Vocabulaire général Flashcards

1
Q

manger

A

essen (a, e, i)

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2
Q

le repas (2)

A
  • das Essen (sg.)

- die Mahlzeit (en)

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3
Q

le déjeuner

A

das Mittagessen (-)

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4
Q

le dîner

A

das Abendessen (-)

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5
Q

le petit-déjeuner

A

das Frühstück

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6
Q

prendre son petit-déjeuner

A

frühstücken

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7
Q

la faim

A

der Hunger

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8
Q

affamé

A

hungrig

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9
Q

l’appétit

A

der Appetit

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10
Q

appétissant

A

appetitlich

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11
Q

savoureux

A

schmackhaft

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12
Q

difficile

A

wählerisch

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13
Q

boire

A

trinken (a, u)

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14
Q

avaler

A

schlucken

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15
Q

la boisson

A

das Getränk (e)

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16
Q

la soif

A

der Durst

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17
Q

assoiffé

A

durstig

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18
Q

verser à boire

A

ein/schenken

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19
Q

la nourriture

A

die Nahrung (sg.)

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20
Q

les aliments, les denrées alimentaires

A

die Lebensmittel (pl.)

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21
Q

(s’)alimenter

A

(sich) ernähren

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22
Q

les aliments

A

die Nahrungsmittel

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23
Q

le pain

A

das Brot

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24
Q

la tranche de pain

A

die Scheibe Brot

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25
Q

nourrissant

A

nahrhaft

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26
Q
  1. faire la cuisine

2. faire cuire, bouillir

A

kochen

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27
Q

le cuisinier

A

der Koch (¨e)

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28
Q

la cuisinière

A

die Köchin (nen)

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29
Q

cuire au four

A

backen (u, a, ä) ou (te, en, a)

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30
Q

rôtir

A

braten (ie, a, ä)

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31
Q

le rôti

A

der Braten (-)

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32
Q

griller (2)

A
  • rösten

- grillen

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33
Q

préparer

A

zu/bereiten

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34
Q

avoir du goût, être bon

A

schmecken

35
Q

amer

A

bitter

36
Q

acide

A

sauer

37
Q

sucré, doux

A

süß

38
Q

le sucre

A

der Zucker

39
Q

le sel

A

das Salz

40
Q

saler

A

salzen

41
Q

le poivre

A

der Pfeffer

42
Q

poivrer

A

pfeffern

43
Q

la graisse

A

das Fett

44
Q

gras

A

fett

45
Q

le petit pain

A

das Brötchen (-)

46
Q

la salade

A

der Salat

47
Q

l’huile

A

das Öl

48
Q

le vinaigre

A

der Essig

49
Q

la moutarde

A

der Senf

50
Q

les fines herbes

A

die Kräuter

51
Q

l’oignon

A

die Zwiebel (n)

52
Q

l’ail

A

der Knoblauch

53
Q

la farine

A

das Mehl

54
Q

le riz

A

der Reis

55
Q

la pâte

A

der Teig

56
Q

les pâtes

A

die Teigwaren

57
Q

la nouille

A

die Nudel (n)

58
Q

la recette

A

das Rezept (e)

59
Q

le plat (2)

A
  • das Gericht (e)

- der Gang (¨e)

60
Q

la collation

A

der Imbiss (sses, sse)

61
Q

l’entrée

A

die Vorspeise (n)

62
Q

la soupe

A

die Suppe (n)

63
Q

le plat principal

A

das Hauptgericht (e)

64
Q

la choucroute

A

das Sauerkraut

65
Q

le régime

A

die Diät (en)

66
Q

les produits diététiques

A

die Reformkost

67
Q

les produits naturels

A

die Biokost

68
Q

le plat préparé

A

das Fertiggericht (e)

69
Q

la conserve

A

die Konserve (n)

70
Q

la boîte de conserve

A

die Konservendose (n)

71
Q

les produits surgelés

A

die Tiefkühlkost

72
Q

congeler

A

ein/frieren (o, o)

73
Q

déjeuner

A

zu Mittag essen

74
Q

avoir faim (2)

A
  • Hunger haben

- hungrig sein

75
Q

avoir soif (2)

A
  • Durst haben

- durstig sein

76
Q

avoir de l’appétit

A

Appetit haben

77
Q

Bon appétit ! (2)

A

Guten Appetit! Malhzeit!

78
Q

préparer un repas

A

eine Mahlzeit zu/bereiten

79
Q

A table!

A

Zu Tisch!

80
Q

se mettre à table

A

sich zu Tisch setzen

81
Q

organiser un barbecue

A

eine Grillparty organisieren

82
Q

C’est bon.

A

Es schmeckt gut.

83
Q

Il cuisine bien.

A

Er kann gut kochen.

84
Q

du vin doux

A

süßer Wein