USA Flashcards

1
Q

When was Prohibition?

A

1920-1933

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2
Q

What is the oldest winery in Napa Valley?

A

Charles Krug - 1860s

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3
Q

Apart from Charles Krug, what are the 4 other important founding wineries in California? (pre-phylloxera & prohibition)

A

Buena Vista
Schramsberg
Beringer
Inglenook

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4
Q

When was Robert Mondavi’s first vintage?

A

1966

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5
Q

Who first named Sauvignon Blanc Fumé Blanc? When?

A

Robert Mondavi, 1968

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6
Q

Name three important historic Sonoma producers

A

Hanzell
Martin Ray
Simi

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7
Q

Who is a benchmark Santa Cruz Mountains Producer?

A

Ridge

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8
Q

Who first had meaningful plantings in Santa Barbara’s Sta. Rita Hills?

A

Richard Sanford w the Sanford & Benedict Vineyard

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9
Q

Who is an iconic and establishing producer of the Willamette Valley? What is the winemaker’s name?

A

Eyrie Vineyards, David Lett

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10
Q

What year was the judgement of Paris? Who organised it?

A

1976
Steven Spurrier

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11
Q

Which Red and White wines were the winners at the Judgement of Paris?

A

Stag’s Leap for Red
Montelena for White

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12
Q

Name three new wave, cult Napa producers

A

Screaming Eagle
Harlan Estate
Colgin

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13
Q

Where and when was the first AVA designated?

A

Augusta, Missouri, 1980

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14
Q

When did Napa gain AVA status?

A

1981

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15
Q

What is the minimum amount of fruit required to be used for a wine to label a specific AVA?

A

85%

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16
Q

If a producer doesn’t use an AVA, how else can they geographically label?
And what is the minimum amount of fruit required from that area?

A

County, State, Country.
75%

17
Q

What is the minimum required percentage of fruit from the named site for a wine to be labelled single vineyard?

18
Q

What are the exceptions to the state labelling laws in terms of percentage of grapes of origin?

A

California & Oregon - 100%
Washington - 95%

19
Q

What is the minimum amount of fruit from a single harvest to be able to label with a single vintage for AVA wines?

20
Q

What is the minimum amount of required for single varietal labelling?

21
Q

What are the five large AVAs of California?

A

North Coast
Central Coast
South Coast
San Francisco Bay
Sierra Foothills

22
Q

Where does 75% of Califonian wine come from?

A

Central Valley. It is not considered an AVA

23
Q

What term is used for a multi-varietal blend where no grape dominates more than 90%?

24
Q

What varieties must Meritage be made from?

A

Bordeaux varieties

25
What is 'Rutherford Dust'?
Valley floor topsoil profile leading to fine, dusty and firm tannin in Rutherford Cabernet Sauvignon.
26
Name three important Sonoma coastal producers
Peay Hirsch Marcassin
27
Name two important Russian River Valley producers
Freestone (Green River) Kosta Browne (Green River) Williams Selyem Kistler
28
What is the biggest distinctive geographical and climate difference in Monterey?
There is a break in the mountains running east to west, allowing cool ocean air to pull in to the region.
29
Who are the Santa Cruz Mountains most celebrated producers?
Ridge Bonnie Doon
30
What is the Sierra Foothills best known for?
Old Vine Zinfandel
31
Which three AVAs straddle the Washington and Oregon border?
Columbia Valley Columbia Gorge Walla Walla Valley
32
What are the Washington's three most important AVAs?
Yakima Valley Walla Walla Valley Horse Heaven Hills
33
What are Washington's two most planted varieties?
Cabernet Sauvignon & Merlot
34
What is different about the effect of mountains on Washington and Oregon?
The Cascades act as a rain shadow to most of Washington's growing regions, which are to east of the mountains. In Oregon, growing regions are mostly to the west of the Cascades.
35
Who is most famous for exploring the potential of the Wilamette Valley?
David Lett from Eyrie Vineyards
36
How many nested AVAs does the Wilamette have? Name three.
Eleven. Eola-Amity Hills Dundee Hills Ribbon Ridge
37
What are the top three planted white varieties in Oregon?
Pinot Gris Chardonnay Riesling
38
What is New York's most planted grape variety?
Concord