Week 11 Measurements Of Food Flashcards
1
Q
Kilo
A
Kilo ekak
2
Q
Bottle
A
Boteleyak
3
Q
Cup
A
Koppeyek
4
Q
Litre
A
LiTereyak
5
Q
Round things ( tomatoes, coconuts,anaasi,loaves)
A
GeDiyak
6
Q
Spoon
A
Hoendak
7
Q
Glass
A
Viduruwak
8
Q
Piece/slice
A
Kaellak
9
Q
Clay pot
A
HaTTiyak
10
Q
Gram
A
Graem siyak
11
Q
Parcel (cooked food)
A
Parseleyak
12
Q
Whole branch of bananas with several rows
A
Kaenak (plural Kaen)
13
Q
Bunch /comb / whole ring /row from the kaenak
A
Aeveriyak
14
Q
Pccket
A
Packet ekak
15
Q
One round thing
A
Gediyak ( anaasi, ale, toembili,paan, tomato,kehel)
16
Q
Half (cake, watermelon, paan)
A
Bagayak
17
Q
A quarter
A
Kaellak
18
Q
Bunch of salad leaves
A
Salade kole miTiyak
19
Q
Bunch (salad leaves , flowers)
A
MiTiyak
20
Q
2 clay pots
A
HaTTi dekak
21
Q
2 cups
A
Koppe dekak
22
Q
2 bunches
A
Oevari dekak
23
Q
100g
A
Gram siyak
24
Q
200g
A
Gram desiyak
25
2 parcels
Parsel dekak
26
2 kils
Kilo dekak
27
3 spoons
Hoendi tunak
28
One bunch of grapes
Midi valluk
29
3 bunches of grapes
Midi Valu tunak
30
Piece of wood
Li kaellak
31
Piece of cloth/ fabric
ReDi kaellak
32
Bar/piece of soap
Sabang kaellak
