Veg Flashcards
1
Q
Edamame
A
Boiled edamame sprinkle with sea salt. The extra bowl is for your empty shells.
2
Q
Spicy edamame
A
Sauté edamame topped with spicy garlic sauce and hazelnut crumble.
3
Q
Grilled okra
A
Grilled okra topped with dry miso crumble and squeezed of half a lemon.
4
Q
Eggplant spicy miso
A
Grilled Japanese eggplant with sweet den miso, finished with sesame seeds. 5-7 pcs
5
Q
Warm mushroom salad
A
A variety of seasonal Japanese mushrooms, sauté and dressed with Yuzu dressing, garnished with micro chives. Best enjoy with a squeeze of fresh lime juice. ( Lola Rosa, salt, pepper, shiitake, Eringi, abalone, nameko mushrooms)