Week 12 Flashcards

1
Q

What happened with the muskrat falls project

A

-site was developed despite concerns of methylmercury poisoning by researchers and local inuit people

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2
Q

What is wetland capping

A

-covering areas where soil is saturated or covered in water is capped with materials like clay to mitigate risk of contaminants like methylmercury poisoning

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3
Q

What is food sovereignty

A

-the right for indigenous people and communities to control their own food systems
-emphasizes right to access healthy, sustainable food sources

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4
Q

What has lack of food sovereignty been caused by

A

-climate change
-capitalism and industrial development
-legal restrictions on hunting, fishing, and other ways of life
-residential schools broke the intergenerational transfer of traditional knowledge

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5
Q

What is the significance of food for indigenous peoples

A

-major connections to culture and also acts as medicine
-feeds not only the body but also the spirit and the mind
-gaining culinary autonomy is a form of cultural resistance
-food will be in its peak state when harvested from original location
-traditional foods lower risks of many chronic diseases
-traditional foods possess far superior nutritional value

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6
Q

What was the canadian food guide based of research of

A

-founded on food experiments in children in residential schools

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7
Q

What is an ally

A

-about disrupting oppressive spaces by educating others on the realities and histories of marginalized people

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8
Q

What is an accomplice

A

-works within a system and directly challenges racism

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9
Q

What is a co-resistor

A

-about standing together in resistance against oppressive forces and requires constant learning

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10
Q

What are the anishinaabeg people

A

-what the algonquin people refer to themselves as

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11
Q

Fish refraction

A

-indigenous communities care toward fish as more-than-human beings, urge to recognize agency of fish and other non-human entities in political and legal contexts

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