Water and the Fitness of the Environment Flashcards
cohesion
hydrogen bonds hold the substance together
adhesion
clinging of one substance to another
surface tension
a measure of how difficult it is to stretch or break the surface of a liquid
heat
measure of the total amount of kinetic energy due to melecular motion in a body of matter
temperature
measures the intesity of heat due to the average kinetic energy of molecules
calorie
the amount of heat it takes to raise the temperature of 1g of water by 1°C
specific heat
The specific heat of a substance is defined as the amount of heat that must be absorbed or lost for 1g of that substance to change its temperature by 1°C.
heat of vaporization
the quantity of heat a liquid must absorb for 1g of it to be converted from the liquid to the gasous state
evaporative cooling
Evaporative cooling occurs beacause the “hottest” molecules, those with the greatest kinetic engergy, are the most likely to leave as gas.
solution
A liquid that is completely homogeneous mixture of two or more substances is called solution.
solvent; solute
The dissolving agent of a solution is the solvent and the substance that is dissolved the solute.
aqueous solution
one in which water is the solvent
hydration shell
The sphere of water molecules around each dissolved ion is called hydration shell.
hydrophilic
any substance that has an affinity for water
colloid
a stable suspension of fine particles in a liquid
hydrophobic
substances that are nonionic and nonpolar actually seems to repel water
molecular mass
the sum of the masses of all the atoms is a molecule
mole
an exact number of objects
Avogado’s number
6.02 * 1023
molarity
number of moles of solute per liter of solution; unit of concentration
acid
a substance that increases the hydrogen ion concentration of a solution
base
substance that reduces the hydrogen ion concentration of a solution
buffers
substances that minimize changes in the concentrations of H+ and OH- in a solution
Pufferkapazität
die Menge einer Säure/ Base, die zugegeben werden muss, um den pH- Wert von 1l der Üufferlösung um eine Einheit zu ändern.