent material

Layers are called soil horizons

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14
Q

What are the main layers in an ideal soil profile?

A
  1. O-horizon: loose, partly decayed organic matter (humus)
  2. A-horizon: mix of humus + mineral matter
  3. E-horizon (not always present): leaching zone (stuff removed by water)
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15
Q

What are the deeper layers in a soil profile?

A
  1. B-horizon (subsoil): where clays and ions from above build up
  2. C-horizon (soil base): partly altered parent material (rock or sediment)
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16
Q

O-horizon

A

rich in organic matter (humus)

17
Q

A-horizon

A

mix of minerals and humus

18
Q

B-horizon

A

called subsoil, rich in iron and clay

19
Q

C-horizon

A

made of weathered parent material (rock or sediment)

20
Q

What is soil texture and why does it matter?

A

Based on grain size of mineral matter

Affects water retention, nutrients, and ease of farming

21
Q

What are the pros and cons of clay-rich soil?

A

Pros: Holds water and nutrients well

Cons: Sticky when wet, hard when dry, tough on farming equipment

22
Q

What are the pros and cons of sand- or gravel-rich soil?

A

Pros: Drains water quickly

Cons: Loses nutrients fast, easily eroded, poor cohesion

23
Q

What is loam and why is it ideal for crops?

A

Mix of clay, silt, and sand

Good water + nutrient retention

Allows for proper drainage

A “happy medium” soil type

24
Q

What are examples of crop preferences for loam?

A

Different crops like different loam mixes

Potatoes prefer sandy loam → loose enough for tubers to grow

25
What gives culinary herbs their strong flavor and smell?
They contain essential (volatile) oils These oils give aroma + taste Common in aromatherapy too
26
How does plant stress affect flavor?
More stress = more flavor Stress boosts oil concentration Must stay healthy but not too lush Examples: Rosemary, Sage
27
Which herbs are easy to grow at home?
Sage and thyme are very easy Basil needs richer soil (exception)
28
What’s the best way to grow flavourful herbs?
Use poor, sandy soil Don’t fertilize Neglect them (just water enough to stay alive) More stress = stronger flavor (more essential oils)
29
What type of soil is ideal for grape-growing?
Well-drained, sandy soils Found in major wine regions (e.g. France, Italy, California)
30
How does "stressing" grape plants affect the wine?
Reducing water uptake makes grapes concentrated in sugar and flavour Flavourful wine comes from this stress (linked to essential oils in the grapes)