Upper GI structure And Function Flashcards

1
Q

How is chewing controlled?

A

Voluntary- somatic nerves of skeletal muscle in the jaw & mouth
Reflex- chewing puts pressure ongums and hard palate wich stimulates mechanoreceptors and inhibits jaw muscles which causes contraction of the oesophagus for swallowing.

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2
Q

What is saliva made up of?

A
99% fluid
Mucins
Electrolytes
Lysosomes
Alpha amylase
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3
Q

In saliva what is mucins?

A

Protein

Mucins + water = mucous

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4
Q

What is the function of lysosomes in saliva?

A

Cleaves polysaccharide from bacterial cell wall = bacteriocidal

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5
Q

What is the function of electrolytes in saliva?

A

They increase the PH and reduce osmolarity

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6
Q

What is the sympathetic control of the salivary secretion?

A

Stimulation of sympathetic creates small volume and high viscosity
High mucous content- alphaadrenoreceptor
High amylase - betadrenoreceptor

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7
Q

What is the parasympathetic stimulation of salivary secretion?

A

Facial VII and glossopharyngeal nerve XII

Stimulates high volume of watery secretion

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8
Q

What is the reflex control of salivary secretion?

A

Presence of food in the mouth activates chemoreceptors and pressure receptors which have the same effect of the parasympathetic system

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9
Q

What type of muscle is the muscularis externa in the oesophagus?

A

Skeletal in upper 1/3

Smooth in lower 2/3

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10
Q

During swallowing what is the function of the soft palate?

A

Reflexted backwards and upwards to block off the nasopharynx

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11
Q

What are the names of the 2 sphincters of the oesophagus?

A

Lower and upper oesophageal sphincters

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12
Q

What is the reason that the stomach is able sterilises its contents?

A

Gastric acid provides a microclimate below PH 2 which kills all bacteria

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13
Q

What lies within the stomachs mucosa?

A

Gastric pits which lead to gastric glands
Parietal and cheif cells
Mucous cells on its surface

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