Vocabulary unit 4 Flashcards

1
Q

cuchillo

A

A knife

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2
Q

horno

A

An oven

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3
Q

sartén

A

Pan

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4
Q

asador

A

Roastin tin

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5
Q

cacerola

A

Saucepan

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6
Q

estufa

A

Stove

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7
Q

wok

A

wok

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7
Q

cuchara

A

Tablespoon

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8
Q

amargo

A

Bitter

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9
Q

insípido

A

Bland

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10
Q

grasoso

A

Greasy

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11
Q

rico

A

rich

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12
Q

salado

A

salty

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13
Q

agrio

A

sour

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14
Q

picante

A

spicy

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15
Q

dulce

A

sweet

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16
Q

quemar

A

burn

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17
Q

delicioso

A

delicious

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18
Q

dieta

A

diet

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19
Q

fresco

A

fresh

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20
Q

crudo

A

raw

21
Q

Fijar

A

set

22
Q

Tierno

A

tender

23
Q

Vegetariano

A

vegetarian

24
Q

Bien cocido

A

well-done

25
Q

Comida

A

food

26
Q

Plato

A

dish

27
Q

Comida

A

meal

28
Q

Una fuente de comida / Suministro / Escasez

A

A food source/supply/shortage

29
Q

Orgánico/comida rápida

A

Organic/convenience food

30
Q

Un plato o comida elaborada/simple

A

An elaborate/simple dish or meal

31
Q

Una comida equilibrada/saciable/ligera/pesada

A

A balanced/filling/light/heavy meal

32
Q

Una dieta equilibrada

A

A balanced diet

33
Q

Comida chatarra

A

Junk food

34
Q

Vivir de

A

Live on

35
Q

Reducir el consumo de

A

Cut down

36
Q

Productos lácteos

A

Dairy Products

37
Q

Grasa

A

Far

38
Q

Asar

A

Roast

38
Q

Estilo de vida

A

Lifestyle

39
Q

Freír

A

Fry

40
Q

Hervir

A

Boil

41
Q

Añadir

A

Add

42
Q

Pelar

A

peel

43
Q

Picar

A

chop

44
Q

Precalentar un horno

A

Preheat an oven

45
Q

Servir

A

Serve

46
Q

Revolver

A

Stir

47
Q

Exprimir

A

Squeeze

48
Q

Calentar

A

Heat up